Hospitality Magazine
MARCH 19, 2025
From extract and juice to soda, beer, and syrup, ginger is one of the most underrated ingredients behind the bar. Its the foundational element in classic cocktails including the Moscow Mule and the Ginger Rogers, but it comes at a price, often fetching close to $30 per kilogram depending on the time of year. With that said, its an ingredient worth splurging on.
eHotelier
MARCH 19, 2025
Todays independent hoteliers often feel trapped between the rising costs of operating their properties and guests' sky-high expectations for each stay.
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.
Hospitality Magazine
MARCH 19, 2025
The days of scoring a coffee for $4 are long behind us, yet Australians demand for high-quality beans and well-made brews remains. As the cost of coffee beans surge and cafes push prices towards $7 a cup, the industry is being forced to examine how to keep customers coming back and how much they can charge before customers walk away. According to La Marzocco Australias Future of Coffee Report 2025 , there is a shifting trend for cafes to position coffee as a luxury item rather than a necessity.
STAAH
MARCH 19, 2025
In a significant step toward advancing technology adoption in India’s tourism and hospitality sector, global hospitality technology firm STAAH has signed a Memorandum of Understanding (MoU) with The Clarks Hotels & Resorts in New Delhi. The MoU was signed in the presence of New Zealand Prime Minister Christopher Luxon at ITC Maurya, Delhi.
Speaker: Jennifer Hill
Payroll compliance is a cornerstone of business success, yet for small and midsize businesses, it’s becoming increasingly challenging to navigate the ever-evolving landscape of federal, state, and local regulations. Mistakes can lead to costly penalties and operational disruptions, making it essential to adopt advanced solutions that ensure accuracy and efficiency.
.png)
Hospitality Magazine
MARCH 19, 2025
Hospitality figure Tara Sullivan has joined Crystalbrook Collection to oversee a portfolio of 17 bars and restaurants across Australia. Sullivan has held various roles over her 25-plus-year career in the industry including COO at Lotus Dining Group, experience director at Solotel, and director of operations at The Grounds. She is also the chair of NFP Women in Hospitality. “What drew me to Crystalbrook was its commitment to creating experiences that are both exciting and accessible,”
Hospitality Management Today brings together the best content for hospitality management professionals from the widest variety of industry thought leaders.
eHotelier
MARCH 19, 2025
The Ritz-Carltontoday announced its highly anticipated debut in the historic city of Suzhou, nestled in Chinas Jiangsu province near Shanghai.
Mary Gostelow
MARCH 19, 2025
From one Four Seasons to another. This time it’s Four Seasons Hotel and Private Residences, Madrid. A combination of seven seven-floor classic adjacent buildings in the centre of town together form a fairly fine wedge shape. Calle Alcala runs along one long side and Calle Sevilla the other – the streets meet at Sevilla Metro. You can enter the hotel from either long side.
eHotelier
MARCH 19, 2025
IHG Hotels & Resorts (IHG), one of the worlds leading hotel companies, is bringing its distinctive Hotel Indigo brand to the Balearic Islands for the first time with the opening of Hotel Indigo Menorca.
Hotel Owner
MARCH 19, 2025
Aendre Group, the real estate-backed hospitality platform focused on the development, conceptualisation, and operation of lifestyle aparthotel brands, has appointed Alex Bauman-Lyons, as its new creative director. The acquisitions team has also grown with the addition of Charlotte Cottier, ex-Tristan Capital, a PE fund with 15bn (12.6bn) AUM as senior associate in the acquisitions team.
Speaker: Duke Heninger, Partner and Fractional CFO at Ampleo & Creator of CFO System
Are you ready to elevate your accounting processes for 2025? 🚀 Join us for an exclusive webinar led by Duke Heninger, a seasoned fractional CFO and CPA passionate about transforming back-office operations for finance teams. This session will cover critical best practices and process improvements tailored specifically for accounting professionals.
.png)
eHotelier
MARCH 19, 2025
Montage Healdsburgis pleased to announce the appointment of Nikki Severson as director of spa, overseeing the resorts 11,500-square-footSpa Montage
EATER
MARCH 19, 2025
The Reuben at Steins Market and Deli inspires awe and art
eHotelier
MARCH 19, 2025
Rosewood Little Dix Bayis pleased to announce the appointment of Katya Herting as the resorts new Managing Director.
Lodging Magazine
MARCH 19, 2025
CHICAGO, IllinoisHyatt Hotels Corporation announced the formation of the Wellbeing Collective Advisory Board, a team dedicated to growing Hyatts wellbeing offerings, with an initial focus on innovating around how people gather for meetings and events. The Wellbeing Collective Advisory Board will play a role in ensuring that Hyatt guests and customers have access to experiences that meet their evolving needs and support their holistic wellbeing.
Advertisement
Driven by a diverse and exciting ecosystem of passionate, ambitious, and often young entrepreneurs, the Food & Beverage (F&B) sector is a highly competitive environment full of immense challenges and exciting opportunities. Expert Market’s 2024 industry report, sponsored by Toast, is informed by a survey of 522 U.S. food and beverage professionals, from restaurant owners to food service managers, providing insights into the real-time challenges and opportunities within the industry.
eHotelier
MARCH 19, 2025
DerbySoft, an innovative global technology company that connects suppliers with distributors and offers various solutions for the hospitality and travel industries
Lodging Magazine
MARCH 19, 2025
BETHESDA, MarylandStayntouch partnered with Revival Hotels to give its independent properties a cloud property management system (PMS). Revival Hotels blends industry expertise with a hands-on approach to hotel management, ensuring every property operates efficiently while delivering guest experiences. In choosing Stayntouch, Revival Hotels sought a PMS partner that aligns with its hospitality-first mindset that offers automation, cloud-based flexibility, and an interface that hotel teams can qu
eHotelier
MARCH 19, 2025
Hotel Investor Apps (HIA), the hospitality-specific ERP platform, announced the implementation of Peachtree Group (Peachtree), a vertically integrated investment management firm
Lodging Magazine
MARCH 19, 2025
ATLANTA, GeorgiaHotel owner, operator, and developer, Hotel Equities (HE), announced a strategic partnership with Arkansas-based Pinnacle Hotel Group. Pinnacles current hotel portfolio and its development pipeline will be integrated into Hotel Equities management platform effective May 1, 2025, and includes properties from brands like Marriott, Hilton, and IHG.
Advertisement
Managing HR tasks like payroll, compliance, and employee data can overwhelm small businesses. That’s where a Human Capital Management (HCM) solution comes in. Our eBook, Why Every Small Business Needs an HCM Solution: A Comprehensive Guide , shows how an HCM system automates tedious processes, ensuring your business stays compliant and efficient. You’ll learn how to simplify payroll, eliminate costly errors, and empower your employees with self-service tools.
eHotelier
MARCH 19, 2025
Cloudbeds acclaimed industry podcast, The Turndown, is back for its highly anticipated third season, delivering fresh insights from an international lineup of hospitality leaders.
Hospitality Net
MARCH 19, 2025
Struggling to come up with fresh hotel social media post ideas?
Fast Casual
MARCH 19, 2025
Alex Hager, beverage research and development manager, at Tous les Jours, predicts a surge on cake-inspired beverages like the Tiramisu Latte and drinks with a uniquely Korean twist.
Hospitality Net
MARCH 19, 2025
Hotel Indigo Menorca set to open summer 2026 joins a growing portfolio on Spains Balearic Islands.
Speaker: Joe Sharpe and James Carlson
Payroll optimization can be one of the most time-consuming and complex factors of small business management. Yet, organizations that crack the code on streamlining employee compensation often discover innovative avenues for growth. With the right strategies in place, outsourcing and streamlining payroll processes can result in substantial time and resource savings.
Hotel Management Network
MARCH 19, 2025
The World Sustainable Hospitality Alliance has appointed four experts to lead sustainability efforts. The post Experts join alliance to shape sustainable hospitality appeared first on Hotel Management Network.
Hospitality Net
MARCH 19, 2025
First globally branded luxury hotel in South Australias wine region.
Hotel Management Network
MARCH 19, 2025
Rosewood Hotel Group is continuing its global portfolio expansion across three continents, strengthening its quality growth strategy. The post Rosewood Hotel continues to expand global portfolio appeared first on Hotel Management Network.
Hospitality Net
MARCH 19, 2025
Joined by Event Co-Host Actabl, the Three-Day Townsquare Event Empowers Brand Leaders, Consultants and Tech Innovators to Tackle Topics Including the Need for Greater Technology Collaboration, the Fight Against Human Trafficking, and the Establishment of Women Leaders in Hospitality
Speaker: Igli Laci, Strategic Finance Leader
In today’s competitive market, pricing is more than just a number — it’s the cornerstone of profitability. The right pricing strategy ensures that you capture the true value of your offering, paving the way for sustainable growth and long-term success. Join Igli Laci, Strategic Finance Leader, in this exclusive session where he will explore how a well-crafted pricing approach balances customer perception with business objectives, creating a powerful tool for securing both competitive advantage a
Expert insights. Personalized for you.
130 
Let's personalize your content