EATER
OCTOBER 25, 2024
Listeria contamination at a Boar’s Head plant in Virginia led to fatalities. | Justin Sullivan/Getty Images We spoke to experts about what’s behind the recent listeria outbreaks and product recalls I don’t want to alarm anyone, but it sure seems like there’s a lot of listeria in the food out there. Definitely more than there should be, which ideally, would be none.
Lodging Magazine
OCTOBER 25, 2024
The laundry room is a major hub of housekeeping operations, and highly efficient washers and dryers can save labor time and costs, while supporting sustainability initiatives. Founded in Germany in 1899, Miele, Inc. is one of the world’s most venerable manufacturers of commercial laundry equipment, with 125 years of experience in the European market and about 41 years in the U.S. market through Princeton, New Jersey-based Miele USA.
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Modern Restaurant Management
OCTOBER 25, 2024
The restaurant industry has been undergoing some significant changes of late. One of the most prominent is its engagement in the zero-waste movement. Leaders in the sector have noted not just the potential to attract customers who are increasingly making purchasing decisions based on their environmental ethics. It’s also a more fiscally responsible approach to business, reducing overheads caused by unnecessary resource consumption.
Hospitality Net
OCTOBER 25, 2024
This month, I am using an article authored by Erich Baum, Senior Vice President at HVS. Working at HVS for over 30 years, Erich has performed appraisal and consulting assignments in 47 of the 50 states, as well as Mexico and the Caribbean. Because of his range of experience, Erich focuses on the most complex jobs, including litigation-related assignments and atypical consulting work.
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Driven by a diverse and exciting ecosystem of passionate, ambitious, and often young entrepreneurs, the Food & Beverage (F&B) sector is a highly competitive environment full of immense challenges and exciting opportunities. Expert Market’s 2024 industry report, sponsored by Toast, is informed by a survey of 522 U.S. food and beverage professionals, from restaurant owners to food service managers, providing insights into the real-time challenges and opportunities within the industry.
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EATER
OCTOBER 25, 2024
Getty Images We’re sorry to report it’s pretty perfect Does the world need another luxury wine fridge? Maybe not. But it also never asked for fabregé eggs, and those are also pretty cool. So when Eater staff caught wind of a new wine fridge collaboration from Rocco (think, the Audi of wine fridge brands) and Las Jaras (the wine company of Joel Burt and comedian Eric Wareheim), we were eager to unpack the specs.
Hospitality Management Today brings together the best content for hospitality management professionals from the widest variety of industry thought leaders.
EATER
OCTOBER 25, 2024
We asked 11 of America's best bartenders to submit their finest recipe for the Sazerac—then blind-tasted them all to find the best of the best.
Hospitality Net
OCTOBER 25, 2024
Career development and advancement for women in the global business travel industry was at the forefront as GBTA WINiT celebrated a decade of commitment to helping women move forward in their careers yesterday at its annual Summit, Awards Ceremony and Gala held at the TWA Hotel at JFK Airport in New York City.
Revenue Hub
OCTOBER 25, 2024
Hoteliers running loyalty programs often use member rates as an incentive to attract more guests. NB: This is an article from Triptease Subscribe to our weekly newsletter and stay up to date However, with Online Travel Agents (OTAs) continuously undercutting hotels across all regions and offering highly popular loyalty schemes of their own, it’s becoming increasingly difficult to compete cost-effectively.
Hospitality Net
OCTOBER 25, 2024
BWH Hotels, the leading hospitality enterprise comprised of three hotel companies including WorldHotels™, Best Western® Hotels & Resorts, and SureStay® Hotels, hosted its annual convention this week in Charlotte, North Carolina. With “Accelerate” as this year’s theme, nearly 3,000 attendees, including BWH Hotels’ hoteliers, operators, and partners from around the globe, came together to celebrate one another’s accomplishments and set the groundwork for a successful year ahead and beyond.
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Managing HR tasks like payroll, compliance, and employee data can overwhelm small businesses. That’s where a Human Capital Management (HCM) solution comes in. Our eBook, Why Every Small Business Needs an HCM Solution: A Comprehensive Guide , shows how an HCM system automates tedious processes, ensuring your business stays compliant and efficient. You’ll learn how to simplify payroll, eliminate costly errors, and empower your employees with self-service tools.
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Revenue Hub
OCTOBER 25, 2024
As 2024 draws to a close, hotel operators and revenue managers have an opportunity to maximize profits by leveraging year-end travel trends. NB: This is an article from Otelier Subscribe to our weekly newsletter and stay up to date Group business can be critical at this time of year, but in 2024 we’re not hosting the types of groups you might expect.
Hospitality Net
OCTOBER 25, 2024
Hyatt Hotels Corporation (NYSE: H) today announced the opening of Hyatt Regency Huangshan Hengjiangwan, a modern getaway set amidst the beautiful Huangshan city in China. Nestled along the serene banks of the Hengjiang Wetland Park, this hotel offers an idyllic retreat for travelers seeking to explore the UNESCO World Heritage site of Huangshan and to immerse themselves in the rich cultural heritage of Huizhou’s mountains, rivers and valleys.
EATER
OCTOBER 25, 2024
Dilek Baykara The tartness of unripe fruit lends itself to chaat masala, kachumbar salad, marinades, and more For better or for worse, everyone has encountered sour fruit. Many farms pick unripe fruit to extend its shelf life, but that practice leaves us with piles of unappealing fruit in produce aisles. Whether you grabbed an icy fruit cup at an airport coffee chain, picked out a pale-as-a-Victorian-child watermelon for a last-minute picnic, or bit into a gorgeous strawberry only for it to tase
Hospitality Net
OCTOBER 25, 2024
Hampton by Hilton, in collaboration with Paris Hilton’s 11:11 Media, is adding a pop of pink and a dash of sparkle to its legendary waffle lineup with the Sparkling Strawberry Hampton Waffle by Paris Hilton. Guests can enjoy the new waffle during their stay at more than 2,400 hotels in the U.S. and Canada beginning October 24 and, for the first time ever, purchase the waffle mix with edible glitter online to recreate Hampton’s beloved breakfast experience at home.
Speaker: Joe Sharpe and James Carlson
Payroll optimization can be one of the most time-consuming and complex factors of small business management. Yet, organizations that crack the code on streamlining employee compensation often discover innovative avenues for growth. With the right strategies in place, outsourcing and streamlining payroll processes can result in substantial time and resource savings.
Lodging Magazine
OCTOBER 25, 2024
Accor reported Q3 2024 results. While RevPAR growth is normalizing, the group continues to benefit from its diversification in terms of geography and segment. The group’s two divisions—Premium, Midscale, and Economy (PM&E) and Luxury & Lifestyle (L&L)—both posted good performances. During the third quarter of 2024, Accor opened 47 hotels, representing 8,000 rooms, i.e. net unit growth of 3.2 percent over the last 12 months.
Hospitality Net
OCTOBER 25, 2024
From exceptional service to distinct design and unparalleled culinary experiences, the all-suite destination presents a world of beauty, wonder, and inspiration.
Lodging Magazine
OCTOBER 25, 2024
WASHINGTON—The U.S. hotel industry reported positive year-over-year comparisons, according to CoStar’s latest data through October 19, 2024. U.S. Hotel PerformanceOctober 2024Percentage change from comparable week in 2023:Occupancy: 70.1 percent (up 1.6 percent)ADR: $169.85 (up 2.5 percent)RevPAR: $119.01 (up 4.2 percent) Among the Top 25 Markets, Tampa saw the largest occupancy lift (up 23.6 percent to 83.7 percent), due to continued displacement demand from Hurricane Milton.
Hospitality Net
OCTOBER 25, 2024
The Brand’s Culture Lives Here Platform Grows with a New Content and Dining Series that Offers Exclusive Access to World-Class Chefs Shaping Culinary Culture.
Speaker: Igli Laci, Strategic Finance Leader
In today’s competitive market, pricing is more than just a number — it’s the cornerstone of profitability. The right pricing strategy ensures that you capture the true value of your offering, paving the way for sustainable growth and long-term success. Join Igli Laci, Strategic Finance Leader, in this exclusive session where he will explore how a well-crafted pricing approach balances customer perception with business objectives, creating a powerful tool for securing both competitive advantage a
Lodging Magazine
OCTOBER 25, 2024
PHOENIX, Arizona—BWH Hotels, the enterprise comprised of three hotel companies including WorldHotels, Best Western Hotels & Resorts, and SureStay Hotels, hosted its annual convention in Charlotte, North Carolina. With “Accelerate” as this year’s theme, nearly 3,000 attendees, including BWH Hotels’ hoteliers, operators, and partners from around the globe, came together to celebrate accomplishments and set the groundwork for the year ahead and beyond.
Hospitality Net
OCTOBER 25, 2024
Sustainability is a growing problem in the hotel industry. The hospitality sector alone produces 1% of total global carbon emissions each year, with hotels consuming eight times more resources, like water, than their surrounding local communities.
Lodging Magazine
OCTOBER 25, 2024
WASHINGTON—AHLA Foundation announced the distribution of nearly one million dollars in scholarship funding for students at hospitality programs around the country. The Foundation awarded approximately $944,000 to 369 students who will be attending 88 different colleges and universities. AHLA Foundation awards two types of scholarships: self-nominated, in which students apply directly to compete for one of eight scholarships regardless of where they attend school; and school-nominated, which requ
Hospitality Net
OCTOBER 25, 2024
Reimagining One of America’s Great Estates Built in 1912, Pendry Natirar Opens in New Jersey’s Enchanting Countryside of Somerset County.
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Running a restaurant involves juggling numerous tasks, but payroll and HR shouldn’t add to the stress. Our guide, "A Buyer’s Guide to Payroll & HCM Services," is tailored for the restaurant industry to help you choose the best provider. Efficient payroll services ensure timely, accurate payments, crucial for maintaining staff morale. Compliance support helps navigate labor laws and avoid costly fines.
Hotel Business
OCTOBER 25, 2024
London-based Corinthia Hotels has made its debut in North America with the opening of The Surrey, A Corinthia Hotel in New York’s Upper East Side. The 16-story building is owned by Reuben Brothers and had interiors by Martin Brudnizki of MBDS , The Surrey has been completely transformed to encompass 70 guestrooms, 30 suites and 14 private residences.
Hospitality Net
OCTOBER 25, 2024
Property management systems (PMSs) have been around since the 1970s. Fifty years on, those early pioneers bear little resemblance to today’s cutting-edge PMSs, and now the rate of innovation seems faster than ever.
Hotel Business
OCTOBER 25, 2024
hihotels by Hospitality International , a recognized leader in franchising conversion and new-build hotels for economy lodging, recently held its Southeast Regional Convention in Spring, TX. The event, part of a series of regional gatherings, brought together franchisees from Texas and surrounding areas. “This was a great opportunity to learn about updates for our brands and interact with the hihotels team and fellow franchisees,” said Sunny Patel, owner, Scottish Inns, Crosby, TX.
Hospitality Net
OCTOBER 25, 2024
On March 16, 2023, the Federal Council of Switzerland declared an emergency order introducing the Public Liquidity Backstop (PLB)1. In doing so, the Swiss National Bank (SNB) granted a CHF 100 billion loan to Credit Suisse (federal default guaranteed)2. In September of the same year, the Federal Council also presented its (provisional) draft bill concerning the PLB for banks of systemic importance3.
Speaker: Hilary Akhaabi, PhD - Founder, Chief Financial & Operations Officer at Go Africa Global
In the fast-paced world of corporate finance, staying ahead of the curve is crucial for sustainable growth and profitability. This exclusive webinar with leading expert Hilary Akhaabi, PhD, will teach you practical ways to navigate complex financial landscapes and enhance your company's revenue management capabilities. Whether you're aiming to refine your financial strategies or seeking innovative solutions to drive performance, this new session is for you!
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