7 Shifts

NOVEMBER 15, 2024

How do you prepare your team for special events or holiday rushes? For example, they might talk about a disagreement between a server and a chef regarding food preparation times. As a restaurant manager, how do you prepare your team for special events or holiday rushes?

Communication 78

Communication Server Special Events Training 78

Modern Restaurant Management

JUNE 12, 2024

Seating to First Server Contact : Cameras can track the duration from when a customer is seated to when a server approaches them. An increasing trend is integrating proximity sensors and AI to efficiently manage dine-in, pick-up, and delivery logistics to help optimize the flow of orders and minimize wait times.

Scheduling 189

Scheduling Server Reservations POS Systems 189

Modern Restaurant Management

DECEMBER 21, 2022

Collaborations : Collaborations, such as partnering with a well-known designer on staff uniforms or bringing in guest chefs for special events and pop-ups, will continue to capture consumer attention. To differentiate your concept from another, you have to offer both. ” We’ll see an increased focus on music (e.g.,

Pricing 167

Pricing Portion Control Budgeting Marketing 167

Synergy Suite

JULY 20, 2024

To understand the nuances of what this entails, a savvy restaurant manager must delve into the logistics and human factors of such a scheduling practice. Restaurants, in particular, may resort to double shifts during peak seasons or special events when an increased workforce is necessary to handle the customer surge.

Bookkeeping 52

Bookkeeping Scheduling Accounting Information 52