Modern Restaurant Management
JANUARY 9, 2025
Winter is here, and patios that once buzzed with life are now feeling the chill. Just a few weeks ago, they were alive with laughter and conversation, but without the right preparation, these valuable spaces — and your revenue — could face a long, cold, quiet winter season. For many restaurateurs and brewery managers, outdoor patios and beer gardens are key moneymakers during warmer months.
Hotelogix
JANUARY 9, 2025
In 2024, as a globally leading cloud-based hospitality technology solutions provider, we have solidified our position as a forerunner in the domain. With some of our notable achievements, we not only kept up with the rapidly evolving industry trends and hoteliers' needs but led them. In 2024, we made remarkable progress in empowering hotels to excel in a fiercely competitive environment, revolutionizing how they operate efficiently to drive overall growth.
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Hotel Business
JANUARY 9, 2025
Many hotels in Los Angeles are offering discounted rates to those displaced by the devastating fires in the Palisades, Eaton and Hurst areas. The Hotel Association of Los Angeles (HALA) Board of Directors released the following statement in the wake of the wildfires burning throughout the Los Angeles area: We are devastated by the destruction of the fires raging across the Los Angeles region.
Lodging Magazine
JANUARY 9, 2025
NEWTON, MassachusettsSonesta announced that it added 37 new franchised hotels to the companys global portfolio during the second half of 2024. The new hotels, with a total of more than 3,300 rooms, include (in order of opening): “The addition of 37 new franchised hotels in the second half of 2024 speaks to Sonestas impressive growth, driven by our commitment to excellence for our franchise partners across our brand portfolio,” said Keith Pierce, executive vice president […] The
Speaker: David Worrell, CFO, Author & Speaker
Your financial statements hold powerful insights—but are you truly paying attention? Many finance professionals focus on the income statement while overlooking key signals hidden in the balance sheet and cash flow statement. Understanding these numbers can unlock smarter decision-making, uncover risks, and drive long-term success. Join David Worrell, accomplished CFO, finance expert, and author, for an engaging, nontraditional take on reading financial statements.
EATER
JANUARY 9, 2025
Lille Allen/Eater This sturdy minimalist container is good for both pizza and the environment In Italy, you order a pizza and eat the entire thing yourself, right then and there. For some reason, this is not common practice in the U.S. Its not that we dont love pizza. Americans consume about three billion pizzas per year. From what I gather, its that we love different things about pizza: its shareability, its ability to be reheated, and, most notably, its mobility.
Lodging Magazine
JANUARY 9, 2025
PARK CITY, UtahCooperWynn Capital announced it has arranged the $19.5 million floating rate non-recourse loan with Formida Capital for the Wylder Windham Resort, located in Windham, New York. Built over 140 years ago, Wylder Hotels acquired the property in 2021, completed a full renovation, and reopened it in October 2022. The property offers guests seven different lodging experiences.
Hospitality Management Today brings together the best content for hospitality management professionals from the widest variety of industry thought leaders.
Hotel Business
JANUARY 9, 2025
Hotel management firm Stonebridge Companies LLC has appointed Lee Palaschak as EVP, operations. In his new role, he will oversee all aspects of Stonebridge’s operations and report directly to Rob Smith, CEO/president. As part of his responsibilities, Palaschak will also open a new company office in Dallas. “Joining Stonebridge Companies is an exciting opportunity, and I am thrilled to contribute to the continued success of this innovative organization,” said Palaschak. “T
LimeTray
JANUARY 9, 2025
Traditional POS systems have been a mainstay in the restaurant industry for decades. Theyve anchored operations with features like order management, billing, inventory tracking, and reporting. However, as customer expectations and operational needs evolve, restaurants cant cling to outdated systems forever. The rise of mPOS systemspowered by smartphones, tablets, and portable devicesbrings new levels of convenience and mobility.
Hotel Business
JANUARY 9, 2025
CooperWynn Capital , a hospitality-specific debt and equity capital markets specialist, arranged the $19.5 million floating rate non-recourse loan with Formida Capital , an Oaktree -backed capital solutions provider formed last November, for the Wylder Windham Resort, located in Windham, NY. Built more than 140 years ago, Wylder Hotels acquired the property in 2021, completed a full renovation and reopened it in October 2022.
EHL Insights
JANUARY 9, 2025
In a world where technology and medical advancements have raised the bar for healthcare quality, today's medical sector is however facing a significant challenge regarding patient satisfaction. Whether internally or externally, both patients and professionals are looking for a service that goes beyond excellence in clinical care. Could lessons from the hospitality industry provide the missing link?
Speaker: Jennifer Hill
Payroll compliance is a cornerstone of business success, yet for small and midsize businesses, it’s becoming increasingly challenging to navigate the ever-evolving landscape of federal, state, and local regulations. Mistakes can lead to costly penalties and operational disruptions, making it essential to adopt advanced solutions that ensure accuracy and efficiency.
Hotel Business
JANUARY 9, 2025
Marcus & Millichap , a commercial real estate brokerage firm specializing in investment sales, financing, research and advisory services, has brokered the sale of a two-property hotel portfolio in Upstate New York. The portfolio includes the 197-room former Holiday Inn Syracuse Liverpool and the 123-room Staybridge Suites Syracuse Liverpool. Both properties are adjacent to Interstate 90, with direct access to Syracuse Hancock International Airport and nearby demand drivers such as Syracuse U
Hospitality Net
JANUARY 9, 2025
Hospitality Financial and Technology Professionals (HFTP) is pleased to announce that the newly-revised 12th edition of the Uniform System of Accounts for the Lodging Industry (USALI) is now available as a soft-cover book. This edition was initially released as a digital publication in July 2024, and with the printed version available, users have an additional option for accessing the uniform systems guidance.
Lodging Magazine
JANUARY 9, 2025
WASHINGTONThe American Hotel & Lodging Association (AHLA) announced the Global Technology 100 (T100) 2025 leadership team, which advises hoteliers on how the latest technological advances can create a more enjoyable stay for guests. As part of HTNG, T100 is tasked with driving advancements, revolutionizing guest experiences, and defining the landscape of hospitality technology for the benefit of AHLA members and the global hospitality industry.
Hospitality Net
JANUARY 9, 2025
The hospitality industry is at a crossroads as it enters 2025 and encounters the perfect storm. All aspects of external pressures - labour shortages and business taxes along with rising costs of goods and staffing are creating pressures and challenges that are out of hoteliers control. From discussions with our customers, we are seeing the same repeated themes; inefficiencies, lack of data capture and attaining profitability.
Speaker: Duke Heninger, Partner and Fractional CFO at Ampleo & Creator of CFO System
Are you ready to elevate your accounting processes for 2025? 🚀 Join us for an exclusive webinar led by Duke Heninger, a seasoned fractional CFO and CPA passionate about transforming back-office operations for finance teams. This session will cover critical best practices and process improvements tailored specifically for accounting professionals.
MEWS
JANUARY 9, 2025
What is a hotel report? A hotel report is a document that provides a summary and detailed insights into various aspects of the hotel business, such as operations, performance, and guest services. These reports help identify trends and support more informed decision-making.
Soft Inn
JANUARY 9, 2025
If you are new to the concept of Hotel PMS, we recommend reading our previous blog, What is Hotel PMS ? It will help you understand the basics and key features you should look for. Once you are ready, lets dive into the top recommendations for Hotel PMS solutions available in Singapore. These systems cater to various needs, offering trial accounts for you to explore before deciding.
Lodging Magazine
JANUARY 9, 2025
COLUMBUS, OhioDreamscape Hospitality assumed management of Columbus Airport Marriott. Situated near John Glenn Columbus International Airport, the hotel is for business and leisure travelers alike, offering access to Columbus’ downtown and local attractions. The property has 230 guestrooms and suites, over 14,000 square feet of event space, a fitness center, and an on-site restaurant and bar.
Hotel Owner
JANUARY 9, 2025
Whitbread will be opening an 81-bedroom Premier Inn hotel at Belfast International Airport in 2026, having signed an agreement-for-lease with JHT Hotels Limited, a subsidiary of Northern Irish developer JH Turkington and Sons in late December 2024. Local planning authority, Antrim and Newtownabbey Borough Council, granted planning permission for the development in mid-November 2024, paving the way for construction of the new hotel to begin in 2025.
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Driven by a diverse and exciting ecosystem of passionate, ambitious, and often young entrepreneurs, the Food & Beverage (F&B) sector is a highly competitive environment full of immense challenges and exciting opportunities. Expert Market’s 2024 industry report, sponsored by Toast, is informed by a survey of 522 U.S. food and beverage professionals, from restaurant owners to food service managers, providing insights into the real-time challenges and opportunities within the industry.
Hospitality Net
JANUARY 9, 2025
The Hotel Brand Pyramid, I posted during the holidays, caused some upsets. Was I intentionally leaving out brands? Why did I post fake news like this? And some praises for having inadvertently selected the best hotel brand in the world. Actually, I had seen the chart presented by the CEO of Leonardo hotels to explain how their hotels fit the categories.
Hotel Owner
JANUARY 9, 2025
The Beaumont Mayfair has appointed Brendan Fyldes as executive chef , overseeing the hotel’s entire food offering, including new dining concepts launching in 2025. Fyldes, previously with Green and Fortune and GG Hospitality, brings extensive experience, having worked at Michelin-starred establishments and as an artisan butcher. He expressed excitement about elevating the dining experience, while CEO Stuart Procter anticipates Fyldes’ expertise will enhance the hotel’s food off
Hospitality Net
JANUARY 9, 2025
As we approach 2025, the hospitality sector is gearing up for a tech-based transformation. Several key trends and developments are expected to revolutionise the industry, empowering businesses to remain competitive, streamline operations, and enhance guest experiences.
Hotel Owner
JANUARY 9, 2025
Paul and Emma Ainsworth have confirmed that they have acquired The St Enodoc Hotel in Rock, Cornwall for an undisclosed sum. Southampton-born Paul Ainsworth is the successful chef and restaurateur behind Michelin-starred Paul Ainsworth at No6, Caff Rojano, Padstow Townhouse, Ci Cis Bar and The Mariners – all located on the North Cornwall coast.
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Managing HR tasks like payroll, compliance, and employee data can overwhelm small businesses. That’s where a Human Capital Management (HCM) solution comes in. Our eBook, Why Every Small Business Needs an HCM Solution: A Comprehensive Guide , shows how an HCM system automates tedious processes, ensuring your business stays compliant and efficient. You’ll learn how to simplify payroll, eliminate costly errors, and empower your employees with self-service tools.
Lodging Magazine
JANUARY 9, 2025
Stonebridge Companies, LLC announced the appointment of Lee Palaschak as executive vice president of operations. Palaschak will oversee all aspects of Stonebridges operations in his new role and work closely with senior leadership on driving operations. Highgate announced the appointments of Randy Diamond and Angela Nolan as vice presidents for its portfolio across the Hawaii region.
Hotel Owner
JANUARY 9, 2025
The Beaumont Mayfair has announced the appointment of Brendan Fyldes as executive chef. Fyldes is responsible for the hotels overall food offering, including full oversight of The Beaumont Mayfairs brand-new dining concepts, which are set to launch later in 2025. He joins The Beaumont Mayfair from Green and Fortune, where he was chef director, prior to which he was executive chef for GG Hospitality.
Hospitality Net
JANUARY 9, 2025
The year 2024 marks a major turning point for the global tourism sector, with an almost total return to pre-pandemic levels. More than 285 million tourists travelled in the first quarter of 2024. According to Accors European Travel Trends report, 53% of Europeans plan to devote more of their budget to travel, highlighting already emerging priorities such as wellness, sport, culture and ecology in 2025.
Adora POS
JANUARY 9, 2025
Discover how 2024 revolutionized the pizza industry! From bold new toppings and breakfast pizzas to sustainable practices and cutting-edge tech like location-based marketing, explore the trends that redefined pizzerias and set the stage for 2025. Read the full recap now!
Speaker: Joe Sharpe and James Carlson
Payroll optimization can be one of the most time-consuming and complex factors of small business management. Yet, organizations that crack the code on streamlining employee compensation often discover innovative avenues for growth. With the right strategies in place, outsourcing and streamlining payroll processes can result in substantial time and resource savings.
Hospitality Net
JANUARY 9, 2025
Last month, Search Engine Journal reported that Google Site Reputation Abuse Penalties Hit Major Publishers. What about its impact on hotels? While media outlets and freelance writers grapple with the fallout of Googles battle against parasite SEO, there are far-reaching implications for hotels seeking media coverage to elevate their brand visibility.
Hotel Management Network
JANUARY 9, 2025
Hotel management company KSL Resorts has been rebranded to Peregrine Hospitality, entering a new era in the hospitality sector. The post Peregrine Hospitality debuts, reimagining KSL Resorts appeared first on Hotel Management Network.
Hospitality Net
JANUARY 9, 2025
One of the biggest challenges facing modern hoteliers is striking the right balance between leveraging technology and preserving the human touch. Technology has the power to streamline operations and elevate guest experiences, but its the personal, human connections that make hospitality truly special.
Hotel Management Network
JANUARY 9, 2025
Whitbread, owner of Premier Inn, has unveiled plans to open a new 81-bedroom hotel at Belfast International Airport in Northern Ireland. The post Whitbread to open Premier Inn at Belfast International Airport in 2026 appeared first on Hotel Management Network.
Speaker: Igli Laci, Strategic Finance Leader
In today’s competitive market, pricing is more than just a number — it’s the cornerstone of profitability. The right pricing strategy ensures that you capture the true value of your offering, paving the way for sustainable growth and long-term success. Join Igli Laci, Strategic Finance Leader, in this exclusive session where he will explore how a well-crafted pricing approach balances customer perception with business objectives, creating a powerful tool for securing both competitive advantage a
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