Modern Restaurant Management
MAY 31, 2024
Union Square Hospitality Group Founder Danny Meyer returned to his alma mater Trinity College-Hartford to deliver their 198th commencement speech. In the address, Meyer said the most important question he asks himself every day is: “What could possibly go right?
Hospitality Net
MAY 31, 2024
The BLLA Team sat down with Marcus Lee, Executive Vice President, Development at HVS Asset Management & Advisory to chat about the upcoming Boutique Hotel Investment Conference taking place on June 5 at Florence Gould Hall in NYC.
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Modern Restaurant Management
MAY 31, 2024
In today's bustling restaurant industry, where every detail matters, technology has become an indispensable tool – especially in hiring and staffing. Artificial Intelligence (AI) has transformed the recruitment process, offering a new level of efficiency and automation. However, as restaurants embrace this, it's crucial to maintain a balance between technological advancement and human interaction, ensuring that the essence of hospitality isn't lost in the digital shuffle.
EATER
MAY 31, 2024
Noodles cook in a wok over a gas-powered flame. | Bob Henry / UCG / Universal Images Group via Getty Images | Grist Many chefs are asking what a future without an over-reliance on gas will mean for culinary traditions like wok cooking This story was originally published by Grist. The first thing you notice walking up to a dai pai dong, one of Hong Kong’s signature open-air street food stalls, is the smoke.
Speaker: Joe Sharpe and James Carlson
In the world of small business management, the challenge of managing payroll & HR efficiently while scaling operations can be overwhelming. Yet, with the right strategies in place, these challenges can become opportunities for growth and innovation. In this session, Joe Sharpe, Senior Director of Managed Payroll Services at IRIS, will reveal practical methods and expert insights for outsourcing and streamlining payroll processes, resulting in substantial time and resource savings.
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Fast Casual
MAY 31, 2024
It's one thing to have a great solo concept, it's quite another to scale up that concept into a franchise. A panel at the Restaurant Franchising and Innovation Summit looked at how restaurants can scale up from start up to full growth mode.
Hospitality Management Today brings together the best content for hospitality management professionals from the widest variety of industry thought leaders.
Guides: Lodging Magazine
MAY 31, 2024
GERMANTOWN, Tennessee—McNeill Hotel Company announced renovations for two managed properties in Florida: the Home2 Suites by Hilton Destin and the Home2 Suites by Hilton Gainesville Medical Center. McNeill Hotel Company President Travis Murray announced the property improvement program. Renovations are already completed at the Home2 Suites Destin, which is nearby public beaches and recreational attractions.
Revenue Hub
MAY 31, 2024
Seems that just about every day, a new article comes out somewhere featuring the the words “personalized” or “guest hospitality” in it, yet what follows, inevitably seems to be about some new tech or AI-powered solution that does not result in guests receiving a genuine sense of personalization. NB: This is an article from Kennedy Training Network Subscribe to our weekly newsletter and stay up to date When you search the definition on Google, the first result reads: “The action of designing or p
EHL Insights
MAY 31, 2024
Although technical skills such as accounting, financial analysis, and marketing are crucial for hospitality & tourism managers, soft skills play a vital role in excelling in this people-centric industry.
Revenue Hub
MAY 31, 2024
One key obstacle that travel and hospitality marketers face is identifying why people travel. Some travel only once a year for vacation, while others travel three times monthly for work. The people traveling for business will eventually — hopefully — also travel for vacation. NB: This is an excerpt from an article on Digiday Subscribe to our weekly newsletter and stay up to date Knowing the context of why someone is booking a trip is essential to guide that consumer through their purchase path s
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Dive into the transformative potential of business automation within the hospitality sector. This comprehensive overview showcases how innovative technologies can streamline operations, reduce costs, and elevate guest satisfaction. Discover the advantages of integrating systems like automated check-ins, CRM, and energy management to not only save on expenses but also to provide a seamless and personalized guest experience.
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Hospitality Net
MAY 31, 2024
Red Jacket Resorts, one of the Mid Cape’s largest independent hotel brands featuring private beach access, is ushering in Summer 2024 along the Atlantic Ocean with a new look and feel thanks to a comprehensive $40 million renovation and an array of exciting activities and programming. Cape Cod’s best new destination encompasses Red Jacket Beach Resort, Riviera Beach Resort and Blue Water Resort, three of the collection’s five properties all located within a 1 mile stretch, debuting a collective
Revenue Hub
MAY 31, 2024
What sorts of journeys do today’s travelers dream about? Where would they like to go? What do they hope to do when they get there? How much are they willing to spend on it all? And what should industry stakeholders do to adapt to the traveler psychology of the moment? NB: This is an article from McKinsey & Co. Subscribe to our weekly newsletter and stay up to date To gauge what’s on the minds of current-day travelers, we surveyed more than 5,000 of them in February and March of this year.
Hospitality Net
MAY 31, 2024
Internationally recognized culinary innovator, author, educator, and humanitarian José Andrés has been announced as the opening keynote-session speaker for the second iteration of The Hospitality Show, produced by Questex and the American Hotel & Lodging Association (AHLA). Additional speakers and programming updates will be announced in the coming months.
Revenue Hub
MAY 31, 2024
In the hotel industry but especially the luxury segment, the protection of guest data is crucial, yet the security of APIs and third-party Property Management Systems integrations is often alarmingly weak. API security is particularly neglected, with many interfaces poorly protected, exposing personal guest information to potential cyber-attacks. NB: This is an article from Shiji Subscribe to our weekly newsletter and stay up to date This critical oversight addresses the core issue of what luxur
Speaker: James Kahler, COO of Full Course
Ever wondered where to splurge and where to safely conserve when it comes to operating and growing your restaurant? 🤔 Join James Kahler, COO of Full Course and industry visionary, in this new webinar where he'll talk all about best practices to invest in your restaurant's success! Whether you're a new business or an established restaurant, a seasoned pro or a rookie, you'll learn the keys to sustainable success in this competitive industry.
Hospitality Net
MAY 31, 2024
The much-anticipated Sandbourne Santa Monica officially opens its doors, introducing a transformative hotel experience along the vibrant Ocean Avenue. This new beachfront masterpiece, designed by the acclaimed Icelandic architect Gulla Jónsdóttir, offers a unique 175-room coastal retreat that promises to revitalize the upscale hotel landscape in Santa Monica.
Revenue Hub
MAY 31, 2024
SERP volatility describes the degree of fluctuation on search engine results pages for specific terms. When volatility is high, search results for a particular query change frequently. This volatility impacts website rankings and visibility as your content experiences a shift in its position within the SERPs. NB: This is an article from Marketing Insider Subscribe to our weekly newsletter and stay up to date Reasons for SERP volatility include search engine algorithm changes and increasing keywo
Hospitality Net
MAY 31, 2024
Award-winning hotel management company The Hotel Group ("THG"), an affiliate of Hotel Equities, in partnership with Hogback Development, is pleased to announce the opening of the Tru by Hilton Yakima, adding a vibrant hospitality option to the heart of Yakima, Washington. The hotel is co-owned by The Hotel Group and Hogback Development.
Nation's Restaurant News
MAY 31, 2024
The editors talk about recent news from McDonald's, Burger King, and Jack in the Box
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Global economies are reeling from recent upheavals—pandemic aftershocks, geopolitical conflicts, and a tech sector crunch. Mark Zuckerberg's 2023 "Year of Efficiency" ethos extends into 2024, with leaders seeking cost reductions without stunting growth. No-code technology emerges as a beacon of hope, fostering resilience and adaptability. Platforms like Make.com and Zapier empower even non-technical staff to automate and innovate, freeing IT for strategic tasks.
Hospitality Net
MAY 31, 2024
With the summer months fast approaching, sports fans are looking at the 2024 UEFA European Football Championship, which kicks off on Friday, 14 June. Set to take place across multiple locations in Germany, the annual football tournament is expected to affect hotel performance just as much as football fans across the continent. Utilizing Forward STAR data, the markets are already showing spikes in hotel bookings on and around the match dates.
Fast Casual
MAY 31, 2024
It's one thing to have a great solo concept, it's quite another to scale up that concept into a franchise. A panel at the Restaurant Franchising and Innovation Summit looked at how restaurants can scale up from start up to full growth mode.
Hospitality Net
MAY 31, 2024
Over the past couple of months, it has become increasingly clear that interest rates for hotel financing, and just about everything else, may stay higher for longer. As markets adjust to this expectation, many investors are realizing that they may not be able to delay deals until rates drop back down to so-called “normal” levels. There is mounting pressure for financing decisions that will need to be made in the coming months.
Nation's Restaurant News
MAY 31, 2024
The editors talk about recent news from McDonald's, Burger King, and Jack in the Box
Speaker: Lauren Barash, Vice President, Brand Marketing
In an ever-evolving industry, building and retaining loyal customers is critical to the success of any restaurant business. Join Lauren Barash, VP of Brand Marketing at Full Course, as she delves into the world of restaurant loyalty programs, and reveals the top five essential strategies to optimize your approach! This webinar will explore: Loyalty trends and what you should be focusing on 📊 Actionable insights and ideas to help you develop the most powerful and effective loyalty program
Hospitality Net
MAY 31, 2024
Cendyn, a global integrated hotel technology and services company, and Shiji, the global hospitality technology innovator, are empowering hoteliers to improve profitability with optimized rates and availability.
Hotel Business
MAY 31, 2024
The U.S. hotel industry reported mixed performance results from the previous week but positive comparisons year-over-year (YOY), according to CoStar’s latest data through May 25. May 19-25 (percentage change from comparable week in 2023): Occupancy: 67.7% (+1.6%) ADR: $160.67 (+2.3%) RevPAR: $108.73 (+3.9%) Among the top 25 markets, Houston saw the highest YOY increases in occupancy (+20.9% to 74.1%) and RevPAR (+29.2% to $89.15).
Hospitality Net
MAY 31, 2024
In an era of constant evolution, industries must continuously innovate to stay competitive. The hospitality sector is no exception, with hotel groups seeking new ways to enhance customer experience and operational efficiency.
Lodging Magazine
MAY 31, 2024
The Q1 2024 Global Hotel Construction Pipeline Trend Report from Lodging Econometrics (LE) revealed that the total global pipeline hit an all-time high for room counts and highlighted an increase in full-service projects at the close of the first quarter. LE analysts reported that, in Q1, the total global pipeline stood at 15,366 projects/2,382,195 rooms, a 6 percent increase in projects, and a 3 percent increase in rooms year-over-year (YOY).
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Your Guide to Restaurant Marketing Success Start maximizing ROI and doing more with less with Olo’s ultimate guide to restaurant marketing. In this guide: Strategies to level up in 4 key areas: data, audiences, content distribution, and loyalty Interactive checklists to help you track your progress throughout the year Tips for leveraging guest data across your entire business What you’ll learn: Level 1 | Beginner: Learn how to collect guest data, build a healthy subscriber list, launch personali
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