Modern Restaurant Management

SEPTEMBER 14, 2021

” “Many of our TEAM Members stay a long time with TSFR – a testament to our accountable culture, family atmosphere and commitment to training and development,” said Bill Angott, President and Chief Executive Officer at TSFR. In 1991 she was promoted to Accounting Manager and in 2009 to Director of Accounting.

Accounting 173

Accounting Marketing L&D POS Systems 173

Winter Truffle Hospitality

MARCH 1, 2020

To attain the desired objectives, operations planning should be integrated with the strategic planning as it involves ascertaining the tasks and technology included in it. This helps decide on how to procure resources and sketch the facilities.

Procurement 52

Procurement Strategic Planning Facility Management Scheduling 52

Les Roches

JULY 1, 2024

Human resources manager This career is all about developing and implementing HR policies to ensure compliance with labor laws and promote a positive work culture. Human resources managers handle employee grievances, conduct training programs and facilitate professional development opportunities to enhance employee engagement and retention.

Concierge 52

Concierge Guest Satisfaction Housekeeping Server 52

Les Roches

JUNE 26, 2024

Bachelor of Hospitality Management Bachelor of arts in hospitality management These degree programs emphasize the service-oriented aspects of hospitality management, focusing on guest relations, communication and leadership skills. Certificate programs Hotel management certificates offer specialized training in specific areas.

Guest Satisfaction 40

Guest Satisfaction Front Desk Operations Travel and Tourism Hospitality Management 40