Remove Food Operations Remove Landscaping Remove Marketing Remove Training
article thumbnail

Pastry Chefs Aren’t Disappearing — We’re Evolving

EATER

A cottage food operation allows people to produce foods in their homes that aren’t seen as hazardous, such as bread, pastry, and jams. I started Desert Bread in Las Vegas in 2018 with my husband Brendon Wilharber, selling bread and pastries at farmers markets.

article thumbnail

MRM Franchise Feed: Opportunity is Barking and the Spirit of BBQ

Modern Restaurant Management

“Florida is an ideal market for us because there is an unmatched synergy between the sunshine state and our hometown of New Orleans, especially when it comes to tourism,” said David Mesa, Chief Development Officer for PJ’s Coffee of New Orleans. PJ's Hopes to Open 187 Locations Throughout Florida in Next 10 Years.

Catering 165