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Natali Mikailolu recalls her first exposure to working in true fine dining at Barcelonas 3-Michelin Star restaurant ABaC. In terms of a [career] standout, I cant go past my experience at the 3-Michelin star ABaC in Barcelona. I learnt so much about precision, technique, and the art of balancing flavours at the highest level. The discipline, attention to detail, and creativity I witnessed there completely reshaped my understanding of what a kitchen could be, Mikailolu tells Hospitality.
STAAH, a leading global hospitality distribution and guest acquisition technology provider, has launched a new eBook for hoteliers Hotel Online Distribution 2.0. The eBook is a must-read for hoteliers looking to redefine their guest acquisition and revenue management strategy as guest demands and travel behaviours rapidly evolve. Authored by the STAAH team, the book looks into the changing guest behaviours , including their almost unsatiable demand for content across multiple online channels to
Combined with the STAAH channel manager, booking engine and online review management capabilities, the Thai property sees an uplift in bookings. An oasis of ease and tranquility Part of the Nova Hotels Group, Nova Express Pattaya is located in the heart of Pattaya City, easily accessible to both the downtown and the popular Pattaya beach. Previously known as De Mandarin Nova Express, the property was rebranded in April 2024.
Your financial statements hold powerful insights—but are you truly paying attention? Many finance professionals focus on the income statement while overlooking key signals hidden in the balance sheet and cash flow statement. Understanding these numbers can unlock smarter decision-making, uncover risks, and drive long-term success. Join David Worrell, accomplished CFO, finance expert, and author, for an engaging, nontraditional take on reading financial statements.
Sabre Corporation, a leading global travel technology company, is set to return to ITB Berlin 2025 to provide insights into the evolving travel landscape and showcase
Ultra luxury today must have art – with a small A – and nature. Above, Abhishek Panshikar, VP and GM of The Oberoi New Delhi, stands in front of a brilliant bespoke screen, metal with tiny attached plaques, painted flowers on one side, mirrors the other, a Kaaru design. Its entry point. You have to walk around it to get to front desk. There’s art everywhere in this 283-room hotel, here since 1964 (apart from a retro exterior, it’s as up-to-date as you can imagine).
Radisson Hotel Group reported a record-breaking year in 2024 after adding almost 40,000 keys to its global brand portfolio, thereby achieving significant milestones
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Radisson Hotel Group reported a record-breaking year in 2024 after adding almost 40,000 keys to its global brand portfolio, thereby achieving significant milestones
Among U.S. markets, New York City and Nashville are projected to open the most hotel rooms in 2025, according to CoStar pipeline data. CoStar is a leading provider of online real estate marketplaces, information and analytics in the property markets.Top markets by projected 2025 room openings 1. New York City (5,719 rooms) 2. Nashville (2,849 rooms) 3.
The brands newest resort offers a refined escape through a blend of modern luxury, breathtaking design, and serene spaces, creating the perfect setting for rejuvenation and discovery
The hospitality and tech industries are navigating a liminal space where the boundaries between human and artificial are increasingly blurred. Generative AI, hyper-personalization, and digital workers are not merely disrupting established norms but challenging the foundational frameworks that define them. This is not just the era of automation; it represents an ontological shift, compelling us to rethink the essence of hospitality.
Payroll compliance is a cornerstone of business success, yet for small and midsize businesses, it’s becoming increasingly challenging to navigate the ever-evolving landscape of federal, state, and local regulations. Mistakes can lead to costly penalties and operational disruptions, making it essential to adopt advanced solutions that ensure accuracy and efficiency.
Weve all been therewalking into a restaurant, waiting to be seated, and glancing around while we wait. If you’re a regular, you probably know the drill. But how many of you have noticed the old-school cash registers sitting behind the counter? Yes, its 2024, and there are still places operating on legacy POS systems from the early 2010s. How is that even possible?
Accor, the largest hotel operator in Australia and New Zealand, is proud to unveil its elevated meetings and events offering, bolstered by major refurbishments and the launch of new hotels designed to inspire and connect.
With razor-thin margins and the food industry’s high operational demands, restaurant owners need a reliable way to manage inventory effectively. Having a versatile POS system to monitor stock levels, prevent stockouts, and track ingredient turnover can be extremely beneficial. Restaurant POS systems that integrate with inventory management do far more than just record transactionsthey offer an integrated approach to managing your restaurants inventory.
Speaker: Duke Heninger, Partner and Fractional CFO at Ampleo & Creator of CFO System
Are you ready to elevate your accounting processes for 2025? 🚀 Join us for an exclusive webinar led by Duke Heninger, a seasoned fractional CFO and CPA passionate about transforming back-office operations for finance teams. This session will cover critical best practices and process improvements tailored specifically for accounting professionals.
In this second half of the interview with Dalen Chassens, Hotel General Manager at Babylonstoren, a rural resort located near Paarl, South Africa within the Cape Winelands vinicultural region, we take a closer look at some of the key onsite features that make this property both a one-of-a-kind destination for any traveler and a world leader in regenerative tourism.
Restaurants are developing rapidly, managing technological innovations that increase customer experience, streamline operations, and improve efficiency. When we enter 2025, several key technological trends will form the future of US restaurants from the automation of the driven AI to advanced POS software , these innovations will revolutionize how restaurants work.
Hospitality Financial and Technology Professionals (HFTP) is pleased to announce the addition of two high-level experts to present at the CIO Summit EMEA. Leading the Summit are Michael Tessler, managing partner for True North Advisory and Stuart Mason, SVP of Commercial, Revenue and Distribution for Belmond. The Summit offers an exclusive, non-sales environment, bringing together hospitality leaders for two days to engage in roundtable discussions on the technologies set to have the biggest ind
In recent years, the food industry has undergone a significant technological transformation driven by innovations such as the restaurant POS system. These systems have revolutionized how restaurants manage operations, from order taking and payment processing to inventory management and staff scheduling. According to recent reports, the mobile POS payments market is expected to reach 1.99 billion users by 2028.
Driven by a diverse and exciting ecosystem of passionate, ambitious, and often young entrepreneurs, the Food & Beverage (F&B) sector is a highly competitive environment full of immense challenges and exciting opportunities. Expert Market’s 2024 industry report, sponsored by Toast, is informed by a survey of 522 U.S. food and beverage professionals, from restaurant owners to food service managers, providing insights into the real-time challenges and opportunities within the industry.
The overall hotel occupancy rate increased by 1.1% year-over-year in Q4 as demand growth of 2.1% outpaced supply growth of 1.0%. A 1.2% increase in average daily rate (ADR), coupled with the increase in occupancy, led to a 2.3% increase in revenue per available room (RevPAR). An uptick in hurricane-related demand led to gains in the lower price tiers, while a relatively short Thanksgiving-to-Christmas season, resulting in fewer group event days, led to stronger pricing power.
The International Hotel Technology Awards Europe has extended its entry deadline to 14 February 2025, giving hotel innovators more time to showcase their achievements. The post Hotel Technology Awards final entry deadline extended! appeared first on Hotel Management Network.
Heres a fantasy. What if data management was a towering giant with long, reaching arms wrapping around all of your data? What would be in the clutches of those big arms? In other words, what will data management include in the year 2025?
Jerseys tourism and hospitality sector is at a turning point, with industry leaders highlighting the need for strategic investment in air and sea travel. The post Big changes ahead for Jersey tourism appeared first on Hotel Management Network.
Managing HR tasks like payroll, compliance, and employee data can overwhelm small businesses. That’s where a Human Capital Management (HCM) solution comes in. Our eBook, Why Every Small Business Needs an HCM Solution: A Comprehensive Guide , shows how an HCM system automates tedious processes, ensuring your business stays compliant and efficient. You’ll learn how to simplify payroll, eliminate costly errors, and empower your employees with self-service tools.
Hotel owners face a critical decision when selecting a property management structure: should the property be brand-managed or be managed by an independent, third-party operator?
Payroll optimization can be one of the most time-consuming and complex factors of small business management. Yet, organizations that crack the code on streamlining employee compensation often discover innovative avenues for growth. With the right strategies in place, outsourcing and streamlining payroll processes can result in substantial time and resource savings.
Join the GDS expert, John Clune along with Aishwarya Naik as they dive into the world’s largest travel marketplace. Learn about the features, benefits, and partnerships that make STAAH GDS your gateway to drive global bookings. Get in touch with the our sales team for more details: sales@staah.
In today’s competitive market, pricing is more than just a number — it’s the cornerstone of profitability. The right pricing strategy ensures that you capture the true value of your offering, paving the way for sustainable growth and long-term success. Join Igli Laci, Strategic Finance Leader, in this exclusive session where he will explore how a well-crafted pricing approach balances customer perception with business objectives, creating a powerful tool for securing both competitive advantage a
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