eHotelier
OCTOBER 16, 2024
By rethinking the business model of a food venture—whether through local engagement, technological innovation, or global partnerships—these entrepreneurs are showing that food can be both a business and a force for good.
Hospitality Magazine
OCTOBER 16, 2024
Yolk Group has opened the doors on Ophelia, a hybrid café-wine bar in the former Barry site on Westgarth’s High Street. Co-directors Ben Argentino, Bec Moore, and Kieran Spiteri (Terror Twilight, Convoy, Tinker, and HiFi) saw the opportunity to open a daytime dining venue that opens with coffee and closes with cocktails – without forgetting the group’s signature record selection.
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Modern Restaurant Management
OCTOBER 16, 2024
Restaurant operators need to be aware of a number of scams that food delivery apps are dealing with now including: Promotional abuse – Bad actors using advanced fraud technology to abuse promos like “15% off when you sign up” Driver fraud – Verified drivers doing things like renting out their accounts to illegitimate drivers or spoofing their location Collusion – Harder to spot because most of the fraud happens off the app but can include a person ordering food, the
Hospitality Magazine
OCTOBER 16, 2024
The Boathouse Group is gearing up to open its latest location, and this time, it’s in North Wollongong. The group secured the top level of the North Wollongong Surf Life Saving Club, which has been converted into a casual bistro and pub launching on 18 October. “We are excited to announce a new chapter, and the South Coast felt like a natural choice with its stunning beaches, vibrant local culture, and growing tourism,” says Antony Jones, CEO of The Boathouse Group.
Speaker: Amanda Adams, Fractional CFO, CPA
Are you ready to elevate your accounting processes for 2025? 🚀 Join us for an exclusive webinar led by Amanda Adams, a seasoned fractional CFO and CPA passionate about transforming back-office operations for finance teams. This session will cover critical best practices and process improvements tailored specifically for accounting professionals.
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Soft Inn
OCTOBER 16, 2024
Google Maps is an essential tool for travellers searching for accommodation, and ranking higher can significantly improve your hotel’s visibility. Whether guests are searching for hotels near their location or planning a future trip, you want your hotel to be the top choice. In this guide, we will walk you through actionable steps you can take to ensure your hotel ranks higher on Google Maps so it can be easily found by potential guests at the right time.
Hospitality Management Today brings together the best content for hospitality management professionals from the widest variety of industry thought leaders.
eHotelier
OCTOBER 16, 2024
Batemans Bay has welcomed a new chic addition to its growing accommodation offering, with the opening of Casita, the sister property and neighbour of reimagined motel, The Isla, which opened in 2022.
Horizon Hospitality
OCTOBER 16, 2024
There are many differences in the operation of a country club community compared to those of a homeowners association. Choosing where to live can significantly impact your lifestyle. Understanding the nuances between these two is important as each offers unique advantages, amenities, and governance styles that cater to different preferences and priorities.
eHotelier
OCTOBER 16, 2024
Extended Stay America®, the leading mid-priced extended stay hotel brand in the United States, announced today the opening of the Extended Stay America Premier Suites Belgrade - Bozeman - Yellowstone Airport, located in the heart of Belgrade, Montana.
Horizon Hospitality
OCTOBER 16, 2024
The food landscape is undergoing a significant transformation, with an increasing number of consumers embracing plant-based diets. This shift is driven by a variety of factors, including concerns about health, the environment, and animal welfare. As a result, restaurants are increasingly integrating plant-based and alternative proteins into their menus to meet the needs of vegan, vegetarian, and flexitarian customers.
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Driven by a diverse and exciting ecosystem of passionate, ambitious, and often young entrepreneurs, the Food & Beverage (F&B) sector is a highly competitive environment full of immense challenges and exciting opportunities. Expert Market’s 2024 industry report, sponsored by Toast, is informed by a survey of 522 U.S. food and beverage professionals, from restaurant owners to food service managers, providing insights into the real-time challenges and opportunities within the industry.
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eHotelier
OCTOBER 16, 2024
Homegrown hotel brand, Vibe Hotels, is celebrating a milestone 21st birthday today, marking more than two decades of connecting people, places and creating memorable stays across Australia.
EATER
OCTOBER 16, 2024
Lille Allen Gummies are a yes, raisins are a no Halloween is rapidly approaching, and if you’re the type who likes to get dressed up and spend the evening indoors handing out candy to trick-or-treaters, you better start preparing now. Supermarket shelves are already stocked with all the giant bags of candy you could need to satisfy the hordes of sugar-drunk kids who ring your doorbell every Halloween, but there’s almost too much variety out there.
eHotelier
OCTOBER 16, 2024
Sabre Corporation, a leading software and technology provider that powers the global travel industry, today announced the extension of its long-standing partnership with tiket.com, the pioneer Online Travel Agent (OTA) in Indonesia.
EATER
OCTOBER 16, 2024
Jason Weingarten talks about bringing new "magical dining experiences" to Chicago and the world as he purchased Alinea Group from co-founded Nick Kokonas.
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Managing HR tasks like payroll, compliance, and employee data can overwhelm small businesses. That’s where a Human Capital Management (HCM) solution comes in. Our eBook, Why Every Small Business Needs an HCM Solution: A Comprehensive Guide , shows how an HCM system automates tedious processes, ensuring your business stays compliant and efficient. You’ll learn how to simplify payroll, eliminate costly errors, and empower your employees with self-service tools.
eHotelier
OCTOBER 16, 2024
GuestRevu is excited to reveal the shortlisted properties for the 2024 GuestRevu GREAT Awards, celebrating the GREATest hotels and guesthouses from around the world.
Hospitality Net
OCTOBER 16, 2024
Pullman Hotels & Resorts, a pioneering hotel brand from Accor, today announces the opening of Pullman Zagreb, its first property in Croatia. The contemporary hotel is located in the City Island development area, a new business hub in the capital city’s rapidly growing Zagreb district.
eHotelier
OCTOBER 16, 2024
The St. Regis Aruba Resort, set to open its doors in the coming months, is thrilled to announce the appointment of Oliver Reschreiter as General Manager.
Lodging Magazine
OCTOBER 16, 2024
AMSTERDAM—Booking.com’s annual Travel Predictions research reveals that many travelers want to redefine how they experience and engage with the world around them. Travelers will change the rules of conventional travel in 2025, and as a result, forge new connections with themselves, their loved ones, and those they meet along the way, as well as the destinations they visit.
Speaker: Joe Sharpe and James Carlson
Payroll optimization can be one of the most time-consuming and complex factors of small business management. Yet, organizations that crack the code on streamlining employee compensation often discover innovative avenues for growth. With the right strategies in place, outsourcing and streamlining payroll processes can result in substantial time and resource savings.
eHotelier
OCTOBER 16, 2024
Minor Hotels has appointed Rohit Chopra as Area Commercial Director for India, signaling the company's intent to strengthen its presence in the region.
Hospitality Net
OCTOBER 16, 2024
Accor, a global leader in hospitality, is strengthening its footprint in Vietnam with the signing of Mercure Nha Trang. This latest hotel signing, the Group’s ninth in the country this year, will bring the Mercure brand to the coastal city of Nha Trang, further expanding Accor’s offerings in Vietnam. The beachfront hotel is scheduled to open in late 2025.
eHotelier
OCTOBER 16, 2024
Hundreds of travel agents from around the world have arrived in Western Australia to take part in G’day Australia which provides specialist agents the chance to meet and be trained by Australian tourism operators and experience our world class tourism offerings first-hand.
Revenue Hub
OCTOBER 16, 2024
There are five key AI outcomes – prediction, classification, language, sensory, and intelligent agents. NB: This is an article from Demand Calendar Subscribe to our weekly newsletter and stay up to date Today we will focus on prediction and classification and explore how each can transform hotel operations. Understanding how these AI-driven solutions can be applied in your hotel will streamline operations and unlock new avenues of profitability, allowing you to stay competitive and gro
Speaker: Igli Laci, Strategic Finance Leader
In today’s competitive market, pricing is more than just a number — it’s the cornerstone of profitability. The right pricing strategy ensures that you capture the true value of your offering, paving the way for sustainable growth and long-term success. Join Igli Laci, Strategic Finance Leader, in this exclusive session where he will explore how a well-crafted pricing approach balances customer perception with business objectives, creating a powerful tool for securing both competitive advantage a
Hotel Owner
OCTOBER 16, 2024
London hotel group The Zetter is set to open its newest property, The Zetter Bloomsbury, in September 2025. The new site will be The Zetter’s first opening in 10 years. With a portfolio including The Zetter Clerkenwell, The Zetter Marylebone, and The Marrable’s Hotel, the brand already boasts an array of “luxury” boutique homes-away-from-home in the city.
Revenue Hub
OCTOBER 16, 2024
What defines a hotel tech stack? Interconnectivity. NB: This is an article from SiteMinder , one of our Expert Partners The best hotel tech stacks feature seamless integrations between various software solutions like your property management system ( PMS ), booking system , payment processor , channel manager and customer relationship management ( CRM ) system.
Hotel Owner
OCTOBER 16, 2024
The Berkeley and The Emory in Belgravia have appointed Kostas Sfaltos as the new general manager of both hotels. The two hotels are part of the Maybourne collection of hotels alongside Claridge’s and The Connaught in London. Sfaltos has been working in the hospitality industry for over 30 years, most recently as managing director of Bvlgari Hotel in Knightsbridge.
Hospitality Net
OCTOBER 16, 2024
From stargazing to thrill-seeking or exploring cultural connections, the travel experiences we crave and the destinations we look to are always evolving. According to Booking.com’s annual Travel Predictions research*, in 2025 travelers will be re-thinking how they travel, and defying convention to discover less crowded destinations (67%), embark on luxurious longevity retreats (60%) or opt for more nocturnal activities to beat rising temperatures (54%).
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Running a restaurant involves juggling numerous tasks, but payroll and HR shouldn’t add to the stress. Our guide, "A Buyer’s Guide to Payroll & HCM Services," is tailored for the restaurant industry to help you choose the best provider. Efficient payroll services ensure timely, accurate payments, crucial for maintaining staff morale. Compliance support helps navigate labor laws and avoid costly fines.
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