Modern Restaurant Management

MARCH 11, 2020

This edition of MRM News Bites features a double dose from US Foods, SpotOn Transact, DoorDash Kitchens, Virtual Restaurant Consulting, Tripleseat and Gather, wagamama, Toast, The Gluten Intolerance Group, Instawork and StaffMate Online, Procurant and Yellofin, Sift, 7shifts, ParTech, Revel Systems and Como, Kabbage, Bluecrew and Cuboh.

Procurement 154

Procurement Marketing Scheduling Events 154

The Restaurant Times

MAY 12, 2020

Inventory Procurement. While procuring inventory, ensure that you are not compromising on the quality of raw materials. Procuring and storing raw materials is often a problem. While you can always tie-up with well-known platforms, investing and setting up your own logistics can also prove beneficial in the long run.

Procurement 72

Procurement POS Systems Back of House Housekeeping 72

EATER

AUGUST 20, 2024

Gao had to focus on building what she calls a “world-class supply chain” to ensure that she could procure enough high-quality spices to stock thousands of new stores with her product. Each brand gets its own Walmart rep, who helps with logistical and pricing concerns, something that Reynolds found invaluable.

Pricing 124

Pricing Procurement Marketing Definition 124

EATER

JULY 3, 2024

What results is an incredible feat of logistics, combining sustainable sourcing, diversity of options, and ensuring all athlete’s nutritional needs are met by some combination of the 500 dishes that will be served. Events management and catering group Sodexo Live takes that responsibility seriously.

Menu Planning 144

Menu Planning Information Accounting Procurement 144

The Restaurant Times

DECEMBER 6, 2020

Apart from the kitchen equipment, procure raw material for at least the first week. Also, it is advisable to source less raw material for the first few weeks to keep it fresh and procure more stock later on after studying the sales pattern. Licenses & Permits . Dubai sets strict standards when it comes to running a food truck.

Procurement 52

Procurement POS Systems Maintenance Information 52

SiteMinder

SEPTEMBER 6, 2023

The importance lies in the strategic advantage it offers: by procuring supplies in bulk, hotels can better forecast budgets, manage cash flow , and negotiate favourable terms with suppliers. Minimum order quantities While buying in bulk is cost-effective, being saddled with excess inventory can be a logistical nightmare.

Guest Satisfaction 52

Guest Satisfaction Front of House Budgeting Procurement 52

Modern Restaurant Management

MAY 27, 2020

Production of PPE through Aramark’s uniforms division and procurement of PPE. To address the increasing needs, DoorDash has accelerated the development of its local logistics infrastructure to support the scale required to power the delivery of food and essential supplies to those in need. Available and emerging technology.

L&D 176

L&D Sanitation Marketing Download 176

Les Roches

JULY 5, 2024

Resort development is a complex discipline, requiring meticulous planning, strategic design, procurement, construction, operations and marketing. Mitigating environmental impacts Preserving delicate ecosystems while constructing a resort can be logistically complex and expensive.

Travel and Tourism 52

Travel and Tourism Resort Management Regulatory Compliance Communication 52

Synergy Suite

OCTOBER 26, 2023

Relying on a single supplier can leave restaurants vulnerable to disruptions, whether it be fluctuating prices or unforeseen logistical issues. This involves closely monitoring market trends and adjusting procurement levels accordingly to prevent excessive stockpiling.

Pricing 52

Pricing Portion Control Communication Menu Planning 52

Xotels Hotel Revenue Management

SEPTEMBER 1, 2020

Concept development covers not only how your hotel will look like, but also how services and facilities align with the operational logistics in the hotel. When it comes to favourable circumstances, we could definitely name a few: More room in the job market, making it easier to procure qualified staff. Revenue Management Experience.

Definition 52

Definition Marketing Budgeting Article 52

Modern Restaurant Management

APRIL 2, 2025

Streamlining is essentially about building efficient and transparent procurement and inventory management practices, so the decreased vulnerability or cost savings gained through supply chain diversification are not offset by the increased cost and complexity of maintaining them. But diversification brings its own challenges.

Procurement 100

Procurement Pricing Marketing 100

Synergy Suite

APRIL 1, 2025

Read on and learn about the key causes of food waste and the role of lean procurement practices, collaboration, and technology in reducing food waste. Identifying Key Drivers of Food Waste in Restaurant Supply Chains An estimated 30%- 40% of the food produced globally does not reach the dining table, largely due to gaps in logistics.

Procurement 52

Procurement Communication Demo Scheduling 52

Hotel Business

DECEMBER 23, 2024

For this year’s Green Book purchasing report, Hotel Business spoke with Jocelyn Lurie , VP, procurement, Throughline by IIG ; Lori Patten , principal, Patten Purchasing LLC ; Nicole Schmidt , founder/CEO, Source ; and Eleanor Waddell , VP, strategic growth and business development, Avendra International.

Book 52

Book Procurement Definition Budgeting 52