SiteMinder
FEBRUARY 29, 2024
To educate employees on health and safety standards, emergency procedures, and regulatory compliance to ensure a safe environment for guests and staff. To keep pace with evolving industry trends, such as sustainability practices, digital transformation, and changing guest expectations.
Les Roches
JULY 5, 2024
These programs often combine class-based learning with internships, providing hands-on experience in resort operations, guest services and event management as well as academic knowledge. A resort’s success relies on strong market research, regulatory compliance and financial viability.
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Les Roches
JUNE 24, 2024
It encompasses a wide range of responsibilities, such as managing guest services, supervising staff, maintaining facilities and optimizing financial performance. Hotel managers are tasked with ensuring the smooth and efficient operation of the property while providing exceptional service to guests.
Les Roches
SEPTEMBER 16, 2024
Providing recommendations for improvement Based on their report, inspectors offer practical suggestions to hotel management for improving operations and guest services. These suggestions may involve updates to cleaning protocols, staff training programs, maintenance schedules or guest amenities.
Modern Restaurant Management
MARCH 11, 2020
Procurant is partnering with Yellofin to add a new sales channel for Procurant’s suite of technology that helps casinos and foodservice organizations bring greater control, automation and regulatory compliance to their food safety programs.
Les Roches
SEPTEMBER 20, 2024
This includes taking responsibility for driving profitability and improving guest satisfaction through hotel asset management. Traditionally, a hotel general manager focuses on day-to-day operations, such as guest services, housekeeping and food and beverage management.
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