Hospitality Magazine
FEBRUARY 10, 2025
After visiting a couple of Northside venues, chef David Boyle quickly became a fan of the groups beers. So when a job came up with the company, Boyle who was then working as head chef Alejandro Saravias award-winning farm-to-table restaurant Farmers Daughters found his interest piqued. I felt like I had achieved a lot at Farmers Daughters and that I was ready for a new challenge, Boyle tells Hospitality.
eHotelier
FEBRUARY 10, 2025
Here is a fresh perspective on design-driven approaches to innovation in the hospitality sector which shows the power of social networks to drive innovation in boutique hotels.
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Hospitality Magazine
FEBRUARY 10, 2025
The force behind Sydney’s Maybe Sammy, Dean & Nancy, and El Primo Sanchez, will once again host some of the world’s top bar teams during the Maybe Cocktail Festival 2025. Held from 7-13 April, bartenders from Argentina, Indonesia, Spain, Mexico, the US, the UK, Italy, and Japan will take up residency at the aforementioned Sydney locations plus Maybe Frank, Little Cooler, Precinct 48, Hacienda, and more yet-to-be-announced venues.
Hospitality Net
FEBRUARY 10, 2025
In partnership with AIMS Holding, IHG Hotels & Resorts, one of the worlds leading hospitality companies, is set to bring its ultra-luxury brand, Regent, to the holy city of Makkah, marking a significant milestone in the Kingdoms evolving hospitality landscape. IHG and AIMS have signed an agreement to brand and operate a property that is strategically located just steps from Al Haram Al Sharif.
Speaker: David Worrell, CFO, Author & Speaker
Your financial statements hold powerful insights—but are you truly paying attention? Many finance professionals focus on the income statement while overlooking key signals hidden in the balance sheet and cash flow statement. Understanding these numbers can unlock smarter decision-making, uncover risks, and drive long-term success. Join David Worrell, accomplished CFO, finance expert, and author, for an engaging, nontraditional take on reading financial statements.
Hospitality Magazine
FEBRUARY 10, 2025
House Made Hospitality has welcomed a new bar to its growing Sydney portfolio. You’ll find Baptist Street Rec. Club above the group’s South-East Asian eatery Island Radio, which opened late last year. An Australiana theme is woven throughout the bar – think posters of iconic TV and movie shows, trophies stuck to the ceiling, and a menu filled with retro cocktails.
Hospitality Net
FEBRUARY 10, 2025
As someone who has both co-founded and worked within Property Management Groups (PMGs), Ive witnessed firsthand the invaluable role these organizations play in the hospitality industry. PMGs have long been the backbone of the sector, bringing operational expertise, driving efficiencies, and easing the day-to-day burdens of hotel owners. As the landscape evolves, there are exciting opportunities for PMGs to reassess and enhance their technology strategies to foster sustainable growth.
Hospitality Management Today brings together the best content for hospitality management professionals from the widest variety of industry thought leaders.
Hospitality Net
FEBRUARY 10, 2025
Artyzen Hospitality Group (AHG), a wholly owned subsidiary of Shun Tak Holdings Limited (HKSE: 242) today announced a management agreement with Xian Yangs Real Estate Development Co., Ltd. (Xian Yangs Real Estate) to open its first Artyzen Hotels and Resorts luxury lifestyle hotel in Xian, China. This marks AHGs debut in Chinas ancient capital and the continuation of its purposeful growth strategy.
eHotelier
FEBRUARY 10, 2025
Rebel Hotel Company, one of New York City's largest independent hotel operators, proudly announces its acquisition of management forInk 48, an upscale property located in the heart of Manhattan.
EATER
FEBRUARY 10, 2025
Torikizoku is now serving skewers, takoyaki, karaage, and more in the South Bay
eHotelier
FEBRUARY 10, 2025
Timbri Hotel San Franciscois pleased to announceNathan Hanneras the property's new General Manager.
Speaker: Jennifer Hill
Payroll compliance is a cornerstone of business success, yet for small and midsize businesses, it’s becoming increasingly challenging to navigate the ever-evolving landscape of federal, state, and local regulations. Mistakes can lead to costly penalties and operational disruptions, making it essential to adopt advanced solutions that ensure accuracy and efficiency.
Mary Gostelow
FEBRUARY 10, 2025
The Leela Palace, New Delhi, is actually the city’s fashion hotel – during a 24-hour stay, GirlAhead saw, on two separate occasions, six-foot females, locals, wearing dresses with skirts that barely covered the necessities, worn with long hair and long boots. Both looked sensational. Run by Anupam Dasgupta, above, this is the 260-room hotel that, in the diplomatic enclave of Chankyapuri, attracts not only ambassaors – they have an invitation-only loyalty club – but the we
eHotelier
FEBRUARY 10, 2025
Al Baleed Resort Salalah by Anantara and Anantara Al Jabal Al Akhdar Resort are delighted to announce the appointment of Wesam El Sayed as the new Cluster Director of Revenue.
Synergy Suite
FEBRUARY 10, 2025
Are you ready for your next food safety audit? Whether you’re managing a small restaurant or a multi-unit chain, passing an audit is crucial to maintaining compliance and protecting your brand. This guide will show you how to make the process smooth and stress-free. In an era where foodborne illnesses can lead to serious health crises, ensuring food safety has never been more critical.
eHotelier
FEBRUARY 10, 2025
The World Travel & Tourism Council (WTTC) has announced the integration of the Brazilian Tourist Board(EMBRATUR) as its newest Destination Partner, marking an exciting chapter in collaborative efforts to drive global tourism growth.
Speaker: Duke Heninger, Partner and Fractional CFO at Ampleo & Creator of CFO System
Are you ready to elevate your accounting processes for 2025? 🚀 Join us for an exclusive webinar led by Duke Heninger, a seasoned fractional CFO and CPA passionate about transforming back-office operations for finance teams. This session will cover critical best practices and process improvements tailored specifically for accounting professionals.
Fast Casual
FEBRUARY 10, 2025
Fast Casual Nation will be the restaurant industry's first in a Podcasting 3.0 revolution that will focus on new interactive engagement models and build a new education frontier for information on the fast-casual restaurant industry.
eHotelier
FEBRUARY 10, 2025
The Pacific Asia Travel Association(PATA) and the Trkiye Tourism Promotion and Development Agency (TGA) have announced the theme for the PATA Annual Summit 2025, Timeless Wisdom for a Sustainable Future.
Hospitality Net
FEBRUARY 10, 2025
As the hospitality industry focuses on maximizing revenue and personalizing guest experiences, AI and data security are becoming indispensable tools. For years, online retailers have successfully used AI-driven merchandising, and now hotels can follow suit to provide tailored offers beyond the guest room. With the application of AI and machine learning, hoteliers can engage guests coherently throughout the reservation life cycle, improve operations, and boost revenue, marking a shift from generi
eHotelier
FEBRUARY 10, 2025
The hospitality industry has faced one of the toughest staffing shortages in history. Hotels are operating with lean teams, often hiring staff with little to no prior hospitality experience.
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Driven by a diverse and exciting ecosystem of passionate, ambitious, and often young entrepreneurs, the Food & Beverage (F&B) sector is a highly competitive environment full of immense challenges and exciting opportunities. Expert Market’s 2024 industry report, sponsored by Toast, is informed by a survey of 522 U.S. food and beverage professionals, from restaurant owners to food service managers, providing insights into the real-time challenges and opportunities within the industry.
Hospitality Net
FEBRUARY 10, 2025
Recently, Tripadvisor fired more than 150 employees and contractors and reshuffled top management in an attempt to President Kristen Dalton announced internally that its chief technology officer and general manager of e-commerce will be leaving the company, according to a staff email obtained by Skift.
eHotelier
FEBRUARY 10, 2025
An event venue connected to a hotel in New York City struggled to capture market share.
Hospitality Net
FEBRUARY 10, 2025
Weve seen it firsthandthe hotel industry is changing at a pace weve never experienced before. To stay ahead in 2025, we all need to adapt to new trends that are redefining how hotels connect with their guests. Developments including AI-driven marketing are transforming outreach, hyper-personalization is setting new guest expectations, and sustainability isnt just a trendits the future.
Fast Casual
FEBRUARY 10, 2025
A panel at the Restaurant Franchising & Innovation Summit in Myrtle Beach will look at how brands are wasting their marketing money and how to get the most out of their ad spend.
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Managing HR tasks like payroll, compliance, and employee data can overwhelm small businesses. That’s where a Human Capital Management (HCM) solution comes in. Our eBook, Why Every Small Business Needs an HCM Solution: A Comprehensive Guide , shows how an HCM system automates tedious processes, ensuring your business stays compliant and efficient. You’ll learn how to simplify payroll, eliminate costly errors, and empower your employees with self-service tools.
Hospitality Net
FEBRUARY 10, 2025
Holiday Inn Express Hat Yai will be first internationally-branded hotel in the city.
Hotel Management Network
FEBRUARY 10, 2025
Indian hospitality chain Sarovar Hotels, in partnership with Highland Constructions, has inaugurated Highland Sarovar Portico in India. The post Sarovar Hotels expands presence in Maharashtra, India appeared first on Hotel Management Network.
Hospitality Net
FEBRUARY 10, 2025
Weve been big proponents of breaking down silos and building alignment among commercial teams, and really that thinking should be expanded to include marketing. By tapping into the sophisticated granular demand forecasting capabilities of advanced revenue management systems, hoteliers stand to benefit from better timed and tailored marketing campaigns and promotional efforts that ultimately drive better business.
Hotel Management Network
FEBRUARY 10, 2025
IHG Hotels & Resorts, in partnership with AIMS Holding, is set to launch its ultra-luxury Regent brand, in Makkah, Saudi Arabia. The post IHG Hotels & Resorts and AIMS to introduce luxury hotel in Makkah appeared first on Hotel Management Network.
Speaker: Joe Sharpe and James Carlson
Payroll optimization can be one of the most time-consuming and complex factors of small business management. Yet, organizations that crack the code on streamlining employee compensation often discover innovative avenues for growth. With the right strategies in place, outsourcing and streamlining payroll processes can result in substantial time and resource savings.
Hospitality Net
FEBRUARY 10, 2025
The fourth edition of the series takes travelers to Georgias capital of Tbilisi and renowned wine region Kakheti. Uniquely located on the famed family estate of the 19th-century aristocratic poet and winemaking pioneer Prince Alexander Chavchavadze, Tsinandali Estate, A Radisson Collection Hotel is a paradise for gastronomy and literature lovers alike.
Hotel Management Network
FEBRUARY 10, 2025
Paytm owner One97 Communications has partnered with Agoda to provide hotel booking services on the Paytm app. The post Paytm and Agoda hotel booking partnership to offer services on Paytm app appeared first on Hotel Management Network.
Hospitality Net
FEBRUARY 10, 2025
Now accepting reservations, Field & Stream Bozeman is designed to inspire guests to get outside and explore the Great Outdoors.
Hotel Management Network
FEBRUARY 10, 2025
A collaboration comprising Ascott and Homod Altheeb Holding has announced the introduction of The Crest Collection to Riyadh. The post Ascott and Homod Altheeb partner for The Crest Collection debut in Saudi Arabia appeared first on Hotel Management Network.
Speaker: Igli Laci, Strategic Finance Leader
In today’s competitive market, pricing is more than just a number — it’s the cornerstone of profitability. The right pricing strategy ensures that you capture the true value of your offering, paving the way for sustainable growth and long-term success. Join Igli Laci, Strategic Finance Leader, in this exclusive session where he will explore how a well-crafted pricing approach balances customer perception with business objectives, creating a powerful tool for securing both competitive advantage a
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