November, 2018

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5 Things You Should Always Remember To Keep In Hotel Room

Omland Hospitality

5 Things You Should Always Remember To Keep In Hotel Room If you have some customers just arriving at your hotel, it will be time to spruce things up. Undoubtedly, you will spend a lot of time ensuring a clean room for their comfortable stay. Still, if you are unable to make your guest happy to get their positive review, there are simply some reasons behind it.

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What to Do When a Guest Drinks Too Much and Other Holiday Event Tips

BizBash

At a holiday party for about 500 guests (mostly men in suits), Val Combet, event director for Los Angeles-based Next&Neat.

Events 70
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Restaurant Consulting Tips for the DIY Restaurant Owner or Manager

MBB Hospitality

The restaurant business can be tough. It takes a strong passion for what you do to help you stick out the long hours and emotional and physical fatigue. If you are doing it alone, it can seem like a long uphill battle. Don’t worry though, help is on the way. Check out these restaurant consulting tips for the DIY restaurant owner or manager: The customer is always right.

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4 New Event Products You Need to Know About

BizBash

From VR invitations to a Milk Bar cookbook, here are some of the latest products from around the event industry. This.

Events 61
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Less Stress, More Success: Accounting Best Practices & Processes for 2025

Speaker: Amanda Adams, Fractional CFO, CPA

Are you ready to elevate your accounting processes for 2025? 🚀 Join us for an exclusive webinar led by Amanda Adams, a seasoned fractional CFO and CPA passionate about transforming back-office operations for finance teams. This session will cover critical best practices and process improvements tailored specifically for accounting professionals.

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6 Corporate Holiday Gifts That Any Recipient Will Love

BizBash

As you check off your Cyber Monday shopping list, don't forget to order a gift for clients, colleagues, and co-workers.

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How Bombay Sapphire Is Getting Consumers to Unleash Their Cocktail Creativity

BizBash

Liquor brands are constantly experimenting with new ways to engage consumers through events. For Bombay Sapphire’s newest pop-up series, the.

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Is Your Event Experience Big and Bold?

BizBash

Redefine your event experience with big ideas, big impact, and big results. At Hartmann Studios, we deliver big! As a.

Events 53
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3 Insights Into the Psychology of Event First Impressions

BizBash

As humans, we make judgments about people, places, and objects almost as soon as we see them. So, when it.

Events 56
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Must Have Apps & On-The-Go Resources Event Pros Should Be Using

BizBash

With all the mechanics that go into planning, designing, and executing a successful event, it is no wonder why the.

Events 53
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Food & Beverage Industry Report 2024

Driven by a diverse and exciting ecosystem of passionate, ambitious, and often young entrepreneurs, the Food & Beverage (F&B) sector is a highly competitive environment full of immense challenges and exciting opportunities. Expert Market’s 2024 industry report, sponsored by Toast, is informed by a survey of 522 U.S. food and beverage professionals, from restaurant owners to food service managers, providing insights into the real-time challenges and opportunities within the industry.

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23 Unconventional, Steal-Worthy Ideas From Recent TV and Film Premieres

BizBash

Entertainment studios have long been creating over-the-top, clever premieres and promotions for TV shows and movies. But for many recent.

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3 Ways to Use Wearables at Your Events

BizBash

Content is what your meetings and events are centered around, whether you are hosting an internal training session or a.

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Why This Brand Served Smoothies From a Gas Pump

BizBash

Playing off the idea that food is fuel, Daily Harvest, a direct-to-consumer brand that delivers organic, plant-based meals on a.

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Emotional State: This New Tech Can Read Faces in a Crowd

BizBash

Developed in France, Datakalab is an A.I. facial recognition technology that analyzes attendees’ expressions and emotions during an event via.

Events 43
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Why Every Small Business Needs an HCM Solution: A Comprehensive Guide

Managing HR tasks like payroll, compliance, and employee data can overwhelm small businesses. That’s where a Human Capital Management (HCM) solution comes in. Our eBook, Why Every Small Business Needs an HCM Solution: A Comprehensive Guide , shows how an HCM system automates tedious processes, ensuring your business stays compliant and efficient. You’ll learn how to simplify payroll, eliminate costly errors, and empower your employees with self-service tools.

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10 Festive New Venues for 2018 Holiday Parties in Los Angeles

BizBash

With planning for corporate and office holiday parties under way, these new and recently renovated Los Angeles venues provide suitable.

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Events That Deliver Big Impact and Big Results

BizBash

Hartmann Studios is the go-to strategic partner for the world's top brands, developing and delivering experiences with lasting impact. For.

Events 43
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Forecast: 9 New Products & Ideas for Fall Events

BizBash

From a tapas food crawl in Boston to a wedding planning company in Orlando, here's a look at the latest.

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10 Festive New Venues for 2018 Holiday Parties in Toronto

BizBash

With planning for corporate and office holiday parties under way, these new and recently renovated Toronto venues provide suitable options.

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Best Practices to Streamline Compensation Management: A Foundation for Growth

Speaker: Joe Sharpe and James Carlson

Payroll optimization can be one of the most time-consuming and complex factors of small business management. Yet, organizations that crack the code on streamlining employee compensation often discover innovative avenues for growth. With the right strategies in place, outsourcing and streamlining payroll processes can result in substantial time and resource savings.

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Take the 'Work' Out of Worksgiving with These Creative Catering Ideas

BizBash

You’re probably familiar with the concept of Friendsgiving (celebrating Thanksgiving with a group of friends either before or on the.

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Seriously Sustainable: Hotels and Restaurants Making Real Commitments to Eco-Friendly Design and Operations

BizBash

Designer Linda Bergroth relied completely on eco-friendly materials when she created the space-within-a-space for Zero Waste Bistro, a pop-up installation.

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This Beauty Pop-Up Is More Than Just an Instagram-Friendly Space

BizBash

The world of consumer beauty events is no stranger to the concept of so-called “Instagram Museums,” with big brands such.

Events 40
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14 Psychedelic Ideas From a Summer of Love-Theme Benefit

BizBash

An event theme based on the Summer of Love isn’t a new concept, which is why for the latest iteration.

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Business Automation in Hospitality: A New World

Dive into the transformative potential of business automation within the hospitality sector. This comprehensive overview showcases how innovative technologies can streamline operations, reduce costs, and elevate guest satisfaction. Discover the advantages of integrating systems like automated check-ins, CRM, and energy management to not only save on expenses but also to provide a seamless and personalized guest experience.

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20 Cocktail Ideas for Festive Fall Events

BizBash

Nutmeg, cinnamon, pumpkin, and figs are just some of the ingredients that can add a touch of fall flavor to.

Events 42
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Why This Newsstand Displayed Fake News Headlines

BizBash

With the U.S. midterm elections happening Tuesday, the ability to spot misinformation in the news might be more important than.

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10 Mouthwatering Pies Every Guest Will Want a Piece Of

BizBash

Every season is the right season for a piece of pie, but the holidays in particular bring to mind a.

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10 Festive New Venues for 2018 Holiday Parties in Toronto

BizBash

New restaurants, bars, hotel event spaces, and more to consider for corporate holiday entertaining this season.

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Planning Your Restaurant's Path to Profitability

Speaker: James Kahler, COO of Full Course

Ever wondered where to splurge and where to safely conserve when it comes to operating and growing your restaurant? 🤔 Join James Kahler, COO of Full Course and industry visionary, in this new webinar where he'll talk all about best practices to invest in your restaurant's success! Whether you're a new business or an established restaurant, a seasoned pro or a rookie, you'll learn the keys to sustainable success in this competitive industry.