Modern Restaurant Management

DECEMBER 18, 2024

. – ezCater CTO Erin DeCesare Customized Catering for Flexible Occasions – The rise of personalized group dining experiences is reshaping catering trends, and L&L is already meeting the demand. It will enable hyper-personalized experiences that transform guest interactions through advanced customer insights.

L&D 88

L&D Marketing Pricing Catering 88

Modern Restaurant Management

NOVEMBER 2, 2023

From mystery meat in chemical buckets and mouse prints in soda syrup to tears in a parking lot and threats of being shot, Francine L. Francine L. Many restaurant owners may not understand the difference between cleaning and sanitizing and may not have a proper cleaning schedule in place. They are a valuable resource.

Sanitation 189

Sanitation L&D Training Book 189

7 Shifts

SEPTEMBER 6, 2024

As you monitor this metric, like in your restaurant P&L statement , you can spot potential issues, like rising ingredient costs or inefficiencies in your kitchen, allowing you to take action before they eat into your profits. Once you have this data, consider factors like delivery schedules, shelf life, and seasonal variations.

Portion Control 78

Portion Control Pricing L&D POS Systems 78

Modern Restaurant Management

SEPTEMBER 14, 2021

The funding comes four months after SpotOn's Series D and increases its valuation from $1.875 to $3.15 “Some of the most popular uses for Omnivore Connect include labor and scheduling, loyalty, payment, delivery and online ordering,” said Dan Singer, CEO of Omnivore. and James L.

Accounting 173

Accounting L&D Marketing POS Systems 173

Modern Restaurant Management

OCTOBER 29, 2020

In March of 2020, faced with a statewide executive order to shut down dine-in operations, supply chain shortages, and safety concerns for their staff, the Cookseys made the hard decision to close Krazy Hog BBQ. Frederick “Freddy” L. Frederick 'Freddy' Simon Dies. Food Waste Furniture.

Catering 143

Catering Marketing Communication Events 143

Modern Restaurant Management

MAY 5, 2020

“This pandemic has shed light on how technology can be used to quickly adapt core services within the food industry like delivery, fulfillment, and supply chains," said Lior Susan, Founder and Managing Partner at Eclipse. This investment brings the company's total funding to $66 million since it was founded in 2015.

Sanitation 122

Sanitation Training Marketing Pricing 122