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Associate of hospitality management This two-year program provides a foundation in hospitality management principles and practices. Students learn about various aspects of the hospitality industry, including lodging operations, food and beverage management and guestservices.
Hospitality careers With so many hotels, resorts and dining options, there are plenty of roles in classic hospitality settings that you might want to consider: Hotel manager: overseeing all aspects of hotel operations, including guestservices, staffing, facilitiesmanagement and revenue generation Resort manager: managing the day-to-day operations (..)
These positions oversee specific departments within the hotel, ensuring smooth operations and high standards of service delivery. For instance, the front office manager is responsible for supervising frontdeskoperations, managingguestservices, and coordinating with other departments to ensure guest satisfaction.
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