Presentation Scheduling Service Management 
Modern Restaurant Management
MARCH 11, 2020
These include marketing, website development, appointment scheduling, digital loyalty, review management, and both retail and restaurant POS solutions. “The addition of Toast Hardware grew our team’s productivity, increased our speed of service, and allowed us to serve more guests. million shifts for nearly 2.7
Modern Restaurant Management
MARCH 1, 2022
Service Management Group (SMG) published new research highlighting how quick service restaurant (QSR) brands can drive app adoption. And one in three consumers feel pressured to tip when presented with a tablet at a restaurant counter, which could indicate an area of vulnerability for brands. ” QSR App Adoption.
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Modern Restaurant Management
JULY 30, 2021
When life presents unexpected expenses, such as urgent car or home repairs, an emergency fund can help keep families afloat, and prevent them from taking on debt or missing payments. ” Over the past year, Church’s has activated modified schedules for the Restaurant Support Center, which assists team members across the globe.
Les Roches
APRIL 3, 2023
This includes overseeing staff, inventory management, creating menus and pricing dishes, ensuring customer satisfaction, and adhering to sanitation and safety regulations. Restaurant managers must be knowledgeable about every aspect of their business, from front-of-house restaurant operations to food preparation and presentation.
Synergy Suite
NOVEMBER 30, 2023
Operating a thriving restaurant involves more than merely presenting delectable dishes and designing a welcoming ambiance. Prime costs are a critical component of your restaurant’s profitability, and mastering them is essential for long-term success in the competitive food service industry.
Modern Restaurant Management
OCTOBER 16, 2019
Different topics in the Reach for the Stars modules will be released over time, presenting even more in-depth insights about some of the most pressing issues within the foodservice industry. Restaurateurs will have access to industry insights, inspiration and case studies to support them in their daily work.
Synergy Suite
MARCH 20, 2024
The core duties of this job position include coordinating with the chefs to ensure the correct order is delivered, communicating with the servers to maintain a smooth dining experience, and ensuring that all meals are presented beautifully and in a timely manner. Get in touch with us today!
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