SiteMinder

FEBRUARY 29, 2024

What is hospitality training? Hospitality training is a comprehensive educational and practical program designed to equip individuals with the necessary skills, knowledge, and competencies required to excel in the hospitality industry. What are the objectives of hospitality training?

Training 52

Training Customer Service Communication Guest Satisfaction 52

Les Roches

JUNE 5, 2023

If you’re looking at hospitality careers , you might have wondered if the hotel and restaurant sectors are right for you. Of course, these two roles aren’t the only options in hospitality management , and there’s a wide range of careers in this exciting area. What is hotel and restaurant management?

Menu Planning 52

Menu Planning Housekeeping Front of House Training 52

Les Roches

AUGUST 10, 2023

These roles are typically responsible for hiring, training and managing staff. What are the management and leadership roles in the hospitality and tourism industry? Hospitality management encompasses a wider range of services and sectors such as restaurants, tourism and event planning.

Travel and Tourism 52

Travel and Tourism Front of House Back of House Hospitality Management 52

Les Roches

JULY 5, 2024

Educational pathways to learning hotel management From formal degree programs to online courses and vocational training, there are plenty of options that offer valuable training and skills important for success in hotel management.

Event Coordination 52

Event Coordination Housekeeping Training Front Desk Operations 52

Les Roches

JULY 4, 2024

As the hospitality industry continues to embrace technological advancements, getting a degree in hospitality management online has become more popular, attracting students from a wide range of backgrounds. Let’s review some of the main things you will learn in an online hospitality management degree.

Travel and Tourism 52

Travel and Tourism Guest Satisfaction Events Guest Services 52

Les Roches

APRIL 3, 2023

Key responsibilities of a restaurant manager Marco VDM/E+ via Getty Images There are many key responsibilities when you are a restaurant manager. They include: Hiring and training employees The first step in being a restaurant manager is hiring the right staff. Ready to become a restaurant manager?

Customer Service 52

Customer Service Budgeting Communication Training 52

Les Roches

AUGUST 21, 2024

Average salaries for front office managers are around $55,182 per year. Food and beverage manager Oversees all dining and refreshment services in the hotel, including restaurants, bars, banquets and room service. Finance managers have average salaries of $135,506 per year. Higher degrees can help you command a better salary.

Guest Satisfaction 52

Guest Satisfaction Housekeeping Budgeting Events 52