eHotelier
OCTOBER 13, 2024
Travelling is no longer just about the destination, it’s about the experience, and for today’s senior travellers, technology has become an indispensable part of the adventure.
Modern Restaurant Management
OCTOBER 13, 2024
Just as some people have experienced “long COVID,” with symptoms lasting well beyond the initial infection, so too have some industries struggled to fully recover from the pandemic’s economic impact. The restaurant industry is a case in point, where employment has yet to climb back from pandemic-induced losses. According to the National Restaurant Association (NRA), as of October 2023 eating and drinking places were 14,000 jobs below their February 2020 level.
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Hospitality Magazine
OCTOBER 13, 2024
Kirbie Tate has opened the doors on her new neighbourhood “bar, bistro and caff”, aptly named ‘Kirbie’. The restaurant has taken the place of Tate’s Korean-Australian diner James, which closed in August. The eatery aims to deliver a European-style local bistro, in an intimate 40 seat dining space. “I’m a long-time local and have always felt like the area was missing an offering I like to call “local done well” – somewhere you can go 2-3 times a week for any occasion,” says Tate.
eHotelier
OCTOBER 13, 2024
After founding and developing the Zleep Hotels brand, CEO Peter Haaber has entered an agreement with Marriott International through his hotel management company, Core Hospitality, to rebrand its 14 Zleep Hotels properties in Denmark to the Four Points Flex by Sheraton brand.
Speaker: Amanda Adams, Fractional CFO, CPA
Are you ready to elevate your accounting processes for 2025? 🚀 Join us for an exclusive webinar led by Amanda Adams, a seasoned fractional CFO and CPA passionate about transforming back-office operations for finance teams. This session will cover critical best practices and process improvements tailored specifically for accounting professionals.
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Hospitality Net
OCTOBER 13, 2024
IHG Hotels & Resorts is offering festival-goes and consumers a stress-free way to plan their next holiday at South-by-South-West Sydney (SXSW) this October 14-20, thanks to innovative technology that taps into the subconscious mind. The aptly-named IHG Hotels & Resorts ‘Mind Lobby’ is a futuristic, experiential activation that will launch on Sydney’s International Convention Centre Forecourt throughout the week-long event and sits at the heart of IHG’s official partnership with SXSW Sydney 2024.
Hospitality Management Today brings together the best content for hospitality management professionals from the widest variety of industry thought leaders.
STAAH
OCTOBER 13, 2024
Technology and exceptional customer support from STAAH help Hoi An River Beach Resort & Residences increase their global online footprint and drive growth. Located in the heart of Cua Dai Beach [Vietnam], Hoi An River Beach Resort & Residences offers a range of rooms with stunning views and top-class amenities. A UNESCO World Heritage Site where the De Vong River meets the South China Sea, Hoi An, attracts visitors from across the world for its beauty and tranquillity.
eHotelier
OCTOBER 13, 2024
SHA has once again won "World's Best Wellness Clinic 2024" and other important awards at the prestigious World Spa Awards, which recognize excellence in the health, wellness and longevity sector.
Hospitality Net
OCTOBER 13, 2024
Valuable travelers are those who spend more, stay longer, and are more likely to book premium options. Reaching these travelers is essential for driving quality bookings, but in today’s competitive travel market, identifying and reaching them can be complex.
eHotelier
OCTOBER 13, 2024
Centara Hotels & Resorts, Thailand’s leading hotel operator, has officially launched Centara Life, its fresh and exciting new brand identity that will “Elevate the Essentials” with innovative, guest-friendly concepts at hotels and resorts across Thailand and beyond.
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Driven by a diverse and exciting ecosystem of passionate, ambitious, and often young entrepreneurs, the Food & Beverage (F&B) sector is a highly competitive environment full of immense challenges and exciting opportunities. Expert Market’s 2024 industry report, sponsored by Toast, is informed by a survey of 522 U.S. food and beverage professionals, from restaurant owners to food service managers, providing insights into the real-time challenges and opportunities within the industry.
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Hospitality Net
OCTOBER 13, 2024
In an era where personalization and authenticity are paramount, small hotels are emerging as the crown jewels of the hospitality industry. Owners of boutique properties are uniquely positioned to offer something that larger brands often can’t—a hands-on, deeply personal guest experience. During the Boutique Hotel Owners Conference by BLLA, industry leaders Kimberly Walker, Moody Nashawaty, Alex Kirkwood and Ariela Kiradjian dove into the advantages of small hotel ownership, sharing their own exp
eHotelier
OCTOBER 13, 2024
Hyatt Hotels Corporation today announced the opening of Park Hyatt London River Thames, marking the debut of the Park Hyatt brand in the United Kingdom.
Hospitality Net
OCTOBER 13, 2024
The only hotel within the largest mixed-use mega development under construction in the Western United States to open in 2026.
eHotelier
OCTOBER 13, 2024
Park Hyatt St. Kitts has named George Vlachopoulos as its new General Manager, marking a significant addition to the resort's leadership team.
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Managing HR tasks like payroll, compliance, and employee data can overwhelm small businesses. That’s where a Human Capital Management (HCM) solution comes in. Our eBook, Why Every Small Business Needs an HCM Solution: A Comprehensive Guide , shows how an HCM system automates tedious processes, ensuring your business stays compliant and efficient. You’ll learn how to simplify payroll, eliminate costly errors, and empower your employees with self-service tools.
Hospitality Net
OCTOBER 13, 2024
As longevity researchers continue to explore the intricacies of how to ward off chronic disease, extend human life, and even reverse aging, one thing has become clear: there’s no single cure-all yet. We haven’t reached the point where a quick fix can turn back the biological clock by a decade (healthspan) or push the human lifespan beyond its current upper limit of around 125 years.
eHotelier
OCTOBER 13, 2024
A cost-effective and eco-friendly upgrade with all solutions seamlessly integrated on Chromecast Gen4 (CCwGT), without the need to replace existing TVs.
Hospitality Net
OCTOBER 13, 2024
Selkirk College Adopts David Lund’s “The Prosperous Hotelier” as Course Textbook Nelson, British Columbia – October 14,2024 – Selkirk College is excited to announce that David Lund’s widely acclaimed book, The Prosperous Hotelier, has been officially adopted as a textbook for the Resort & Hotel Management program.
eHotelier
OCTOBER 13, 2024
Menu engineering is an essential practice in the hospitality industry, particularly for food and beverage operations.
Speaker: Joe Sharpe and James Carlson
Payroll optimization can be one of the most time-consuming and complex factors of small business management. Yet, organizations that crack the code on streamlining employee compensation often discover innovative avenues for growth. With the right strategies in place, outsourcing and streamlining payroll processes can result in substantial time and resource savings.
Hospitality Net
OCTOBER 13, 2024
Leading global hospitality company Hilton (NYSE: HLT) today revealed plans to double its focused service presence in Asia Pacific in the coming years to surpass 1,000 hotels in the mid-market segment. With 483 focused service properties trading in the region under its Hilton Garden Inn and Hampton by Hilton brands, the company has a further 594 such properties under development.
Mary Gostelow
OCTOBER 13, 2024
What makes a good picture when you’re selling a room, be it a hotel room or an apartment? Look at this image of a Four Seasons Residence in San Francisco. The place looks already lived in. The colour scheme is most empathetic and how lovely to have that greenery. The image is taken off-straight, at an angle that excites comment. Overall, it’s about as good as any internal shot, people-free, can be.
Hospitality Net
OCTOBER 13, 2024
Last week marked another successful and highly attended Lodging Conference. HVS was proud to sponsor and speak at the event. Our recap on the conference sentiment follows.
Hospitality Net
OCTOBER 13, 2024
Since the rise of online booking sites, which was somewhat poorly anticipated, tensions have risen between hoteliers and the platforms that market them. Both major and minor players in our industry tacitly acknowledge having missed a technological turn due to a lack of vision or resources. They have, at least partly, let slip direct contact with their customers by relying too easily on intermediaries.
Speaker: Igli Laci, Strategic Finance Leader
In today’s competitive market, pricing is more than just a number — it’s the cornerstone of profitability. The right pricing strategy ensures that you capture the true value of your offering, paving the way for sustainable growth and long-term success. Join Igli Laci, Strategic Finance Leader, in this exclusive session where he will explore how a well-crafted pricing approach balances customer perception with business objectives, creating a powerful tool for securing both competitive advantage a
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