Food Operations Sanitation Server 
EATER
JUNE 15, 2020
“Restaurant operators are advised to discontinue self-serve buffets and salad bars,” said Ghiselli, who notes that the buffet could possibly survive in a slightly altered form — with new guidelines. And so much for lining up for those hash browns or hovering over a fellow guest as you wait for a toaster slot to open up.
Modern Restaurant Management
DECEMBER 3, 2020
Recognized employees include: Jessica Spinelli (Apopka, server), donating to the NICU at Wolfson’s Children’s Hospital: Jessica’s resilience doesn’t go unnoticed by her peers. Claudia Hamilton (Orange Park, server), donating to JDRF: Claudia’s daughter was diagnosed with type 1 diabetes at just six-years-old.
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