Remove Housekeeping Remove Resorts Remove Travel and Tourism
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Chain hotels, inns, resorts: which hotel property to choose?

Hotel Owner

Each type of accommodation, whether it’s a chain hotel, resort, inn/bed and breakfast, or boutique hotel, presents its own set of advantages and disadvantages that hoteliers need to consider. However, managing a resort comes with its challenges.

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Tourism is booming again – but how can we solve the recruitment and retention crisis?

Hotel Owner

Despite the cost-of-living crisis and economic uncertainty, the international hospitality and tourism industry is experiencing a surge in bookings as the summer season reaches its peak. An estimated 235 million tourists travelled internationally in the first three months of this year, more than double those in the same period of 2022.

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Diverse careers in hospitality and tourism: match your talents

Les Roches

If you’re passionate about creating great guest and customer experiences, the hospitality and tourism industry offers many exciting career opportunities. Hospitality and tourism is a booming area with great opportunities to progress or move into more niche areas. What is the tourism industry? What is the hospitality industry?

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Thoughtful Sleep Program Setup at the Deer Path Inn as an Example for All Independent Hotels

Larry Mogelonsky

Sleep tourism may be a relatively new buzz term, but for hospitality it isn’t really anything novel; it’s an extension and more deliberate expansion of what hotels aim to achieve each and every night. After all, one of the hallmarks of guest satisfaction, and a core part of any hotelier’s duty of care, is whether or not the guest slept well.

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How to Deal with Common Challenges in the Hotel Industry? [Updated for 2024]

eZee Absolute

Travel and hospitality is a lucrative industry. Every hotel requires quality staff on all fronts; be it administration, maintenance, kitchen, housekeeping, or frontdesk. While that has affected all industries, it takes a huge portion of the issues and challenges faced by the tourism and hospitality industry.

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Dagmar Symes On How The Restaurant Business Is Evolving In Saudi Arabia

The Restaurant Times

Dagmar’s career with Kempinski brought her to the Middle East when she was appointed as the pre-opening General Manager for Kempinski Summerland Hotel & Resort in Beirut, Lebanon. They grow more organically in a very healthy way without overdoing the tourism segment. But yet, the expectation goes up daily.

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Hotel Waste Management: How to Reduce it in Hospitality?

MEWS

Global travel industry gross bookings reached $1.6 trillion in 2017, making it one of the largest and fastest growing sectors in the world.travel and tourism now accounts for a staggering 10.2 With more and more people traveling year after year, something must be done to cease the unnecessary destruction of our planet.