Tips on how to write a winning resume
eHotelier
AUGUST 29, 2024
Here are the essential elements of crafting a resume that showcases your skills and experiences in the best light.
eHotelier
AUGUST 29, 2024
Here are the essential elements of crafting a resume that showcases your skills and experiences in the best light.
EATER
AUGUST 29, 2024
Amy Besa surveils the Purple Yam dining room on the Wednesday evening of its final week of service. Amy Besa and Romy Dorotan are closing their beloved Filipino restaurant Purple Yam, which helped shape the modern Filipino food scene On August 30, Amy Besa and Romy Dorotan will — for the last time — serve food at Purple Yam , the Filipino restaurant in Brooklyn that they opened in 2009.
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eHotelier
AUGUST 29, 2024
Sustainability tracking platform Tuu has launched the Eco Stay Awards 2025, the only dedicated and data-backed sustainability recognition for hotels in Asia. Winners will be announced at a ceremony on 28th March 2025 in Phuket, Thailand.
EATER
AUGUST 29, 2024
Corbis via Getty Images How else will we challenge our children? My children have never gone down a steaming hot metal slide. They have never fallen from monkey bars onto hard concrete. As babies, they never rammed their heads into an unpadded furniture corner, or had to fall asleep without the soothing whoosh of white noise to dampen their chaotic little thoughts.
Speaker: Amanda Adams, Fractional CFO, CPA
Are you ready to elevate your accounting processes for 2025? 🚀 Join us for an exclusive webinar led by Amanda Adams, a seasoned fractional CFO and CPA passionate about transforming back-office operations for finance teams. This session will cover critical best practices and process improvements tailored specifically for accounting professionals.
eHotelier
AUGUST 29, 2024
Hyatt Hotels Corporation today announces the opening of Hyatt Place Rouen, expanding the Hyatt Place brand’s global footprint in markets that matter most to guests and World of Hyatt members.
Hospitality Management Today brings together the best content for hospitality management professionals from the widest variety of industry thought leaders.
eHotelier
AUGUST 29, 2024
Australia’s largest hotel operator, has signed partnership renewal agreements for more than 40 hotels, comprising 5,500 keys, across Australia, underscoring the Group’s strong partnerships with some of the country’s most influential hotel owners.
Modern Restaurant Management
AUGUST 29, 2024
One in six Americans is affected by food borne illnesses annually, according to the FDA. Each year, these illnesses result in an estimated 128,000 hospitalizations and 3,000 deaths. Food safety is increasingly becoming more important to the FDA. In 2020, the FDA ushered in a new chapter of food safety with the “ New Era of Smarter Food Safety blueprint,” which established science and risk-based protections.
eHotelier
AUGUST 29, 2024
Dusit Hotels and Resorts, the hotel arm of Dusit International, one of Thailand’s leading hotel and property development companies, and Generator and Freehand Hotels, an award-winning developer and operator of experiential hostels and boutique hotels in Europe and the USA,
Lodging Magazine
AUGUST 29, 2024
Lark Hotels founder Robert Blood wears many hats now. In addition to serving as president of the boutique hotel brand and management company he founded in 2012, he’s principal of the design firm Elder & Ash and partner at Lark Capital, which is an investment and development affiliate. In describing his unlikely journey from English major to hotelier, Blood said he himself is proof of the concept that the “right mindset” is the most important […] The post Pleasure to Serve: Rob Blood of
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Driven by a diverse and exciting ecosystem of passionate, ambitious, and often young entrepreneurs, the Food & Beverage (F&B) sector is a highly competitive environment full of immense challenges and exciting opportunities. Expert Market’s 2024 industry report, sponsored by Toast, is informed by a survey of 522 U.S. food and beverage professionals, from restaurant owners to food service managers, providing insights into the real-time challenges and opportunities within the industry.
eHotelier
AUGUST 29, 2024
Cendyn, a global integrated hotel technology and services company, is excited to announce the appointment of Jeffrey A. Cross as Chief Financial Officer.
Revenue Hub
AUGUST 29, 2024
In today’s competitive travel landscape, independent hotels face a unique challenge: standing out from the crowd and capturing the hearts (and wallets!) of travelers. We believe in the power of creating unforgettable guest experiences that drive direct bookings and cultivate lifelong loyalty. NB: This is an article from TravelBoom Marketing Subscribe to our weekly newsletter and stay up to date That’s where surprise and delight tactics come in.
eHotelier
AUGUST 29, 2024
Maria Kristiansen has been appointed to become the new General Manager at the Moxy Tromsø hotel, the most northly Marriott hotel in the world.
Hotel Business
AUGUST 29, 2024
Le Méridien Fort Worth Downtown has made its debut. The 14-story boutique hotel, a partnership between Blueprint Hospitality and Remington Hospitality , is the brand’s first property in the Texas city. Located in the former Hotel Texas Annex building, the hotel offers188 guestrooms and suites featuring mid-century modern design, floor-to-ceiling windows and views of downtown.
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Managing HR tasks like payroll, compliance, and employee data can overwhelm small businesses. That’s where a Human Capital Management (HCM) solution comes in. Our eBook, Why Every Small Business Needs an HCM Solution: A Comprehensive Guide , shows how an HCM system automates tedious processes, ensuring your business stays compliant and efficient. You’ll learn how to simplify payroll, eliminate costly errors, and empower your employees with self-service tools.
EATER
AUGUST 29, 2024
Photo illustration by Lille Allen Summer may be ending, but ‘tis the season for discounts on all the best stuff to outfit your kitchen, from spatulas to pizza ovens We refuse to believe summer is over, and yet, here we are, awash in tweed fashion ads and Halloween candy displays and the Starbucks fall menu launch. Luckily, nothing takes the sting out of the season’s end like a little retail therapy, using the Labor Day dealfest as an excuse to upgrade our baking and braising gear ahead of cooler
Fast Casual
AUGUST 29, 2024
John Gilbert, owner of Sweet Paris Crêperie & Café in Scottsdale Quarter, Arizona, shares what he has learned since going into business with his wife, Sue, and their son, Bret.
EATER
AUGUST 29, 2024
This stainless steel platter cost less than $5. | Bettina Makalintal Break the monotony of everyday meals No matter how much I cook, no matter how much I post pictures of my food online, I cannot will myself to spend a lot on dinnerware. My dishes are cheap, durable, and basic — almost all from Marshalls or TJ Maxx. I peruse pricier ones, sure: I love the whimsical prints of Bitossi Home, the luxurious colors of East Fork, the vintage appeal of Ginori, and the trompe l’oeil absurdity of Gohar Wo
Hospitality Net
AUGUST 29, 2024
Hospitality Financial and Technology Professionals (HFTP®) and Hospitality Upgrade today announced the recipient of the 2024 John Cahill student seat is Andrew Pham, a student at the College of Hospitality, University of Nevada in Las Vegas (UNLV). In its 22nd year, the upcoming CIO Summit will be held Sept. 4-6, 2024, at the Thompson Hotel by Hyatt in Nashville, Tennessee.
Speaker: Joe Sharpe and James Carlson
Payroll optimization can be one of the most time-consuming and complex factors of small business management. Yet, organizations that crack the code on streamlining employee compensation often discover innovative avenues for growth. With the right strategies in place, outsourcing and streamlining payroll processes can result in substantial time and resource savings.
Revenue Hub
AUGUST 29, 2024
As hotels face growing competition and increasingly tech-savvy guests, the need for robust, future-proof hotel technology becomes critical, and the importance of adopting modern technology cannot be overstated. NB: This is an article from Atomize , one of our Expert Partners Subscribe to our weekly newsletter and stay up to date It’s not just about staying ahead of the curve – it’s about ensuring smooth and efficient operations that empower your staff to focus on what truly matters: delive
Hospitality Net
AUGUST 29, 2024
Premier, an end-to-end architecture, design, procurement, project management, and corporate engineering firm with specialization in hospitality, multi-family residential, student housing, adaptive reuse, and mixed-use development, is pleased to announce the completion of its latest upscale full-service hotel adaptive reuse and conversion project: Le Méridien Fort Worth Downtown.
Revenue Hub
AUGUST 29, 2024
Managing marketing budgets effectively is crucial for any hotelier aiming to achieve sustainable growth in an increasingly competitive landscape. By carefully planning your marketing spend, you can maximise your return on investment (ROI), attract the right guests, and keep occupancy rates high throughout the year. NB: This is an article from Userguest , one of our Expert Partners Subscribe to our weekly newsletter and stay up to date One of the key factors in this strategy is recognising the im
Hospitality Net
AUGUST 29, 2024
The Standard, Hollywood set the blueprint for a new wave of hotels, one that incorporated cool culture, experiences, style, and an alluring vibe that attracted guests and visitors alike, whether for a lie down, a nightcap or a wild party—and in its 25th anniversary year, Standard International is back with its latest concept, meet The StandardX.
Speaker: Igli Laci, Strategic Finance Leader
In today’s competitive market, pricing is more than just a number — it’s the cornerstone of profitability. The right pricing strategy ensures that you capture the true value of your offering, paving the way for sustainable growth and long-term success. Join Igli Laci, Strategic Finance Leader, in this exclusive session where he will explore how a well-crafted pricing approach balances customer perception with business objectives, creating a powerful tool for securing both competitive advantage a
STAAH
AUGUST 29, 2024
Sydney, the dazzling harbour city, has a unique way of captivating the hearts of those who visit or call it home. In this blog post, we explore the many facets of Sydney that make it such a beloved place, focusing on the reasons why John Clune holds this vibrant city close to his heart. Here are 9 reasons why John Clune , Global GDS Development Manager at STAAH loves Sydney: 1) Iconic Landmarks: Sydney is home to some of the world’s most recognizable landmarks with many based around, or in
Hospitality Net
AUGUST 29, 2024
FHS World today unveiled its stellar line up of speakers, an action-packed agenda and a wealth of new features at its biggest event to date, which will see more than 1,500 hospitality and tourism leaders descend on Dubai’s Madinat Jumeirah, 30 September to 2 October.
EATER
AUGUST 29, 2024
Tequila transforms this carajillo, a Mexican drink combining espresso and Licor 43, into a party-starting cocktail.
Hospitality Net
AUGUST 29, 2024
Marriott International, Inc. and the Fametro Group, led by Wellington Lins and Maria do Carmo Seffair, announced a signed agreement to convert an iconic property in the capital city of the Amazonas to a Tribute Portfolio Hotel, a collection brand within the Marriott Bonvoy portfolio known for providing hotels that are designed to reflect the character and community of their surrounding locations.
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Running a restaurant involves juggling numerous tasks, but payroll and HR shouldn’t add to the stress. Our guide, "A Buyer’s Guide to Payroll & HCM Services," is tailored for the restaurant industry to help you choose the best provider. Efficient payroll services ensure timely, accurate payments, crucial for maintaining staff morale. Compliance support helps navigate labor laws and avoid costly fines.
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