Modern Restaurant Management

FEBRUARY 20, 2024

Easy-to-Use POS Finding the right Point of Sale (POS) system is essential to streamlining operations and keeping employees happy. Restaurant workers have to interact with a POS system countless times in a day. Digital tipping ensures servers receive the full amount of their tips with less risk of error or theft.

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Restaurant Engine

JUNE 22, 2022

With the global point of sale (POS) market growing at exponential rates , you may be wondering if a POS system is really worth the investment for your restaurant. A POS system can help speed up your restaurant, meet your customers’ needs faster, and help your team work more efficiently.

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NCC USA

JULY 31, 2023

Farmers’ Markets can be a wonderfully revitalizing force in a community. The connections made at these markets between farmers and their customers build strong communities and promote an approach to farming that prioritizes improving the land for future generations over short-term corporate goals.

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Synergy Suite

FEBRUARY 28, 2023

Multi-channel POS systems for restaurants are designed to streamline operations across various sales channels, providing a unified platform for managing orders, payments, and inventory. These systems are often implemented through kiosks or tablets placed strategically within the restaurant.

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NCC USA

NOVEMBER 29, 2022

Restaurants across the country, and even around the world, are recognizing the value of self-service point of sale (POS) systems and are implementing kiosk POS systems in staggering numbers. Market data shows sales of kiosks topped $234.6 What You Need in a Restaurant Kiosk POS System.

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7 Shifts

DECEMBER 18, 2023

Tip management At many restaurants, servers need to complete tip pools and tip payouts at the end of each shift. With tip payouts, servers share portions of their tips with other staff members, such as bartenders, hosts, and food runners. This information can then influence your marketing initiatives.

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The Restaurant Times

JUNE 25, 2020

Restaurant technology has had a massive impact on F&B businesses operating in a lucrative market like Dubai, where the competition is ever rising. This article covers a complete list of must-have features you must look for before choosing a restaurant POS system for your Dubai restaurant. . Cloud-Based Technology.

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Lithos POS

SEPTEMBER 24, 2024

One of the most critical pieces of this puzzle is your Point of Sale (POS) system. Choosing the right POS system can improve your restaurant’s efficiency and overall success. The system allows servers to send orders directly from the table to the kitchen, eliminating errors caused by misunderstandings.

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Modern Restaurant Management

MAY 18, 2023

With contactless card readers, servers can take the payment directly to the customer – rather than being restricted to the bar or counter. In modern times, though, a POS system can simply be a POS app, paired with an internet-enabled device (such as a phone, or table). A payment gateway.

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Synergy Suite

FEBRUARY 21, 2023

Selecting the right point of sale (POS) system is a crucial decision for restaurant owners and operators. The ideal POS system should align with the unique requirements of your restaurant business, ensuring seamless operations, enhanced customer experiences, and efficient management.

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Modern Restaurant Management

AUGUST 26, 2024

This convenience has made the online food delivery market massive, with global revenues of over $1 trillion in 2023 alone. As the huge market keeps growing, expected to hit $1.8 This platform could integrate with the restaurant's existing POS system. trillion by 2028, restaurants face a big decision.

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Modern Restaurant Management

MAY 12, 2021

For example, the restaurant can run marketing campaigns with daily specials to their regular customers through SMS and Whatsapp with messages that include links to their PWA. Another important factor for these tools is that they must interconnect with existing Point-of-Sale (POS) systems currently being used by the restaurant.

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Modern Restaurant Management

FEBRUARY 7, 2023

Offering increased visibility for brands and expanding the pool of customers restaurants are able to reach, the dynamic services these apps provide are essential for owners and operators competing for relevance and market share in a rapidly shifting landscape of business models utilizing SaaS technology.

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Modern Restaurant Management

NOVEMBER 5, 2020

No need to flag down a server or wait for the check. In fact, many restaurants have already experimented with QR-code technology for marketing purposes or menu-display but have not leveraged its full potential. This greatly reduces interaction with employees and can even put them in more control of their experience.

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Modern Restaurant Management

JULY 1, 2021

This can range from knowing a guest’s dietary restrictions and empowering servers to make suggestions based on past order history, to noting regulars’ table preferences, to remembering that a customer’s last visit was on their birthday. Tech Solutions Looking Forward.

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7 Shifts

AUGUST 18, 2024

Table of Contents The Costs of Opening and Running a Restaurant The Difference Between Fixed and Variable Cost Understand And Calculate Your Prime Cost Understand And Control The 5 Major Restaurant Costs Restaurant Labor Costs Restaurant Food Costs Restaurant Utility Costs Restaurant Kitchen Equipment Costs Restaurant POS System Costs Ready?

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Modern Restaurant Management

JANUARY 8, 2024

Consider, for instance, a scenario in which your Point of Sale (POS) system can forecast the popularity of a new dish based on historical customer behaviour. – Corin Camenisch, Product Marketing Lead at SumUp 1 + 0 = 3: The New Math of Marketing!

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Modern Restaurant Management

MARCH 31, 2020

At around the same time, 160 Applebee’s restaurants found malware on POS systems. Some systems and functions are more critical than others. Social media marketing for restaurants does not typically rely on detailed, sensitive customer data. Other systems, like those used for business texting, do.

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The Restaurant Times

SEPTEMBER 30, 2021

A restaurant management software, at the basic level, is a system that includes all of the operational, and marketing components you’ll need to run your business. It handles payment processing, order management, and day-to-day reconciliation and streamlines operations and marketing. Online Payments .

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7 Shifts

FEBRUARY 7, 2024

The first technologies that restaurants often invest in are cloud-based point of sale (POS) systems and payroll processing. A wide-ranging industry report from Toast included a section on restaurant technology trends, noting that 82% of restaurants were using a POS, followed by 56% using payroll software.

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The Restaurant Times

FEBRUARY 16, 2021

Restaurant POS systems that support multiple contactless online payment touchpoints will continue to have a clear advantage in mitigating a lot of customer concerns and adapt better in 2021. This robust technology will minimize contact between patrons and servers, thereby maintaining social distancing. Marketing Automation .

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Restaurant Engine

MAY 22, 2024

Knowing this can help you craft a marketing strategy to get more office workers in your restaurant over the lunch hour. With your reward plan, the key is to keep marketing to your diners. You can significantly reduce this by adding your POS system kiosks to each of your tables. Remind them how close they are to a reward.

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Modern Restaurant Management

MAY 7, 2020

It’s an example of what Prague’s Manifesto Market is doing as part of its reopening operation. Manifesto uses the unit of a horse length to help people visualize social distancing and the market layout will increase gaps between the tables to meet the mandatory distance requirement. Employees wearing masks and gloves.

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7 Shifts

SEPTEMBER 20, 2021

The first technologies that restaurants often invest in are the cloud-based point of sale (POS) systems and payroll processing. With the days of analog handwritten checks steadily fading away, it's easy to look at your POS and wonder how anyone ever got by without one. The power of an integrated POS. TouchBistro.

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Lithos POS

FEBRUARY 16, 2023

10 Factors should be considered while choosing POS for your retail business However, with thousands of POS solutions available in the market, choosing the best one can’t be an easy task. When choosing the best Point of Sale (POS) system for your business, several factors should be considered. Easy to use interface.

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7 Shifts

AUGUST 20, 2020

If you’re one of the one in four restaurateurs who only uses a POS system, you may want to consider expanding your tech stack. Your servers can use this information to serve guests personalized hospitality experiences. This functionality reduces the time that staff have to spend processing orders over the phone.

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The Restaurant Times

JANUARY 26, 2023

But as cloud technology developed, the basic POS system transformed into a full-fledged restaurant management system. POS solutions are essential for enhancing convenience for dine-in and online customers and delivering a customer-centric experience as the restaurant industry continues to grow. Read along!

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The Restaurant Times

JULY 15, 2020

However, at the backend, it is connected to multiple servers where customer service operators receive the customer calls. If the first server is busy, the call gets automatically transferred to the next available server, where operators attend to the customer’s order request. . Complete Transparency. Simplified Order Tracking.

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The Restaurant Times

MAY 31, 2021

Running a successful restaurant business in a lucrative market like Saudi Arabia is challenging. A powerful restaurant POS software is equipped with a number of capabilities and features that can help manage your restaurant efficiently. Must-Have Restaurant POS Software Features. Cloud-Based Technology.

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LimeTray

MARCH 31, 2021

The layout of the restaurant, ambiance, cuisine, branding, and marketing are all important factors that usually come to mind first, but an integral part of a successful restaurant is an effective POS system. Point of sale POS touchscreen terminal. What is a Cloud Restaurant POS System? Easy Accessibility.

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The Restaurant Times

DECEMBER 21, 2020

Running a successful restaurant business in a lucrative market like Saudi Arabia is challenging. This article offers a comprehensive list of must-have features to look for before choosing a restaurant POS system for restaurants in Saudi Arabia. . Must-Have Restaurant POS Software Features. Cloud-Based Technology.

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The Restaurant Times

OCTOBER 23, 2020

It has had a massive impact on the F&B businesses operating in a competitive market like Dubai. This article covers a list of common mistakes that you must avoid when choosing a restaurant POS system for your restaurant in Dubai. Common Mistakes To Avoid When Choosing A Restaurant POS in Dubai .

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7 Shifts

SEPTEMBER 16, 2021

Whichever way you go, remember that for every new restaurant you open, you'll need to conduct any necessary market research and document your planning process with a business plan and a feasibility study. You may also benefit from diversification in your market, particularly if you'd like to open your next location close to an existing one.

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Modern Restaurant Management

DECEMBER 21, 2022

We’ll also see AI being used to handle everything from text marketing campaigns, managing inventory to counting orders, tracking customers in real-time, and monitoring the number of people at dining tables. The only two other variables that they can control are payroll/labor costs and marketing costs. and the U.K.,

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The Restaurant Times

AUGUST 26, 2022

POS System. Over the last few years, the POS system has become the most powerful form of restaurant management software for the restaurant industry. With the advancements in the technology field, the bulky table top POS systems are fast shifting to handy tablets, such as iPads, becoming more portable.

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7 Shifts

DECEMBER 18, 2023

Tip management At many restaurants, servers need to complete tip pools and tip payouts at the end of each shift. With tip payouts, servers share portions of their tips with other staff members, such as bartenders, hosts, and food runners. This information can then influence your marketing initiatives.

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MBB Hospitality

FEBRUARY 17, 2021

This article discusses a few of the most popular restaurant point of system, or POS, available on the market today and there advantages. The Purpose of a POS System. A restaurant POS can serve many roles depending on what you need. Lightspeed is very flexible and easy to use and offers many features.

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