Modern Restaurant Management

SEPTEMBER 14, 2021

TheFork and SevenRooms have joined forces to offer an exclusive and unique combination of services aimed at helping restaurants increase online reservations while seamlessly managing their front of house and guest experiences. The funding comes four months after SpotOn's Series D and increases its valuation from $1.875 to $3.15

Accounting 173

Accounting L&D Marketing POS Systems 173

Modern Restaurant Management

MAY 27, 2020

. “TableSafe’s technology helps restaurants and hospitality providers deliver a swift, low-touch experience for diners that can reduce check wait times and increase efficiencies for front of house staff. L-Guard System. This accessory line ensures hygienic protection throughout the beverage dispensing experience. "With

L&D 176

L&D Sanitation Marketing Download 176

Modern Restaurant Management

OCTOBER 29, 2020

In March of 2020, faced with a statewide executive order to shut down dine-in operations, supply chain shortages, and safety concerns for their staff, the Cookseys made the hard decision to close Krazy Hog BBQ. Frederick “Freddy” L. as the restaurant group’s front-of-house platform.

Catering 143

Catering Marketing Communication Events 143