eHotelier

SEPTEMBER 3, 2024

Let’s dive into practices you can implement to transform your guest communication.

Communication 290

Communication Training 290

Modern Restaurant Management

SEPTEMBER 3, 2024

Behind the success of a restaurant — regardless of size — is delicious food, great service and seamless experiences across every touchpoint. The right restaurant technology is essential to make it all happen. Think about it: nine out of 10 restaurants have fewer than 50 employees, making efficient operations critical for success. When restaurants find their perfect blend of tools, they can transform challenges into opportunities for growth and innovation.

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POS Systems Scheduling Training Catering 183

eHotelier

SEPTEMBER 3, 2024

Anthony Lark, Executive Director of HMD Asia who own and manage Shinta Mani Hotels in Cambodia, is delighted to announce the appointment of Benjamin Lehmann as General Manager of Shinta Mani Angkor and Bensley Collection Pool Villas in Siem Reap, from 4 September 2024.

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MEWS

SEPTEMBER 3, 2024

What is a hotel business? A hotel is the broad term referring to an accommodation that includes a bed, bathroom, and various guest services, creating a comfortable, home-away-from-home experience for travelers. Typically, hotels are in buildings (though bed & breakfasts are often in large homes) and are primarily used for short-term stays. However, under certain circumstances, they can also cater to long-term guests.

Catering 130

Catering Guest Services Pricing 130

Speaker: Duke Heninger, Partner and Fractional CFO at Ampleo & Creator of CFO System

Are you ready to elevate your accounting processes for 2025? 🚀 Join us for an exclusive webinar led by Duke Heninger, a seasoned fractional CFO and CPA passionate about transforming back-office operations for finance teams. This session will cover critical best practices and process improvements tailored specifically for accounting professionals.

Accounting

eHotelier

SEPTEMBER 3, 2024

New technology is coming out every year in hospitality. Many hoteliers are benefiting greatly from it by using tech to streamline processes and free up valuable time and resources.

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eHotelier

SEPTEMBER 3, 2024

SABA Hospitality Digital Compendium & Mobile Ordering Solution at Royal on the Park Hotel & Suites, Brisbane.

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EATER

SEPTEMBER 3, 2024

Lille Allen/Eater Who knew a block of tofu could be so silky? Tofu is that girl. Versatile, affordable, accessible, nutritious, and, most importantly, a shapeshifter, she can do no wrong. I would definitely call myself a tofu enthusiast — I will always order a tofu dish off the menu — and exploring its endless possibilities is a personal pastime. You may have seen my tofu feta recipe (cheekily dubbed “tofeta”) out in the wild; it’s my desperate and delicious response to the strangely sweet plant

Definition 126

Definition Budgeting 126

eHotelier

SEPTEMBER 3, 2024

IHG ANA Hotels Group Japan (IHG) today announced a landmark partnership with Hotel Management International Ltd (HMI), who operate a diverse portfolio of properties across Japan, to rebrand three hotels to the ANA Crowne Plaza brand expanding IHG’s footprint into three new destinations.

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EATER

SEPTEMBER 3, 2024

In Madeira, the cortado, a mix of the island's signature wine with coffee, brewed barley and lemon, is a cold-weather staple.

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Driven by a diverse and exciting ecosystem of passionate, ambitious, and often young entrepreneurs, the Food & Beverage (F&B) sector is a highly competitive environment full of immense challenges and exciting opportunities. Expert Market’s 2024 industry report, sponsored by Toast, is informed by a survey of 522 U.S. food and beverage professionals, from restaurant owners to food service managers, providing insights into the real-time challenges and opportunities within the industry.

Service Management

eHotelier

SEPTEMBER 3, 2024

A prominent Sydney-based consortium has listed the Mantra Terrace Hotel for sale amid ongoing interest in Brisbane investment opportunities.

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EATER

SEPTEMBER 3, 2024

The chain will focus its comeback in Chicago and Dallas

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eHotelier

SEPTEMBER 3, 2024

Christian Clerc, an accomplished hospitality industry leader with more than three decades of operations and management experience at some of the most esteemed global luxury hotel brands, has been named President and CEO of Auberge Resorts Collection.

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Hospitality Net

SEPTEMBER 3, 2024

Rotana, one of the leading hotel management companies in the region with 81 operational properties in the Middle East, Africa, Eastern Europe, and Türkiye (MENAT), announces today the opening of Nova M Hotel Olaya Riyadh, an Edge by Rotana hotel, in the Kingdom of Saudi Arabia (KSA).

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Managing HR tasks like payroll, compliance, and employee data can overwhelm small businesses. That’s where a Human Capital Management (HCM) solution comes in. Our eBook, Why Every Small Business Needs an HCM Solution: A Comprehensive Guide , shows how an HCM system automates tedious processes, ensuring your business stays compliant and efficient. You’ll learn how to simplify payroll, eliminate costly errors, and empower your employees with self-service tools.

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eHotelier

SEPTEMBER 3, 2024

Accor, Australia’s largest hotel operator, has reached a major milestone on its sustainability journey with the Sustainable Tourism Certification of its 100th hotel in Australia by Ecotourism Australia.

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Hospitality Net

SEPTEMBER 3, 2024

The Boutique Lifestyle Lodging Association (BLLA) is thrilled to announce the 2024 Boutique Hotel Owners Conference, which will be held September 16-17 at the picturesque Westlake Village Inn in Westlake Village, California. Nestled in the serene Malibu mountains, this year’s conference will explore the theme "The Mycelium Network," symbolizing the interconnectedness of the boutique hospitality industry.

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eHotelier

SEPTEMBER 3, 2024

Choithrams, one of Dubai’s favourite retailers, is once again stepping up to tackle global hunger in collaboration with the United Nations World Food Programme (WFP).

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Hospitality Net

SEPTEMBER 3, 2024

U.S. economic growth improved during 2Q-2024 with Real GDP having risen 2.8%, well above the 1.4% increase achieved in 1Q-2024. A strong U.S. economy fueled a national 2.5% RevPAR increase, an acceleration from the 0.0% RevPAR change during 1Q-2024. However, 2Q2024 performance was aided by an earlier than normal Easter observance as well as the rare total solar eclipse that occurred over a large swath of the nation in April.

Marketing 111

Marketing 111

Speaker: Joe Sharpe and James Carlson

Payroll optimization can be one of the most time-consuming and complex factors of small business management. Yet, organizations that crack the code on streamlining employee compensation often discover innovative avenues for growth. With the right strategies in place, outsourcing and streamlining payroll processes can result in substantial time and resource savings.

Presentation

Fast Casual

SEPTEMBER 3, 2024

Tom Gordon is CEO of Slim Chickens, a fast casual chicken brand with more than 280 units.

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Hospitality Net

SEPTEMBER 3, 2024

Indian Hotels Company (IHCL), India’s largest hospitality company, today announced the signing of a new Taj hotel in Gurugram, Haryana. This greenfield project will be branded as Taj, marking the company’s continued expansion in key markets in India.

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Marketing 111

Lodging Magazine

SEPTEMBER 3, 2024

MCLEAN, Virginia—Just over two years after opening its 7,000th hotel, Hilton now has more than 8,000 hotels operating globally. Following a series of additions to its portfolio, including NoMad, Graduate Hotels, Small Luxury Hotels of the World, and Autocamp, Hilton has grown the company’s global network. “This has been a significant year for Hilton’s development, marked by strategic partnerships and acquisitions, and continued organic growth from our existing brands,” said Kevin Jacobs, c

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Magazine 105

Hospitality Net

SEPTEMBER 3, 2024

With the pandemic largely in the rearview mirror, the last twelve months have been about interest rates, less transactions, and wild presidential election cycles worldwide. The hotel industry will be impacted in significant ways as these issues unfold. On the other hand, operational fundamentals have been strong, contributing to CEO pay marching upward.

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Speaker: Igli Laci, Strategic Finance Leader

In today’s competitive market, pricing is more than just a number — it’s the cornerstone of profitability. The right pricing strategy ensures that you capture the true value of your offering, paving the way for sustainable growth and long-term success. Join Igli Laci, Strategic Finance Leader, in this exclusive session where he will explore how a well-crafted pricing approach balances customer perception with business objectives, creating a powerful tool for securing both competitive advantage a

Pricing

Hotel Management Network

SEPTEMBER 3, 2024

Zannier Hotels has entered a collaboration with NEOM to set up a new luxury eco-resort, Zannier Zardun, in the Northwest of Saudi Arabia. The post Zannier Hotels to develop eco-resort in Saudi Arabia’s NEOM city appeared first on Hotel Management Network.

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Hospitality Net

SEPTEMBER 3, 2024

Fiji Gateway Hotel, the most convenient airport hotel in the region, is expanding its offerings with the construction of a new two-storey accommodation building, designed to cater to the increasing demand from travellers transiting through Nadi. The expansion project, commencing this month, is expected to be completed by October 2025.

Catering 111

Catering 111

Hotel Business

SEPTEMBER 3, 2024

By Rohith Kori Recent media reports show that the recent global IT breakdown caused widespread disruption to travel plans, impacting both travelers and industry professionals. While glitches happen, this widespread disruption exposes a critical vulnerability: a lack of technological resilience and flexibility. This incident wasn’t just a media frenzy or inconvenience for many industries around the world, it was a wake-up call.

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Guest Satisfaction Reservations Book Presentation 104

Hospitality Net

SEPTEMBER 3, 2024

DoubleTree by Hilton Vientiane marks Hilton’s landmark entry into Laos, capturing the city’s dynamism with breathtaking views of the cityscape.

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Running a restaurant involves juggling numerous tasks, but payroll and HR shouldn’t add to the stress. Our guide, "A Buyer’s Guide to Payroll & HCM Services," is tailored for the restaurant industry to help you choose the best provider. Efficient payroll services ensure timely, accurate payments, crucial for maintaining staff morale. Compliance support helps navigate labor laws and avoid costly fines.

Scheduling