eHotelier

OCTOBER 16, 2022

A major potential advantage of drone-based food delivery is that drones are eco-friendly, in line with calls to promote sustainability in the food service industry.

279

279

CHART

OCTOBER 20, 2022

Whether you’re a youth sports coach, instructional designer, or someone who creates training for your organization, the same key principles can improve learning and retention. Here are my top tips for engaging and coaching learners of all ages, skill levels, and training objectives.

Training 246

Training 246

Hospitality Magazine

OCTOBER 17, 2022

The search is once again on to find the best pub burger in New South Wales, as part of the AHA NSW Awards for Excellence, with 16 finalists revealed, reports The Shout. With takes on this pub classic including ‘The Truffle Shuffle’, ‘The Wagyu Luxe’ and ‘The Widow Maker’, it promises to be a tough competition this year, with the winner to be named at a gala ceremony on Monday, 24 October 2022 at The Cutaway, Barangaroo.

Magazine 246

Magazine 246

Boutique Hotel News

OCTOBER 17, 2022

EU: From December 2022 to early 2024, The Hoxton will open seven hotels located in some of Europe’s key cities. Over the courses of 2022/23, The Hoxton’s expansion will create over 800 jobs across Europe. The brand has also partnered with Saira Hospitality, a non-profit organisation which sources and trains talent through pop-up schools, ahead of the upcoming Shepherd’s Bush opening.

Events 246

Events Catering Training 246

Speaker: Amanda Adams, Fractional CFO, CPA

Are you ready to elevate your accounting processes for 2025? 🚀 Join us for an exclusive webinar led by Amanda Adams, a seasoned fractional CFO and CPA passionate about transforming back-office operations for finance teams. This session will cover critical best practices and process improvements tailored specifically for accounting professionals.

Accounting

eHotelier

OCTOBER 20, 2022

Still in its nascent stage, we think invasivorism will become quite popular in five to ten decades, and intrepid hotel brands stand a chance at gaining some cache by being early adopters.

246

246

Hospitality Magazine

OCTOBER 17, 2022

Heritage-listed Sydney pub The Sussex Hotel has opened a rooftop bar just in time for summer. The 200sqm outdoor terrace has been redesigned to incorporate lush greenery and a range of spaces for patrons – including a cosy covered room and plenty of alfresco seating. Owners Sonenco Hotels have operated the venue since 2008, with the group planning to unveil the new addition at just the right time. “We’ve been holding off opening for over a year but with the return of corporates to Ba

Magazine 246

Magazine 246

Boutique Hotel News

OCTOBER 17, 2022

UK: London-based hotel owner and operator Great London Hospitality (glh) has revealed it will rebrand as Clermont Hotel Group. The announcement comes as the group reaches £90 million investment over the past four years. Additional investments are planned across the portfolio in the coming months, following an initial £18 million refurbishment of the group’s anchor brand, The Clermont, in Charing Cross and Victoria.

240

240

eHotelier

OCTOBER 16, 2022

In his new role, Rolex will be in charge of maintaining employee relations and ensuring implementation of Anantara’s mission and talent strategy, as well as focusing on employee engagement, diversity and inclusion, and compliance.

246

246

Modern Restaurant Management

OCTOBER 19, 2022

In a sector as vast as the restaurant industry, digital marketing becomes a critical tool to standing out among the crowd, especially as Q4 inches closer. Between holiday get-togethers, end-of-year corporate gatherings and dinners with loved ones from out of town, it’s essential for restaurant brands to pay attention to their online visibility to maximize the season ahead.

Blog 189

Blog Marketing Definition Information 189

Advertisement

Driven by a diverse and exciting ecosystem of passionate, ambitious, and often young entrepreneurs, the Food & Beverage (F&B) sector is a highly competitive environment full of immense challenges and exciting opportunities. Expert Market’s 2024 industry report, sponsored by Toast, is informed by a survey of 522 U.S. food and beverage professionals, from restaurant owners to food service managers, providing insights into the real-time challenges and opportunities within the industry.

Service Management

MEWS

OCTOBER 21, 2022

Legacy POS systems are traditional POS (point of sale) systems that must be physically located on the premises of your hotel because information is stored on an intranet on local servers. Sales are managed through a computer that has the point of sale software installed on it, which is designed to save purchase data and other important information. The capacities of a legacy system are quite limited in comparison with a cloud system.

POS Systems 130

POS Systems Server Information 130

Boutique Hotel News

OCTOBER 19, 2022

Worldwide: Alejandro Reynal has joined Four Seasons Hotels and Resorts as the company’s CEO and president, succeeding John Davison. Davison, who announced his intention to retire late last year, will remain a member of the Four Seasons board of directors. . Reynal joins Four Seasons from Apple Leisure Group, a luxury resort management group which Hyatt acquired in 2021.

Resort Management 147

Resort Management 147

eHotelier

OCTOBER 17, 2022

If you do not have all three of these metrics on your radar screen at the same time, you are flying the profit picture in your food operation with at least one eye closed.

Food Operations 246

Food Operations 246

Modern Restaurant Management

OCTOBER 18, 2022

Are you looking for new ways to attract key audiences, including customers, prospects, employees, and investors? Are you trying to differentiate your brand and stand out from the competition? Do you want people to stay at your restaurant longer and order more? The migration to electronic vehicles (EVs) presents a great business opportunity for restaurants, allowing you to entice key stakeholders – and drive specific behaviors – simply by adding charging stations in your parking lots.

Presentation 189

Presentation Customer Service Accounting Pricing 189

Advertisement

Managing HR tasks like payroll, compliance, and employee data can overwhelm small businesses. That’s where a Human Capital Management (HCM) solution comes in. Our eBook, Why Every Small Business Needs an HCM Solution: A Comprehensive Guide , shows how an HCM system automates tedious processes, ensuring your business stays compliant and efficient. You’ll learn how to simplify payroll, eliminate costly errors, and empower your employees with self-service tools.

Download

Cruise Hive

OCTOBER 20, 2022

The first ships of the season have visited Barbados already, and more than 25 cruise lines will call on the country in the next 5 months. The post Barbados Cruise Season Begins, More than 25 Cruise Lines to Visit appeared first on Cruise Hive.

129

129

Boutique Hotel News

OCTOBER 17, 2022

UK: New chancellor Jeremy Hunt has announced that the majority of measures in his predecessor Kwasi Kwarteng’s mini-budget will be scrapped. As the UK government aims to stabilise the financial markets, Hunt has announced he will get rid of most the measures announced less than a month ago. Several of the new proposals will affect the travel and hospitality sectors.

Budgeting 147

Budgeting Pricing Book Marketing 147

eHotelier

OCTOBER 19, 2022

Video content gives travelers a sneak peek into every aspect of their potential vacation experience before they even take off on their trip.

Marketing 264

Marketing 264

Modern Restaurant Management

OCTOBER 20, 2022

In the wake of the pandemic-induced economic turbulence, hospitality is suffering from labor shortages, with the increased cost of living compounding the impact on businesses and individuals alike. Now more than ever, effective customer service is pivotal in retaining customer loyalty and regenerating pandemic-hit revenue. The key to providing outstanding customer service is ultimately through coherent communication, as adequate English language competency is essential for ensuring a positive gu

Communication 188

Communication Training Customer Service Scheduling 188

Speaker: Joe Sharpe and James Carlson

Payroll optimization can be one of the most time-consuming and complex factors of small business management. Yet, organizations that crack the code on streamlining employee compensation often discover innovative avenues for growth. With the right strategies in place, outsourcing and streamlining payroll processes can result in substantial time and resource savings.

Presentation

Lodging Magazine

OCTOBER 17, 2022

WASHINGTON—U.S. hotel leisure travel revenue is projected to end 2022 14 percent above 2019 levels, while hotel business travel revenue is expected to come within 1 percent of 2019 levels, according to a new analysis released today by the American Hotel & Lodging Association (AHLA) and Kalibri Labs. The projections are not adjusted for inflation, and real hotel revenue recovery will likely take several more years.

Magazine 123

Magazine 123

Boutique Hotel News

OCTOBER 21, 2022

Europe/Asia: Guestline, a European hotel software platform, has acquired Newbridge Software Ltd, a cloud-native electronic point of sale (ePOS) software company. The acquisition will assist Guestline in providing the software necessary to operate bars and restaurants. It will strengthen Guestline’s platform which already provides distribution, guest experience, operations software and payments to hotels across Europe and Asia. .

Marketing 130

Marketing 130

eHotelier

OCTOBER 18, 2022

With the ongoing labour shortage crisis, building a strong employer branding is crucial in travel and hospitality.

Marketing 264

Marketing 264

Modern Restaurant Management

OCTOBER 21, 2022

Rapid inclination of restaurateurs to adopt POS software for better management of operations will complement the restaurant POS terminals market by 2027. Restaurant point-of-sale (POS) terminals are steadily replacing the now obsolete cash registers used in restaurants. Businesses in the food service industry are primarily adopting these advanced POS systems to streamline the communication between waitstaff and kitchen staff, inventory tracking, and improving team management.

POS Systems 179

POS Systems Marketing Accounting Communication 179

Speaker: Igli Laci, Strategic Finance Leader

In today’s competitive market, pricing is more than just a number — it’s the cornerstone of profitability. The right pricing strategy ensures that you capture the true value of your offering, paving the way for sustainable growth and long-term success. Join Igli Laci, Strategic Finance Leader, in this exclusive session where he will explore how a well-crafted pricing approach balances customer perception with business objectives, creating a powerful tool for securing both competitive advantage a

Pricing

Cruise Hive

OCTOBER 19, 2022

AIDA Cruises has swapped ships for a 117-night World Cruise setting sail next week, but why, and what does it mean for booked guests? The post Ship Change for World Cruise One Week Before Sailing appeared first on Cruise Hive.

Book 122

Book 122

Boutique Hotel News

OCTOBER 21, 2022

UK: The Baltic Hotel, located in Liverpool’s Baltic Triangle, is being marketed by Knight Frank at a guide price of £10.5 million. Baltic Hotel first opened in July 2021 with 52 bedrooms. Town Hotels , the hospitality division of Living Brick, invested around £7 million into the project. The property has potential to develop a roof terrace and bar in addition to its existing indoor and outdoor pub areas, restaurant, and event space.

Marketing 130

Marketing Training Pricing Events 130

eHotelier

OCTOBER 20, 2022

Middle East & Africa was the only world region to show an increase in overall hotel pipeline activity at the end of the third quarter, according to September 2022 data from STR.

130

130

Hotel Owner

OCTOBER 21, 2022

All properties, no matter their size, must identify key metrics that determine how well their business is performing. Setting clear goals, backed by the technology to help collect and analyze data, can help management make better business decisions to grow their property and attract more guests. . Due to the dynamic nature of the hospitality industry, data collection and analysis can often be pushed to the side, leaving management unsure of their property’s performance.

Pricing 119

Pricing Book Accounting Housekeeping 119

Advertisement

Dive into the transformative potential of business automation within the hospitality sector. This comprehensive overview showcases how innovative technologies can streamline operations, reduce costs, and elevate guest satisfaction. Discover the advantages of integrating systems like automated check-ins, CRM, and energy management to not only save on expenses but also to provide a seamless and personalized guest experience.

Guest Satisfaction