Hospitality Magazine
MARCH 23, 2025
Melbournes Freyja has launched a new dining concept that provides a curated alternative to typical set or a la carte menus. The new option will allow guests to share their preferences with the culinary team, who will in turn create a bespoke Chefs Selection for the table. The idea reflects the innovative nature of Freyja, both in culinary aspects and team culture.
Hotelogix
MARCH 23, 2025
As a hotelier, you're likely aware that effectively managing event spaces, such as conference halls and banquet rooms, can significantly boost your hotel's revenue. Yes, optimized banquet space management contributes around 15% to 20% of total earnings. But have you been able to get it right? If not, this blog will guide you on achieving this through digitization with the right solutions.
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eHotelier
MARCH 23, 2025
The hospitality industry incorporates hotels & lodging, food & beverage and events management and plays a significant role in the global spectrum.
Hospitality Net
MARCH 23, 2025
LAS VEGAS, MARCH 24, 2025 Owners and operators of the most innovative bars, restaurants, and nightlife venues are converging on Las Vegas to attend the Bar & Restaurant Expo. This LIVE event is bringing F&B pros together March 24 to 26 at the Las Vegas Convention Center to rewrite the rules of hospitality for the foreseeable future. Its where grit meets opportunity. where people who were once okay just keeping up are now choosing to level up and where new products, partnerships, and technologi
Speaker: Jennifer Hill
Payroll compliance is a cornerstone of business success, yet for small and midsize businesses, it’s becoming increasingly challenging to navigate the ever-evolving landscape of federal, state, and local regulations. Mistakes can lead to costly penalties and operational disruptions, making it essential to adopt advanced solutions that ensure accuracy and efficiency.
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SiteMinder
MARCH 23, 2025
Bangkok, Thailand Thailands Songkran festival has cemented itself as a drawcard for international travellers, with overseas guests now accounting for 86% of scheduled hotel check-ins between 10-17 April. The figure represents a 15 percentage point increase from actual check-ins during the same period last year, reports SiteMinder, the worlds leading hotel distribution and revenue platform.
Hospitality Management Today brings together the best content for hospitality management professionals from the widest variety of industry thought leaders.
Hospitality Net
MARCH 23, 2025
Chedi Hospitality proudly unveils its refreshed brand identity, marking a pivotal evolution in its legacy of crafting exceptional hospitality experiences while building upon the heritage of GHM. Under the leadership of CEO Stephan Schupbach, the group outlines ambitious plans to invigorate its portfolio. These include strengthening and reinventing its legacy brand, Chedi, expanding into private residences, and developing a new hotel brand: Serai.
eHotelier
MARCH 23, 2025
Zadn, a Ritz-Carlton Reserve, the renowned resort in Puerto Los Cabos, Mexico, announces a partnership with Sensei, the luxury wellbeing company
Mary Gostelow
MARCH 23, 2025
Intercontinental Madrids GM, Giuseppe Vincelli above, in the hotels first floor Club lounge – treats all the 258 employees as part of his family. They have a hotel-paid advice centre for any problems, mental or otherwise, that they might have in total secrecy. Whatever they want, they seem to get. One cook, apparently a guitar player, is encouraged to go into a quiet room between meals to play a bit and to teach his mates, if he so wants.
eHotelier
MARCH 23, 2025
Hilton Doha The Pearl has announced the appointment of Jusef El Mokdad as its new director of operations.
Speaker: Duke Heninger, Partner and Fractional CFO at Ampleo & Creator of CFO System
Are you ready to elevate your accounting processes for 2025? 🚀 Join us for an exclusive webinar led by Duke Heninger, a seasoned fractional CFO and CPA passionate about transforming back-office operations for finance teams. This session will cover critical best practices and process improvements tailored specifically for accounting professionals.
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Revfine
MARCH 23, 2025
Understanding your guests is key to standing out as a hotel. But with diverse demographics and travel styles, a one-size-fits-all approach simply won't cut it. This is where guest segmentation comes in, a powerful strategy that allows you to personalize your offerings and communication to resonate with each guest on a deeper level. This article The post How to Segment Your Guests: 5 Basic Tips to Boost Conversions appeared first on Revfine.com.
eHotelier
MARCH 23, 2025
Dorchester Collection is delighted to announce the appointment of Philippe Leboeuf as chief executive officer, effective June 2025.
Fast Casual
MARCH 23, 2025
Qus 6th Annual State of Digital reveals top QSR and fast casual trends from 170 brands (85,000 locations). With digital growth stabilizing, 40% of brands see first-party ordering as their top 2025 revenue opportunity. Loyalty, apps, and data platforms lead investmentssuccess depends on unified, flexible systems.
eHotelier
MARCH 23, 2025
Throughout April,Chiva-Som,the acclaimed wellness brand that has led the field in holistic wellness since opening in Thailand in 1995, is marking its 30th anniversary
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Driven by a diverse and exciting ecosystem of passionate, ambitious, and often young entrepreneurs, the Food & Beverage (F&B) sector is a highly competitive environment full of immense challenges and exciting opportunities. Expert Market’s 2024 industry report, sponsored by Toast, is informed by a survey of 522 U.S. food and beverage professionals, from restaurant owners to food service managers, providing insights into the real-time challenges and opportunities within the industry.
eHotelier
MARCH 23, 2025
Choice Hotels Asia-Pac is proud to announce it has achieved Climate Active Certification, becoming the first hotel franchisor business to earn this Australian
eHotelier
MARCH 23, 2025
The European Hotel Managers Association (EHMA) is delighted to announce its 51st Annual General Meeting (AGM), scheduled to take place in the historic heart of Warsaw
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