Revenue Hub

OCTOBER 11, 2023

You can see a summary of the points below Really hope you enjoy the conversation Subscribe to our weekly newsletter and stay up to date WATCH NEXT (A few of our other videos) Has The Sustainability Topic Reached Marketing and Revenue Teams? Automation: Routine tasks can be automated, freeing up time for strategic planning.

Training 106

Training Strategic Planning Pricing Information 106

SiteMinder

FEBRUARY 14, 2024

It enables: Market positioning and brand differentiation Adapting to trends allows hotels to position themselves strategically in a crowded market, highlighting unique selling points that resonate with current consumer interests. Either that or it becomes a necessity for them if they have to travel for work or to visit family.

Travel and Tourism 59

Travel and Tourism Marketing Catering Book 59

Revenue Hub

DECEMBER 1, 2022

In a competitive operating environment, where every pricing decision counts, all hotels need to ensure that they are pricing themselves correctly in the market, minimising operational costs, and attracting the right guests at the right rates. It’s a competitive market out there, and we must grab every opportunity we can.

Pricing 97

Pricing Marketing Information Strategic Planning 97

Les Roches

JULY 9, 2024

Whether you are passionate about cultural exchange, sustainable development or strategic planning, working as a tourism consultant could be the right choice for you. The role of a tourism consultant Providing expert advice and strategic guidance to businesses, governmental and other organizations in the tourism industry.

Travel and Tourism 52

Travel and Tourism Strategic Planning Workshop Budgeting 52

Modern Restaurant Management

MAY 28, 2021

Top Marketer : Dan Farrell, Multi-units in MI. This expansion is part of the brand's established presence in the market and increases its off-premise capabilities. The demand has continued into the Midwest, while the brand has identified key markets for new growth. Best New Store Launch : Angie Lacey, Nocatee, FL.

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Marketing Training Health & Safety Scheduling 189

Revenue Hub

JUNE 19, 2024

In retrospect, the resilience of our industry has been remarkable, with some markets surpassing top-line, pre-COVID performance. Urban markets have yet to see the same levels of demand as in 2019 but are expected to make a comeback in 2024. According to CBRE’s U.S.

Pricing 96

Pricing Book Reservations Marketing 96

SiteMinder

JULY 13, 2024

Revenue management revolves around measurement of what customers from different audience segments are willing to pay, as well as the ever-changing supply and demand within each market. The fluctuating demand, strong competition, and ever-changing e-commerce landscape in hospitality necessitate constant attention and strategic adaptation.

Pricing 98

Pricing Book Budgeting Marketing 98

Les Roches

DECEMBER 11, 2023

Financial backing, human resources, technological advancements, and robust marketing efforts collectively championed the cause of promoting novel nutritional alternatives. The Plant-based Expo centered around two pivotal branches: meat alternatives and the future of alternative protein markets.

Strategic Planning 52

Strategic Planning Blog Marketing 52

Hotel Owner

MAY 13, 2024

However, crafting a successful hotel restaurant requires a blend of strategic planning, culinary innovation, and attentive service. Understanding the market Before delving into the specifics, it’s crucial to grasp the dynamics of the UK’s culinary scene.

Special Events 52

Special Events Strategic Planning Guest Satisfaction Events 52

Hotel Business

MARCH 7, 2023

More than ever, it’s critical to put advanced revenue management techniques and automation at the center of hotels’ commercial organizations and strategic planning approaches. How does operating performance look for the balance of 2023 and what are some “hot” markets? 1 consumer desire worldwide.

Strategic Planning 52

Strategic Planning Pricing Definition Marketing 52

Les Roches

JULY 5, 2024

Resort development is a complex discipline, requiring meticulous planning, strategic design, procurement, construction, operations and marketing. This guide covers everything you need to know about resort development, from planning a resort to effectively managing a thriving destination.

Travel and Tourism 52

Travel and Tourism Resort Management Regulatory Compliance Concierge 52

Les Roches

JULY 4, 2024

From front office operations and housekeeping to food and beverage management, revenue optimization and marketing strategies, hotel managers have to oversee everything that happens in the hotel or resort. Students need to learn how to analyze market demand, set pricing strategies and use revenue management tools and techniques.

Travel and Tourism 52

Travel and Tourism Guest Satisfaction Events Hospitality Management 52

Les Roches

JANUARY 11, 2024

When setting sales goals, you need to make sure they align with the overall business objectives, which means considering factors such as sale­s volume, customer acquisition, profitability and market share­. This will help dete­rmine appropriate pricing that covers expense­s while retaining a competitive­ position in the market.

Definition 52

Definition Pricing Marketing Training 52

Xotels

APRIL 3, 2024

Revenue Strategies & Tactics Market Segmentation Hotel Pricing Strategies Forecasting & Budgeting Properly How to Distribute Effectively? Always be ready to shift to any unexpected changes – being agile is what gets you ahead of the competition and allows you to be a market leader. Always keep an eye on emerging markets.

Pricing 52

Pricing Book Budgeting Marketing 52

Les Roches

JULY 5, 2024

The role and responsibilities of a hotel manager From overseeing front desk operations and housekeeping to managing food and beverage services, sales and marketing initiatives and financial performance, hotel managers play a key role in driving the success of hospitality establishments.

Event Coordination 52

Event Coordination Housekeeping Training Front Desk Operations 52

Xotels Hotel Revenue Management

DECEMBER 12, 2024

Monitor and Adapt: Regularly analyze the performance of each distribution channel using KPIs and adjust strategies based on market trends. Bridging the gap between hotel marketing and distribution. Free AI-powered Hotel Marketing Driving people from trip inspiration to booking. What Are Hotel Distribution Channels?

Book 40

Book Reservations Pricing Training 40

Synergy Suite

DECEMBER 5, 2023

To navigate this complex landscape successfully, restaurant owners need to be savvy not only in the culinary arts but also in financial management. Variable costs, on the other hand, fluctuate with your sales and include expenses like food and beverage costs ( cost of goods sold, or COGS ), utilities, and marketing expenses.

Pricing 52

Pricing Information Marketing Budgeting 52

Xotels

NOVEMBER 23, 2023

From front-of-house functions like guest reception and concierge services to back-of-house operations like finance, and marketing, every facet of a hotel’s functioning falls under the umbrella of hotel management. In 17th-century England, a bustling landscape emerged with over 600 inns.

Housekeeping 40

Housekeeping Maintenance Article Concierge 40

Xotels

NOVEMBER 23, 2023

From front-of-house functions like guest reception and concierge services to back-of-house operations like finance, and marketing, every facet of a hotel’s functioning falls under the umbrella of hotel management. In 17th-century England, a bustling landscape emerged with over 600 inns.

Housekeeping 40

Housekeeping Maintenance Article Concierge 40

Synergy Suite

JANUARY 12, 2024

Restaurants that utilize data for market positioning and strategic planning can better understand their competitive landscape, identify unique selling points, and target underserved market segments. Sales Volume acts as a barometer, revealing the popularity and market demand for each dish.

POS Systems 52

POS Systems Information Pricing Accounting 52

Modern Restaurant Management

DECEMBER 3, 2020

PJ’s Coffee of New Orleans plans for rapid expansion throughout Florida with hopes to bring 187 new locations within the next 10 years. MOOYAH Burgers, Fries & Shakes plans to put its brand on 12 new restaurants in key markets across the U.S. Gong cha Plans European Expansion. MOOYAH Eyes Expansion.

Catering 165

Catering Marketing Multi-Unit Operations Events 165

SiteMinder

MARCH 4, 2024

They provide a unified voice for their members, advocating for their rights, and offering a range of services designed to support hoteliers in their operations, such as advocacy, networking, education, marketing and promotion, resources and support, and creating, maintaining and licensing around quality standards.

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Strategic Planning Guest Satisfaction Marketing Training 52