Thu.Jul 25, 2024

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Optimizing your booking engine: features that drive direct bookings

eHotelier

A robust booking engine is about more than just accepting reservations. It’s about enhancing the guest experience and boosting your revenue.

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What Restaurateurs Need To Know About SBA Loans

Modern Restaurant Management

Restaurant owners launch with a lot of optimism but rarely with enough capital. And the reason is almost always the same: business plan projections were based on what they want to have happen vs what will realistically happen. Too many restaurateurs are convinced their establishments will be filled from day one. They won’t. Too many restaurateurs are convinced their establishments will be filled from day one.

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Create a sustainable future for Nha Trang Bay

eHotelier

With pure aquamarine waters that glisten in the tropical sun, idyllic islands, coral reefs, sea grass meadows, secluded coves and sandy beaches, Nha Trang Bay is an immaculate natural paradise.

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Banana Ketchup Should Be Everywhere

EATER

Lille Allen The sticky-sweet sauce popularized in the Philippines and Caribbean goes with everything My first taste was in 2017, in the balmy city of Castries, St. Lucia. Fresh off a lengthy booze cruise, I stumbled toward the resort buffet and noticed a small placard that read “banana ketchup.” The combination seemed contradictory, but curiosity called me closer.

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Less Stress, More Success: Accounting Best Practices & Processes for 2025

Speaker: Amanda Adams, Fractional CFO, CPA

Are you ready to elevate your accounting processes for 2025? 🚀 Join us for an exclusive webinar led by Amanda Adams, a seasoned fractional CFO and CPA passionate about transforming back-office operations for finance teams. This session will cover critical best practices and process improvements tailored specifically for accounting professionals.

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Bryan Terzi appointed Chief Marketing Officer at AutoCamp

eHotelier

AutoCamp, a pioneering brand in the hospitality industry known for revolutionizing outdoor travel, and wanted to share the exciting news that the brand has recently brought on Bryan Terzi as the new Chief Marketing Officer.

Marketing 130

More Trending

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Accor launches global leadership council to shape the future of corporate travel

eHotelier

Accor, a world-leading hospitality group, together with executive travel managers and buyers from 17 leading international corporations, have launched the Accor Global Leadership Council (GLC), an innovative advisory board aimed at reimagining the future of corporate travel and meetings.

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In Search of the Ultimate Gimlet

EATER

We asked eight of America’s best bartenders to submit their finest recipe for the Gimlet—then blind-tasted them all to find the best of the best.

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Mafalda Costa Tavares appointed General Manager at The Ritz-Carlton, Langkawi

eHotelier

The Ritz-Carlton, Langkawi is proud to announce the appointment of Mafalda Costa Tavares as General Manager. Mafalda joins the resort with over twenty years.

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The Perry Hotel Naples set for fall opening

Hotel Business

The Perry Hotel Naples, a 160-room hotel located along the Cocohatchee River in North Naples, FL, is slated to open this fall. It will be the second location for The Perry, a boutique hotel brand that launched in Key West in 2017. The $80-million, new-build project will feature seven floors; a ground-floor pool and adjacent activity lawn; a poolside tapas eatery; a lobby coffee bar; a fitness center; and an open-air deck featuring a rooftop pool, a poolside bar and rooftop restaurant.

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Food & Beverage Industry Report 2024

Driven by a diverse and exciting ecosystem of passionate, ambitious, and often young entrepreneurs, the Food & Beverage (F&B) sector is a highly competitive environment full of immense challenges and exciting opportunities. Expert Market’s 2024 industry report, sponsored by Toast, is informed by a survey of 522 U.S. food and beverage professionals, from restaurant owners to food service managers, providing insights into the real-time challenges and opportunities within the industry.

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Centara welcomes families to new island paradise

eHotelier

Centara Hotels & Resorts, Thailand’s leading hotel operator, proudly announces the grand opening of Centara Mirage Lagoon Maldives on 1st November 2024.

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Wyndham grows development pipeline by 7% in Q2

Hotel Business

Wyndham Hotels & Resorts reported its second quarter results, including growing its development pipeline by 7% and system size by 4% in the period. Other highlights include: Opened more than 18,000 rooms globally, including over 7,000 in the U.S., which represented a year- over-year increase of 16%, and the first ECHO Suites Extended Stay by Wyndham.

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CapitaLand Ascott Trust increases gross profit by 12% through sustained lodging demand and stronger operating performance

eHotelier

CapitaLand Ascott Trust (CLAS) increased its 1H 2024 gross profit by 12% year-on-year (y-o-y) to S$172.9 million. Revenue also rose by 11% y-o-y, reaching.

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Drift Hotels joins Design Hotels portfolio

Hotel Business

Drift Hotels , with properties in San Jose del Cabo, Mexico; Palm Springs and Santa Barbara, CA; and Nashville, has joined Design Hotels curated portfolio of boutique hotels. “We are honored to join the Design Hotels community,” said Philip Bates, cofounder/CEO, California-based TMC Hospitality, the parent company of Drift Hotels. “Our inclusion in the portfolio underscores our commitment to design excellence and immersive hospitality.

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Why Every Small Business Needs an HCM Solution: A Comprehensive Guide

Managing HR tasks like payroll, compliance, and employee data can overwhelm small businesses. That’s where a Human Capital Management (HCM) solution comes in. Our eBook, Why Every Small Business Needs an HCM Solution: A Comprehensive Guide , shows how an HCM system automates tedious processes, ensuring your business stays compliant and efficient. You’ll learn how to simplify payroll, eliminate costly errors, and empower your employees with self-service tools.

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The Critical Role of Management in Reducing Restaurant Turnover

7 Shifts

This post is adapted from our “What Restaurant Employees Want” report, originally published in May 2024. Visit our page to download the full report , which features insights from 1500 active restaurant employees and industry experts. The restaurant industry is notorious for high turnover. Our data confirms that 66 percent of employees indicated that they had quit a restaurant job, with a quarter having quit more than once.

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Lighthouse Appoints Laura McDonough as Senior Vice President of Business Operations

Hospitality Net

Lighthouse (formerly OTA Insight), the global leader in cloud-based market intelligence for travel & hospitality, today announced the appointment of Laura McDonough as Senior Vice President of Business Operations. With over two decades of experience in leadership roles at NetApp, Oracle, HotSchedules, and Siebel Systems, Laura is an expert in scaling high-growth businesses.

Marketing 100
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Radisson expands Philippines footprint with three new hotels

Hotel Management Network

Radisson Hotel Group has announced plans to add three new Park Inn by Radisson hotels to its Philippines portfolio, marking a significant expansion of its presence in the country. The post Radisson expands Philippines footprint with three new hotels appeared first on Hotel Management Network.

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Viceroy at Ombria Algarve to open October 2024, Unveiling a previously undiscovered destination in southern Portugal and a new era for the Viceroy brand

Hospitality Net

Opening 1st October 2024, Viceroy at Ombria Algarve will tell a new story for Viceroy as it further expands into Europe and sets its sights on a fresh tone and approach to the guest experience globally.

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Best Practices to Streamline Compensation Management: A Foundation for Growth

Speaker: Joe Sharpe and James Carlson

Payroll optimization can be one of the most time-consuming and complex factors of small business management. Yet, organizations that crack the code on streamlining employee compensation often discover innovative avenues for growth. With the right strategies in place, outsourcing and streamlining payroll processes can result in substantial time and resource savings.

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This Week’s Comings & Goings

Lodging Magazine

Following 30 years of executive leadership for the Hospitality Sales and Marketing Association International (HSMAI) Americas, HSMAI Foundation, and HSMAI Global, the organization announced the retirement of President and CEO Bob Gilbert. Rajit Sukumaran has taken on an expanded role as IHG Hotels & Resorts’s senior vice president and managing director, East Asia & Pacific.

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Springboard Hospitality Unveils The Parker Hotel, Formerly Ascent On Main

Hospitality Net

Springboard Hospitality, the leading hospitality management company with 48 independent hotels in metropolitan and leisure destination markets across 14 states, announces today the rebrand of its Ascent on Main boutique property, now named The Parker Hotel - a repositioning effort led by owners Eagle Point Hotel Partners and hotel branding agency, Longitude.

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IHG rolls out Timeshifter tech to combat jet lag

Hotel Management Network

IHG's Timeshifter app devises personalised mitigation plans to help tackle the underlying causes and symptoms of jet lag. The post IHG rolls out Timeshifter tech to combat jet lag appeared first on Hotel Management Network.

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Avani Hotels & Resorts Launches AvaniWell: A New Era of Personalised Wellbeing

Hospitality Net

Avani Hotels & Resorts, the upscale lifestyle brand of Minor Hotels, launches AvaniWell, the brand’s first wellbeing clinic at Avani+ Hua Hin Resort in Thailand. Beyond the usual spa offering, guests are invited to discover what wellbeing means to them with guidance from AvaniWell’s team of experts. From Traditional Thai Medicine and physiotherapy to Reformer Pilates and healthy dining, AvaniWell provides wellness “à la carte”, designed to kick-start healthy habits through weekend resets, serene

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Pricing for Profit: How to Set, Negotiate, and Succeed

Speaker: Igli Laci, Strategic Finance Leader

In today’s competitive market, pricing is more than just a number — it’s the cornerstone of profitability. The right pricing strategy ensures that you capture the true value of your offering, paving the way for sustainable growth and long-term success. Join Igli Laci, Strategic Finance Leader, in this exclusive session where he will explore how a well-crafted pricing approach balances customer perception with business objectives, creating a powerful tool for securing both competitive advantage a

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Wowcher partners with SiteMinder to offer a wider range of exceptional hotel deals

SiteMinder

London, UK – Wowcher, a leading marketplace to buy and share the best things to do in your city, has partnered with SiteMinder, the name behind the only software platform that unlocks the full revenue potential of hotels, to offer more high-value deals to travellers and drive incremental bookings for hotels. The partnership marks Wowcher’s first integration with a hotel distribution platform, and forms part of Wowcher’s broader initiative to increase booking value for its hotel partners.

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Hampton by Hilton London Heathrow Bath Road joins four Hilton properties at Europe’s busiest airport

Hospitality Net

Hilton (NYSE: HLT) has announced the signing of Hampton by Hilton London Heathrow Bath Road, marking the brand’s debut at Europe’s busiest airport, as part of a franchise agreement with Acre Hotels Ltd, part of the Westcombe Group.

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Springboard unveils The Parker Hotel

Hotel Business

Springboard Hospitality , a hospitality management company with 48 independent hotels in metropolitan and leisure destination markets across 14 states, has revealed the rebrand of its Ascent on Main boutique property, now named The Parker Hotel. The repositioning effort was led by owners Eagle Point Hotel Partners and hotel branding agency, Longitude°.

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Beloved ICE! Attraction Returns and Expands for the 2024 Christmas Season

Hospitality Net

The country’s most extraordinary frozen holiday attraction, ICE!, announces its 2024 Christmas season lineup and its debut in San Antonio, Texas. Kicking off this November, the 24-year-old holiday tradition created by and featured across all five Gaylord Hotels will also be held at the JW Marriott San Antonio Hill Country Resort & Spa. Each location will feature 2 million pounds of expertly hand-carved, larger-than-life ice scenes and fan-favorite characters from memorable Christmas classics.

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Optimize Restaurant Operations With the Right Payroll & HCM Services

Running a restaurant involves juggling numerous tasks, but payroll and HR shouldn’t add to the stress. Our guide, "A Buyer’s Guide to Payroll & HCM Services," is tailored for the restaurant industry to help you choose the best provider. Efficient payroll services ensure timely, accurate payments, crucial for maintaining staff morale. Compliance support helps navigate labor laws and avoid costly fines.