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Tackle ever-changing customer expectations head-on with Entegra’s annual trends report. Get ideas for: Curating experiences and ambiance to attract and retain guests Supporting flexible staffing and training Creating value-driven, budget-friendly dining Delighting health-conscious guests Check out the full report, and let’s discuss how Entegra can help bring these ideas and more to fruition!
Are You Facing Challenges Managing Your Supermarket? Running a supermarket is not easy. Are you struggling with long checkout lines, inefficient inventory management, or customer satisfaction? According to a study by Statista , retailers that adopt advanced technology solutions have seen measurable increases in operational efficiency and customer retention rates.
The story of an urban hotel is the story of a city. The two move in stride, with the hospitality industry offering a home and a helpful hand to visitors while also providing dining and drinking hotspots that enable newcomers to evolve into lasting denizens of the locale. In this case study, EAST Miami (operated by Swire Hotels) that first opened in 2016 has grown to be the cultural steward for the booming neighborhood in Miami that is Brickell, presenting a picture of where hotel trends in luxur
The restaurant industry is growing at an exponential pace with the concept of cloud kitchens & multi-outlet quick-service restaurants opening up rapidly in metro cities. Were being introduced to mainstream Pan-Asian cuisine, quirky concept cafes & exquisite new forms of desserts. All of this indicates that the restaurant industry is booming with new players entering the market and disrupting the industry and at the same time customers willing to give a chance to new offerings in the mark
Your financial statements hold powerful insights—but are you truly paying attention? Many finance professionals focus on the income statement while overlooking key signals hidden in the balance sheet and cash flow statement. Understanding these numbers can unlock smarter decision-making, uncover risks, and drive long-term success. Join David Worrell, accomplished CFO, finance expert, and author, for an engaging, nontraditional take on reading financial statements.
In hospitality, mornings set the tone for the day. Your team can walk out of a morning lineup ready to tackle the days challengesor dragging their feet, unmotivated before their shift even starts. Its up to leadership to turn those quick 15 minutes into the highlight of the day. So how do you make your morning lineups not just another meeting but a moment your team looks forward to?
The need for order integration APIs stems from the rapid growth of online food delivery and the phenomenal success of online food order aggregator companies such as Swiggy, Uber Eats and Zomato. Restaurants have faced difficulty in managing this large influx of customer data and the need for automating data flows has thus arisen. API integrations is one way in which order data from online aggregators can be synced into the POS.
This week, Im tackling the answers to 10 more of the 20 questions I answered last week. (Heres a link to the article that featured the first Ten Customer Experience questions and answers.) Are you ready? Lets go!
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Hospitality Management Today brings together the best content for hospitality management professionals from the widest variety of industry thought leaders.
This week, Im tackling the answers to 10 more of the 20 questions I answered last week. (Heres a link to the article that featured the first Ten Customer Experience questions and answers.) Are you ready? Lets go!
The Food Safety and Standards Act of 2006 is a statute related to all food safety and regulation in India. Its main objective is to protect overall public health by regulating and supervising food safety every step of the way in food production. Today, it is illegal for any food business to carry out its operations without first acquiring a license by the FSSAI.
Indian Hotels Company Limited (IHCL) has opened the Taj Cochin International Airport hotel in the city of Cochin, Kerela, India. The post IHCL opens Taj Cochin International Airport hotel in Kerela, India appeared first on Hotel Management Network.
Disembarking from Marvellous Mariner was really really sad (tis a long time to wait until next Christmas cruise, sob sob). Girlahead set her alarm for 5.30 and at 6.30 she did a final walk of the deck. Lines of trucks filled with supplies were already in the line to stock the ship up with whats needed for the next voyage. By eight, out of #832 not a single suitcase remained in the miraculously-cleared corridor.
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