Fri.Sep 20, 2024

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Buying Restaurant Furniture? Consider These Five Important Questions First

Modern Restaurant Management

On the surface, you may not think a roadside diner or downtown café would have much in common with a fast-casual chain, not to mention an elegant stand-alone restaurant where couples and families celebrate over a two-hour, five-course meal. But the truth is they have a lot in common when it comes to selecting their furniture. Of course, the look and build may differ, but many of the questions they should consider are quite universal.

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How ‘This Must Be the Place’ Became the Ultimate Restaurant Song

EATER

Does David Byrne know that the Talking Heads’ “This Must Be the Place” has made it onto countless restaurant playlists? | Lynn Goldsmith/Corbis/VCG/Getty Images One song about food and a building It happened again. I was hanging out in a chic pizza place run by a well-known chef, and I heard the same bouncing bassline and whistling synths that have lived in my heart ever since my dad showed me Stop Making Sense when I was 14.

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Impact of AI on Hotels: A New Skill Set for the Future

Hospitality Net

Artificial Intelligence (AI) is transforming industries at an unprecedented pace, and the hospitality sector is no exception.

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What I Learned About Cooking from a Middle School Cooking Competition

EATER

Photo illustration by Lille Allen; see below for full credits For starters, I should be sanitizing my kitchen more The clicks of gas stoves being ignited, the scrape of heavy-bottom pots against stovetops, the heated whispers of a bustling kitchen — you’d think that I’m on the set of a Top Chef episode, but I’m actually at Griffiths Middle School in Downey, California, witnessing 12- to 14-year-olds masterfully zip around an industrial-sized kitchen.

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Less Stress, More Success: Accounting Best Practices & Processes for 2025

Speaker: Duke Heninger, Partner and Fractional CFO at Ampleo & Creator of CFO System

Are you ready to elevate your accounting processes for 2025? 🚀 Join us for an exclusive webinar led by Duke Heninger, a seasoned fractional CFO and CPA passionate about transforming back-office operations for finance teams. This session will cover critical best practices and process improvements tailored specifically for accounting professionals.

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HSMAI Announces the Passing of President and CEO Bob Gilbert

Hospitality Net

It is with profound sadness that the Hospitality Sales and Marketing Association International (HSMAI) Americas, HSMAI Foundation and HSMAI Global, announce that President and CEO, Bob Gilbert passed away on September 19, 2024). In July 2024, the organization announced that Gilbert had accelerated his retirement plan as a result of a serious health issue following 30 years of executive leadership for HSMAI.

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The St. Regis Cap Cana Resort In The Dominican Republic Now Accepting Reservations For Spring 2025

Hospitality Net

St. Regis Hotels & Resorts, part of Marriott International, announces that reservations are now available for the highly anticipated The St. Regis Cap Cana Resort, a beachfront oasis opening its doors to guests in Spring 2025. Meticulously designed by Chapi Chapo Design, Cap Cana marks the first and only St. Regis in the Dominican Republic, setting the tone for the brand’s expanding resort portfolio, known for redefining the best addresses around the world.

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Top 5 tips for a winning hotel branding

EHL Insights

When a prospective guest is ready to book a hotel, there are several factors they’ll consider when making their decision. Once they’ve ticked off location and price, an important and often subconscious consideration is your hotel branding.

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5 Brands to Watch: Extended Stay, Mid-Market Flags Drive Hot Product Pipelines for Franchisors

Lodging Magazine

Over the last several years, new brands have been rolled out at a dizzying pace by the major franchise companies, all of whom are searching for any white space they can find to grow distribution and consumer loyalty. While not all the brands introduced have gained significant development momentum, a handful have done well out of the gates, so to speak.

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Instagram Marketing: How to Promote Your Hotel Event Venue

Revenue Hub

To effectively reach potential event clients and attendees, Instagram event marketing leverages one of the largest audiences in the world to promote your venue. NB: This is an article from Tripleseat Subscribe to our weekly newsletter and stay up to date With Instagram projected to reach around 1.44 billion monthly active users by next year, it’s clear that the platform’s growth and popularity continue to soar.

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Food & Beverage Industry Report 2024

Driven by a diverse and exciting ecosystem of passionate, ambitious, and often young entrepreneurs, the Food & Beverage (F&B) sector is a highly competitive environment full of immense challenges and exciting opportunities. Expert Market’s 2024 industry report, sponsored by Toast, is informed by a survey of 522 U.S. food and beverage professionals, from restaurant owners to food service managers, providing insights into the real-time challenges and opportunities within the industry.

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Radisson RED debuts in Germany with its opening in Berlin

Hospitality Net

The newly opened Radisson RED Berlin Kudamm welcomes guests with cutting-edge lifestyle design. Following the extensive refurbishment and renovation of an existing hotel, Radisson RED Berlin Kudamm features a progressive design scheme, consisting of contemporary and elegant interiors infused with strong art and design features, perfectly aligned with Radisson RED’s signature creative and bold aesthetic.

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Evaluating Your Summer Marketing Efforts: Hotelier Checklist

Revenue Hub

The summer season is a pivotal time for hotels, often bringing a surge in bookings and bustling activity. As the warmer months come to a close, it’s essential to take a step back and critically evaluate your marketing efforts. NB: This is an article from Travelboom Marketing Subscribe to our weekly newsletter and stay up to date A comprehensive review helps identify successes and opportunities, allowing you to refine your strategies and enhance your return on investment in the future.

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The St. Regis New York unveils Dramatic Renovation

Hospitality Net

The St. Regis New York celebrates its 120th year this fall with the debut of an extensive redesign and renovation, marking a new chapter of glamour and sophistication. With revamped public spaces including the lobby, King Cole Bar, and two new dining locations, The St. Regis New York unveils a striking new era at Manhattan’s best address. The renovation reflects the hotel’s enduring legacy reborn for today’s global traveler with a modern aesthetic led by renowned design firm Champalimaud Design.

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Is Your Hotel Optimized for GDS

Revenue Hub

For greater visibility by travel agents, targeted, correct, consistent, and easily searchable GDS content and availability are prerequisites. The Global Distribution System (GDS) is one of the many channels to sell your rooms to the world of business travelers. NB: This is an article from Staah Subscribe to our weekly newsletter and stay up to date GDS puts your inventory in front of a network of 600,000 travel agents and travel management companies.

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Why Every Small Business Needs an HCM Solution: A Comprehensive Guide

Managing HR tasks like payroll, compliance, and employee data can overwhelm small businesses. That’s where a Human Capital Management (HCM) solution comes in. Our eBook, Why Every Small Business Needs an HCM Solution: A Comprehensive Guide , shows how an HCM system automates tedious processes, ensuring your business stays compliant and efficient. You’ll learn how to simplify payroll, eliminate costly errors, and empower your employees with self-service tools.

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ibis launches new GLOBAL brand campaign, ‘Go get it’

Hospitality Net

ibis, the world’s best known economy hotel brand, has launched its new global brand campaign, Go get it, placing people, guests and brands at the heart of the brand’s story.

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Fine Tune Your Hotel Forecast With Big Data

Revenue Hub

There’s more data available about your guests than ever before. Today, we’re learning about travelers who visited our websites, began searching dates and locations, but left without booking. NB: This is an article from Duetto Subscribe to our weekly newsletter and stay up to date This provides a clearer picture of unconstrained demand, a more comprehensive look that goes beyond just guests booking a room, exploring potential shoppers as well.

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Crescent Adds Two Downtown Asutin Properties to its Management Portfolio

Hospitality Net

Crescent Hotels & Resorts announced it will manage Hotel Indigo Austin Downtown – University and Holiday Inn Express Austin Downtown University in the heart of Austin’s vibrant Red River Cultural District. These additions enhance Crescent’s diverse portfolio with properties that capture the essence of Austin’s eclectic culture.

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The implications of Edinburgh’s Visitor Levy Act

Hotel Owner

The Visitor Levy Act, which was passed by the Scottish Parliament in May 2024 and received Royal Assent shortly after in July, grants local councils the authority to implement a tax on overnight accommodation, commonly referred to as a “visitor levy” or “tourist tax” This new legislation represents a significant shift in how local authorities in Scotland can manage the impact of tourism on their infrastructure and resources, and stipulates that: The levy must be a perc

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Best Practices to Streamline Compensation Management: A Foundation for Growth

Speaker: Joe Sharpe and James Carlson

Payroll optimization can be one of the most time-consuming and complex factors of small business management. Yet, organizations that crack the code on streamlining employee compensation often discover innovative avenues for growth. With the right strategies in place, outsourcing and streamlining payroll processes can result in substantial time and resource savings.

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Post-Olympics Hospitality Insights: Pricing, Trends, and Guest Satisfaction From Paris 2024

Hospitality Net

The 2024 Paris Olympics posed unique challenges and opportunities for the hospitality sector. During a recent webinar moderated by André Baljeu from techtalk.travel, Lighthouse Director of Hospitality Research Blake Reiter and Shiji ReviewPro Product Specialist Bruno Saragat dissected the performance of the Parisian hospitality market. The discussion centred around dynamic pricing, the influence of short-term rentals, and guest satisfaction throughout the event.

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Chase Suite Hotel in Tampa changes hands

Hotel Business

Berkadia arranged the sale of the Chase Suite Hotel, a 160-key extended-stay hotel on a 4.58-acre site in Tampa, for an undisclosed amount. Berkadia marketed the 1986-vintage all-suite hotel property as a potential redevelopment opportunity. Senior Managing Director Matt Mitchell, Director Chris Burtner and Associate Director Kyle Sahlsten of Berkadia Central & North Florida led the transaction on behalf of the seller, an affiliate of Hardage Hospitality.

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Global Business Travel and Events Costs Moderating in 2024, With Continued Modest Increases in 2025

Hospitality Net

Global business travel and events prices appear to be moderating following the dramatic increases seen in recent years. The 2025 Global Business Travel Forecast, published today by CWT, the business travel and meetings specialist, and the Global Business Travel Association (GBTA), the world’s largest business travel trade organization, reveals that while costs will continue to rise, the pace of these increases will be notably slower through 2024 and into 2025.

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Hotel Indigo Baltimore Downtown inducted into Historic Hotels of America

Hotel Business

Hotel Indigo Baltimore Downtown has been inducted into Historic Hotels of America , the official program of the National Trust for Historic Preservation. Managed by Remington Hospitality , the hotel joins more than 300 properties nationwide honored by Historic Hotels of America for their “exceptional commitment to preserving historic integrity, architecture and ambiance.” “Historic Hotels of America is delighted to induct Hotel Indigo Baltimore Downtown, a modern boutique hotel built

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Pricing for Profit: How to Set, Negotiate, and Succeed

Speaker: Igli Laci, Strategic Finance Leader

In today’s competitive market, pricing is more than just a number — it’s the cornerstone of profitability. The right pricing strategy ensures that you capture the true value of your offering, paving the way for sustainable growth and long-term success. Join Igli Laci, Strategic Finance Leader, in this exclusive session where he will explore how a well-crafted pricing approach balances customer perception with business objectives, creating a powerful tool for securing both competitive advantage a

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U.S. hotel results for week ending 14 September

Hospitality Net

The U.S. hotel industry reported mostly negative year-over-year comparisons, according to CoStar’s latest data through 14 September. CoStar is a leading provider of online real estate marketplaces, information and analytics in the property markets.

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CoStar: U.S. Hotel Industry Reports Negative Year-Over-Year Performance

Lodging Magazine

WASHINGTON—The U.S. hotel industry reported mostly negative year-over-year comparisons, according to CoStar’s latest data through Sept. 14, 2024. U.S. Hotel PerformanceSeptember 8-14 2024 Percentage change from comparable week in 2023:Occupancy: 66.6 percent (down 1.7 percent)ADR: $162.05 (up 0.2 percent)RevPAR: $107.86 (down 1.4 percent) Among the Top 25 Markets, San Diego saw the highest year-over-year increase in occupancy (up 10.5 percent to 79.9 percent).

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U.S. Hotel Performance for August 2024

Hospitality Net

The U.S. hotel industry reported lower performance results from the previous month but positive comparisons year over year, according to August 2024 data from CoStar. CoStar is a leading provider of online real estate marketplaces, information, and analytics in the property markets.

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AHLA Releases Statement About HOTEL Act

Lodging Magazine

WASHINGTON—American Hotel & Lodging Association (AHLA) Interim President and CEO Kevin Carey released the following statement after the introduction of the Halting of Trafficking and Exploitation in Lodging Act, or the HOTEL Act, which encourages federal workers traveling for business to stay at hotels with anti-human trafficking programs. “The HOTEL Act recognizes the crucial role hotels play in the fight against human trafficking, and we are proud to support this important legislation,” sa

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Optimize Restaurant Operations With the Right Payroll & HCM Services

Running a restaurant involves juggling numerous tasks, but payroll and HR shouldn’t add to the stress. Our guide, "A Buyer’s Guide to Payroll & HCM Services," is tailored for the restaurant industry to help you choose the best provider. Efficient payroll services ensure timely, accurate payments, crucial for maintaining staff morale. Compliance support helps navigate labor laws and avoid costly fines.