Social Hospitality

NOVEMBER 20, 2024

This demand affects those in customer-facing roles and puts a lot of pressure on hospitality marketers. As the holidays are prime time for customer engagement, a proactive approach ensures you deliver timely, relevant, and engaging holiday content on social media , your website, and other marketing platforms that resonate with your audience.

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Modern Restaurant Management

DECEMBER 16, 2024

Strengthen Recruitment and Retention Efforts The labor market remains highly competitive, making proactive recruitment and retention strategies top priorities. Streamlining Onboarding : Simplify your onboarding process with clear expectations, training schedules, and a welcoming introduction to your workplace culture.

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Horizon Hospitality

JANUARY 16, 2025

Employers who understand emerging trends will be better positioned to attract and retain top talent in a competitive market. Flexibility is a Non-Negotiable Job seekers in 2025 prioritize flexibility, including scheduling options and remote work where possible. Connect with us here.

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Scheduling Training Marketing 130

Hotelogix

FEBRUARY 19, 2025

When the economy is low, the first thing that most businesses want to save on is their marketing. HubSpot carried out a study that established the fact that the more customer engagement and bookings take place, the better a business focuses on content marketing ( HubSpot, 2023 ).  Marketing is not only about advertisement.

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Hotelogix

JANUARY 19, 2025

If your hotel isn’t easy to find or doesn’t make a great first impression because of poorly optimized listings or outdated marketing strategy can lead to missed bookings and lost revenue. The Power of Influencer Marketing In today’s world, influencers play a huge role in shaping travel decisions.

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7 Shifts

OCTOBER 22, 2024

Let’s explore 26 proven online marketing strategies to help your restaurant thrive. Target location-specific searches for more visibility The ultimate goal of your online marketing campaigns should be to bring in local customers to your restaurant. To do so, you must have an optimized website and engaging social media profiles.

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Book Marketing Reservations Blog 78

Modern Restaurant Management

JUNE 13, 2022

From unpredictable schedules to being denied time off, shift workers are frustrated and exhausted. Worldwide, 40 percent of job candidates rank schedule flexibility as one of their top factors in career decisions. Pen-and paper schedules are behind us – or at least you’d think. Reduce Wage Costs.

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Modern Restaurant Management

MAY 7, 2024

The tightening labor market of 2024 presents a complex set of challenges for business owners, from a shrinking labor force to the increasing prevalence of counteroffers. The labor market landscape has shifted recently in ways that few could have predicted even a few years ago. percent in 2022 to 60.4 The bottom line?

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Social Hospitality

FEBRUARY 17, 2025

Marketing doesnt have to break the bank.With the right tools and strategies, small and medium-sized businesses can build strong brand awareness without blowing their budget. Whether youre just starting out or looking to refine your approach, 2025 is full of opportunities to leverage cost-effective marketing tools that drive real results.

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Revenue Hub

OCTOBER 31, 2024

This arrangement allows for streamlined operations, as staff can focus on serving one cohesive group rather than managing multiple individual guests with varying needs and schedules. Hotels can work with brands to create memorable, immersive setups that might include custom signage, themed decor, and unique use of amenities.

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Modern Restaurant Management

MARCH 11, 2025

Workforce : COVID fundamentally changed the labor market. Point-of-sale systems needed seamless integration with online ordering platforms and third-party delivery services, while customer relationship management tools facilitated personalized marketing and loyalty programs. as of December 2024, according to Homebase payroll data.

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Horizon Hospitality

DECEMBER 12, 2022

Scheduling Interviews. Scheduling Interviews. You have never truly played telephone tag until you have tried to schedule an interview with a gainfully employed hospitality candidate. On top of that, many hiring authorities are also juggling the hectic schedule of running a business. Calling References. Calling References.

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Scheduling Information Book Marketing 246

Revenue Hub

NOVEMBER 14, 2024

Instead, tasks may be handled by the front office manager, marketing manager, or general manager. Pricing involves three main tasks: Establish an annual rate schedule. Assign minimum and maximum (also called “rack”) rates for each room type, along with a schedule of discount tiers. Or duties are shared. Set up rate plans.

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Pricing Scheduling Book Article 109

Modern Restaurant Management

MARCH 3, 2025

Day in and day out, restaurant employees are on their feet—cooking, serving, bartending, cleaning, and ensuring every guest has a memorable experience, all while often working unusual schedules or long hours. When recognition becomes a natural, consistent part of your workplace, everyone benefits.

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Horizon Hospitality

JANUARY 22, 2025

Offer Competitive Compensation and Benefits In todays competitive labor market, fair wages and benefits are fundamental to retention. To prevent this, offer flexible schedules where possible, allowing staff to have time for personal commitments and rest.

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Hotelogix

JANUARY 9, 2025

  Expanding to Newer Markets More travelers are now booking hotel rooms by the hour for flexibility and affordability. The hourly booking market, valued at $16.67 This initiative allows us to penetrate the Tanzanian hotel market. Schedule a Demo With Hotelogix billion in 2019, is projected to reach $25.62

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Demo Document Book Marketing 130

Modern Restaurant Management

DECEMBER 18, 2024

The quicker businesses can feed that information back into operations, the better, whether for personalized dining, staffing optimization, or advertising and marketing. For restaurants, sourcing from these local markets offers a way to support regional producers while differentiating their menus with unique, high-quality ingredients.

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Hotel Owner

MARCH 24, 2025

Clophill Eco Lodges, an environmentally sustainable eco lodge retreat and event venue in rural Bedfordshire, has hit the market for 495,000. As volunteer trustees we now need to pass the Lodges into the hands of an operator who has the skills and drive to continue running this concern.

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Modern Restaurant Management

DECEMBER 19, 2024

According to Statista , the global online food delivery market size was valued at $151.5 billion in 2021 and the meal delivery market is expected to reach more than 192 million users by 2029. One of the most persistent trends in payments technology has been the incorporation of AI-driven solutions and systems, including POS systems.

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Modern Restaurant Management

SEPTEMBER 15, 2020

Boosting awareness requires not only the ability to create brand-approved marketing materials, but also to rapidly bring them to market. A through-channel marketing automation platform can help restaurants create brand-approved marketing materials that can broadcast their message at scale and quickly drive guests to their location.

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Modern Restaurant Management

JANUARY 14, 2025

Negotiate Strategically : Don't be afraid to negotiate on price, payment terms, and delivery schedules. Adapting in real time and making data-driven decisions will not only help manage food costs but also position your restaurant for long-term success in an unpredictable market.

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MEWS

JANUARY 30, 2023

Despite all the attention social media and mobile marketing gets, direct - or hotel email marketing - remains the most powerful digital marketing method. Table of contents What is hotel email marketing? Whatever your goal is, this is without a doubt a must when it comes to marketing strategies.

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Revenue Hub

JANUARY 15, 2025

NB: This is an article from RoomPriceGenie , one of our Expert Partners Subscribe to our weekly newsletter and stay up to date Market conditions can change quickly, affecting a propertys performance in ways you didnt see coming and catching you unprepared. Be proactive: Enhance sales, marketing, and revenue strategies.

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Pricing Budgeting Article Housekeeping 107

Revenue Hub

DECEMBER 19, 2024

Many guests are willing to pay for the convenience of adjusting their travel schedules. Competitive Advantage: In a crowded market, offering these services can set your property apart from competitors who stick to rigid check-in and check-out times. Consider staffing, cleaning schedules, and room availability.

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Modern Restaurant Management

AUGUST 12, 2022

However, right now many companies that need to hire seasonal employees are struggling with the clash of a tight jobs market and the rising costs of doing business. Rethink Scheduling. Handwritten or manually created schedules, like spreadsheets, are often riddled with errors and can be incredibly difficult to update and communicate.

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Hotelogix

NOVEMBER 28, 2024

Letting AI Handle the Boring Stuff Behind every great guest experience is a ton of behind-the-scenes work room assignments, housekeeping schedules, pricing updates, you name it. For example, if multiple reviews mention slow check-ins, you know it’s time to rearrange that process.

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Hotelogix

FEBRUARY 17, 2025

Long Hours and Unpredictable Schedules Late-night shifts, split schedules, and long hours of work can burn out the most dedicated worker. Scheduling flexibility and having enough rest between shifts remain a major improvement in retaining employees. Fair pay, good schedules, career growth, and work culture are what matter.

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Hospitality Net

JANUARY 14, 2025

Officials of the California Lodging Investment Conference [CLIC], the only hospitality conference focused on the California hotel market, today unveiled the agenda for its eighth annual gathering. The Westin Long Beach will play host to the event from March 5-6, 2025.

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Scheduling Events Marketing 98

Revenue Hub

JANUARY 14, 2025

The global hotel revenue management software market has surpassed earlier projections, now expected to reach $2.8 However, todays AI systems analyze an intricate web of data points to create a holistic market view, enabling more accurate and dynamic pricing decisions. billion by 2027, driven by this trend.

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Pricing Guest Satisfaction Book Training 109

Restaurant Engine

OCTOBER 16, 2024

Create a plan and a marketing strategy for your grand opening. That’s to plan and schedule your grand opening. This article takes a look at seven brilliant ideas for restaurant grand opening marketing. This article takes a look at seven brilliant ideas for restaurant grand opening marketing.

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Marketing Accounting Events Scheduling 52

Modern Restaurant Management

DECEMBER 17, 2024

With only half of restaurants using advanced tools like scheduling software and performance tracking, there is a clear opportunity for growth. Additionally, implementing flexible scheduling, competitive wages, and comprehensive benefits can further enhance the employee experience, making roles in foodservice more attractive.

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Modern Restaurant Management

OCTOBER 22, 2021

This article will explore seven tips on using Facebook Ads to increase your market share of customers. It’s time to grab a bigger slice of the metaphorical cake of the restaurant marketing world! That way, they will be able to send them additional marketing material at other opportunities.

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Hotel Business

NOVEMBER 20, 2024

According to LE’s projections, this segment is poised for continued growth, with 235 new full-service projects totaling 35,416 rooms scheduled to open for all of 2024. Several landmark full-service properties have made their debut in the past 12 months, significantly impacting their respective markets.

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Revenue Hub

DECEMBER 9, 2024

Highlight the Unique Appeal Market Exclusivity: Emphasize limited availability to create a sense of urgency. Flexible Scheduling: Allow guests to choose how they spend their time without the constraints often associated with holiday obligations.

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STAAH

OCTOBER 1, 2024

What is social media marketing for hotels? Bonus: Social Media Trends You Need to Know (September 2024 Edition) Here’s how you can effectively utilize your social media presence across various platforms: What is Social Media Marketing for Hotels? Content Calendar: Plan and schedule your posts to maintain a consistent online presence.

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Hotel Business

JANUARY 15, 2025

The property is scheduled to open in 2027. After breaking ground in September 2024, the $420-million, 502-key resort is part of Driftwoods decade-long investment to elevate the region’s hospitality profile and meet increasing demand. chairman/CEO, Driftwood Capital. ” Carlos Rodriguez Jr., ” Carlos Rodriguez Jr.,

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Scheduling Catering Events Marketing 115

Revenue Hub

JANUARY 22, 2025

Additionally, hotels can schedule campaigns at optimal touchpoints during a guests stay, including breakfast promotions, happy hour reminders, or exclusive upselling opportunities. Arrival Essential details such as Wi-Fi codes, check-in instructions, and breakfast schedules.

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Communication Scheduling Guest Satisfaction Article 108