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MRM Franchise Feed: Kitchen of the Future, Restaurant Sherpas and Dunkin’ Hirin’

Modern Restaurant Management

Whether you’re a multi-unit operator pursuing a larger footprint, an entrepreneur who doesn’t want to quit your day job or working toward investor visas like EB-5, E2 and L-1 immigrant investment programs, Restaurant Sherpas is the perfect option for handling the on-site needs of your new business.

L&D 168
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Safe Distancing Tech and a Farewell to Foam

Modern Restaurant Management

“As we were able to help these restaurants survive during the crisis, we realized we’d still be facing a crisis once restaurants were able to reopen. Cleanse Downlight combines general illumination with human-safe Far-UVC sanitizing light to clean air and surfaces. ” BWW GO. percent kill rate in the expelled air.

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White Castle Flips for Flippy and Burma Bites

Modern Restaurant Management

The Monogram Clean Force® Sink & Surface Cleaner Sanitizer is an EPA-registered, no rinse, 2-in-1 cleaner sanitizer that can be used against the virus that causes COVID-19 and helps prevent cross-contamination to keep staff and guests safe from foodborne illnesses. Frederick “Freddy” L.

Catering 143
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Gift a Plate and Ambient Restaurant Sounds Playlist

Modern Restaurant Management

The funding includes a series of investments from Great Hill Partners and Paytronix cofounders Matt d’Arbeloff and Andrew Robbins. ” Tabit is a platform for managing restaurants, incorporating point-of-sale, back-office, online ordering and reservations, kitchen display, kiosks, guest management, loyalty and more.