Fri.Oct 27, 2023

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Painting Tips for Restaurant and Bar Owners

Modern Restaurant Management

Adding a coat of paint will always freshen up any space. The same goes for any restaurant or bar. Understanding how to prepare your staff for a fresh coat, what styles of paint, and finishes can help you create a space that is inviting, warming, or even exciting for your customers. Throughout my almost two decades of experience working with restaurant and bar owners these are the areas I always discuss with them when they decide to give their establishment a new look.

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How Snack Cakes Sold a New Generation on an Old Concept

EATER

Lille Allen/Eater Unfussy, delicious, and (usually) limited to one bowl, the snackable bake is history’s most approachable baking trend What is a snack? The word may evoke afterschool carrots and apples, a few handfuls of trail mix between meetings, or popcorn at a movie before dinner. It’s eaten to tide you over, yes, but also as a thrill in itself.

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Hilton Breaks Ground on First Project H3 Hotel

Lodging Magazine

MCLEAN, Virginia, and KOKOMO, Indiana—Hilton announced the groundbreaking of the first Project H3 by Hilton hotel in Kokomo, Indiana, signifying the start of construction on its new studio apartment-style extended-stay hotel brand. Operating under a working title as Hilton navigates the final stages of the trademark process, the 137-room property is owned by Sun Management & Development Corporation.

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Will the joint-employer ruling destroy restaurant franchising?

Fast Casual

"The rule upends employment policy, adopting a far-fetched definition of 'employer' based on 'indirect or potential influence' of an employee and then fails to define how 'indirect control' will count toward a joint employer relationship," the National Restaurant Association said in a statement.

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Less Stress, More Success: Accounting Best Practices & Processes for 2025

Speaker: Duke Heninger, Partner and Fractional CFO at Ampleo & Creator of CFO System

Are you ready to elevate your accounting processes for 2025? 🚀 Join us for an exclusive webinar led by Duke Heninger, a seasoned fractional CFO and CPA passionate about transforming back-office operations for finance teams. This session will cover critical best practices and process improvements tailored specifically for accounting professionals.

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Boosting Hotel Bookings on Black Friday and Cyber Monday

Revenue Hub

Black Friday and Cyber Monday are two of the most anticipated shopping days of the year, and the hospitality industry can certainly benefit from the frenzy. NB: This is an article from ARO Digital Strategy To maximize bookings during this period, hotels need to leverage hotel digital marketing strategies and enhance their hotel website design. In this article, we’ll explore how hotels can drive bookings during Black Friday and Cyber Monday with a focus on direct bookings, digital marketing

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More Trending

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Revenue Sinkholes: 9 Hotel Marketing Paradoxes Draining Revenue

Revenue Hub

In the demanding world of hotel marketing, profitability (not revenue) is king. NB: This is an article from Direct Your Bookings However, paradoxically, there might be some hidden practices within your own marketing strategies that are, in reality, undermining your success. These are what I refer to as the revenue sinkholes – potentially damaging patterns that could be silently draining your profits.

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Come for the Home, Stay for the Heart with Four Seasons Private Retreats Luxury Villa and Residence Rentals

Hospitality Net

Four Seasons is expanding its Private Retreats collection of luxury villa and residence rentals with highly anticipated openings in Cabo San Lucas at Cabo Del Sol, Caye Chapel in Belize, Tropicalia in the Dominican Republic, New Cairo Capital at Madinaty, and Cartagena, Colombia. Offering tailored stays in world-class homes expertly crafted by renowned architects and designers, Four Seasons Private Retreats offer the very best of living, hosting, and vacationing for every lifestyle.

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Evolution of Chatbots in the Hospitality Industry and Key Benefits

Revenue Hub

The hotel industry is evolving, and chatbots are at the forefront of this transformation. NB: This is an article from innQuest Chatbots have become an integral part of the hotel industry, reshaping the way hotels engage with their guests. They not only enhance guest experiences and drive bookings but also streamline processes, offering a valuable solution to the perpetual staffing challenges in the hospitality industry.

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NRN editors discuss discounts at McDonald’s and Dominos, and how KFC is appealing to Gen Z and Alpha

Nation's Restaurant News

Plus, hear from G.J.

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Food & Beverage Industry Report 2024

Driven by a diverse and exciting ecosystem of passionate, ambitious, and often young entrepreneurs, the Food & Beverage (F&B) sector is a highly competitive environment full of immense challenges and exciting opportunities. Expert Market’s 2024 industry report, sponsored by Toast, is informed by a survey of 522 U.S. food and beverage professionals, from restaurant owners to food service managers, providing insights into the real-time challenges and opportunities within the industry.

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Hand Picked Hotels appoints first Head Of Wine  

Hotel Owner

Hand Picked Hotels has announced that expert sommelier, Louise Gordon, has joined its F&B team as the collection’s first head of wine. In this new position, Gordon will oversee the wine portfolio across 21 Hand Picked Hotels luxury country houses and coastal retreats. The group said she brings with her a wealth of knowledge and experience from over 20 years of working in the industry.

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S Hotels & Resorts embarks on major renovation and brand uplift for SAii Resorts in Southern Thailand

Hospitality Net

S Hotels and Resorts PCL, the global hospitality company from Singha Estate PCL, has announced a major USD 27 million renovation of its resorts in Thailand and Fiji, including an investment of more than THB 500m (approx. USD 14.2m) to reimagine the design, facilities and guest experiences at its three SAii Resorts in Thailand – SAii Phi Phi Island Village, SAii Laguna Phuket, and SAii Koh Samui Choengmon – and FJD 28.5m (approx.

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Accor Q3 revenues jump 13% to €1.28bn

Hotel Owner

Accor has revealed its like-for-like revenues increased 13% to €1.28bn (£1.11bn) during the third quarter of the year. The growth was attributed to a 13% increase for the Premium, Midscale and Economy Division and 17% for the Luxury and Lifestyle Division. It said hotel demand remained very strong throughout Q3 with RevPAR up 15% compared with prior year despite a very high comparable basis (RevPAR in Q3 2022 was up 14% compared with Q3 2019).

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Marriott International to Expand Luxury Portfolio in Vietnam

Hospitality Net

Marriott International, Inc. has announced the signing of agreements to open three new luxury resorts in Vietnam. The signings mark the expected debut of two new brands into Vietnam – Ritz-Carlton Reserve and The Luxury Collection on the tropical paradise of Hon Thom Island in Phu Quoc. Additionally, Marriott also announced Vietnam’s third JW Marriott Hotel set for Trang An, the serene UNESCO World Heritage destination in northern Vietnam.

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Why Every Small Business Needs an HCM Solution: A Comprehensive Guide

Managing HR tasks like payroll, compliance, and employee data can overwhelm small businesses. That’s where a Human Capital Management (HCM) solution comes in. Our eBook, Why Every Small Business Needs an HCM Solution: A Comprehensive Guide , shows how an HCM system automates tedious processes, ensuring your business stays compliant and efficient. You’ll learn how to simplify payroll, eliminate costly errors, and empower your employees with self-service tools.

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Castle of Comfort in Dodington sells for £1.1m

Hotel Owner

The Castle of Comfort hotel in Dodington has been sold to a private individual off a guide price of £1.1m. The hotel comprises a three star silver award hotel with nine en-suite bedrooms, a 24-cover restaurant, a bar lounge and a three bedroom owners’ cottage. The Grade II listed building also benefits from a garden with seating for alfresco dining and a heated outdoor swimming pool.

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Le Méridien Tampa, The Courthouse Emerges from Extensive Renovation

Hospitality Net

The Downtown Tampa Hotel Unveiled its Renovation on September 22.

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Cornwall’s St Moritz Hotel launches Wild Spa

Hotel Owner

Cornwall’s St Moritz Hotel and Cowshed Spa has announced a new hot and cold contrast therapy ‘Wild Spa’ which will open on 1 December 2023. The luxury inside/outside elemental spa, set in Trebetherick, between Rock and Polzeath, will provide the invigorating, energising benefits of cold water exposure alongside the restorative, warming effects of heat therapy.

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Why AI texting will step up your guest communications

Hospitality Net

It’s common for each of us to be on our phones all day, every day. And text messaging has become our go-to method for connecting with others. Texting is good not only for communicating with our loved ones, but also for business purposes, such as touching base with colleagues and clients.

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Best Practices to Streamline Compensation Management: A Foundation for Growth

Speaker: Joe Sharpe and James Carlson

Payroll optimization can be one of the most time-consuming and complex factors of small business management. Yet, organizations that crack the code on streamlining employee compensation often discover innovative avenues for growth. With the right strategies in place, outsourcing and streamlining payroll processes can result in substantial time and resource savings.

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Parkdean Resorts signs Wellbeing and Development Promise

Hotel Owner

Parkdean Resorts is among the 109 businesses from across the industry to have signed The Hospitality Wellbeing and Development Promise. The promise, which is driven by the Hospitality and Tourism Board as part of the Hospitality Sector Council, was first launched this April. In signing up to the Wellbeing and Development Promise, these companies have “united in their commitment to supporting the development of their workforce”.

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Swinging Success? Unraveling the Impact of Golf on Resort Performance Post Pandemic

Hospitality Net

Without a doubt, leisure sports picked up in popularity during the COVID-19 pandemic- especially golf. According to the National Golf Foundation, 67% of golfers credited their increased play in the late summer of 2020 to having “fewer alternative ways to spend leisure time”. Not only did existing golfers increase their time on the course, but the National Golf Foundation also reports 25.6 million golfers on the course in 2022, a 1.3 million increase from 2019.

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Travel customer service resilience in the age of climate disruption

PhocusWire

While the increasing frequency of climate-related disruptions is inevitable, severely disappointed customers are not. Travel providers have access to the data that enables a real-time, proactive approach to helping customers manage disruptions of all types.

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DS Group in partnership with IHG Hotel & Resorts launches InterContinental Jaipur Tonk Road

Hospitality Net

The first InterContinental in North India sets a new standard of elegance and sophistication in Jaipur.

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Pricing for Profit: How to Set, Negotiate, and Succeed

Speaker: Igli Laci, Strategic Finance Leader

In today’s competitive market, pricing is more than just a number — it’s the cornerstone of profitability. The right pricing strategy ensures that you capture the true value of your offering, paving the way for sustainable growth and long-term success. Join Igli Laci, Strategic Finance Leader, in this exclusive session where he will explore how a well-crafted pricing approach balances customer perception with business objectives, creating a powerful tool for securing both competitive advantage a

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Today’s news in brief – 27/10/23

Hotel Owner

Accor, a global hospitality company, reported a strong performance in the third quarter of the year, with like-for-like revenues increasing by 13% to €1.28bn (£1.11bn). The growth was driven by a 13% increase in the premium, midscale, and economy division, and a 17% increase in the luxury and lifestyle division. Despite challenging comparisons with the previous year, hotel demand remained robust throughout Q3, with a 15% increase in Revenue Per Available Room (RevPAR) compared to the prior year.

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A not-so-hospitable guest; addressing the growing threat of cybercrime in hospitality

Hospitality Net

If you’re reading this, chances are that you have stayed in a hotel before. You have also likely drunk at a bar and eaten at a restaurant; it’s even likely you did all these things in one night. The world of hospitality is one we encounter on a near daily basis, so it’s no surprise that the industry is worth $4.548 trillion as of 2022. However, as we’ve seen with other sectors that experience consistent growth in value, cybercrime and threats follow closely behind.

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SEO Travel sets up accelerator for SME businesses

PhocusWire

The eight-week Travel Growth Accelerator program is looking to recruit 10 small- to medium-sized businesses.

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Here for the Long Stay: Project H3 by Hilton Breaks Ground on Inaugural Hotel

Hospitality Net

Construction of Hilton’s new apartment‑style extended‑stay brand begins less than five months after launch, expected to debut in mid‑2024.

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Optimize Restaurant Operations With the Right Payroll & HCM Services

Running a restaurant involves juggling numerous tasks, but payroll and HR shouldn’t add to the stress. Our guide, "A Buyer’s Guide to Payroll & HCM Services," is tailored for the restaurant industry to help you choose the best provider. Efficient payroll services ensure timely, accurate payments, crucial for maintaining staff morale. Compliance support helps navigate labor laws and avoid costly fines.