7 Shifts

SEPTEMBER 6, 2024

As you monitor this metric, like in your restaurant P&L statement , you can spot potential issues, like rising ingredient costs or inefficiencies in your kitchen, allowing you to take action before they eat into your profits. Make sure to price your menu items accurately as well.

Portion Control 78

Portion Control Pricing L&D POS Systems 78

Modern Restaurant Management

JUNE 12, 2020

Whether you’re a multi-unit operator pursuing a larger footprint, an entrepreneur who doesn’t want to quit your day job or working toward investor visas like EB-5, E2 and L-1 immigrant investment programs, Restaurant Sherpas is the perfect option for handling the on-site needs of your new business.

L&D 168

L&D Multi-Unit Operations Marketing Training 168

Modern Restaurant Management

MAY 27, 2020

TableSafe’s technology integrates directly with the POS, allowing the check to be reviewed, paid, processed, closed-out, and an email receipt provided away from the POS system. ” MenuDrive is not charging any installation fees or monthly fees; instead, restaurants are charged a fixed price of 4.5

L&D 176

L&D Sanitation Marketing Download 176

Modern Restaurant Management

OCTOBER 29, 2020

Frederick “Freddy” L. Increases security of customer payment data with encrypted digital payments processed through the Clover POS system. Nayfeld held positions at Aqua, Joël Robuchon at The Mansion, Cru and Eleven Madison Park. Frederick 'Freddy' Simon Dies.

Catering 143

Catering Marketing Communication Events 143

Modern Restaurant Management

MAY 5, 2020

" Cheetah offers transparent pricing to consumers, independent restaurants and small businesses with next-day, contactless delivery for orders placed through its mobile application. This service gives local residents and small businesses in the Bay Area safe access to essential food and supplies at competitive wholesale prices.

Sanitation 122

Sanitation Training Marketing Pricing 122