Modern Restaurant Management
JANUARY 3, 2024
At the beginning of the year, we like talking about trends. They seem like anchors for the new year. Trends create frameworks to understand where to start and what to focus on. I want to highlight trends in restaurant promotion for 2024. We will discuss how to build customer communication and what aspects to prioritize to make your establishment stand out and thrive.
EATER
JANUARY 3, 2024
How a Thai product made by a California company won the hearts of Korean American cooks As a new immigrant to the U.S. with no family roots to tie me to a region, I was constantly moving to different places , following jobs and opportunities. Whenever I landed in a new city, I sought out the Korean American community to help me settle in. Ajummas would invite me to their homes to talk, ask me how I was doing, whether I had a boyfriend, and how my folks were doing back in Korea.
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Modern Restaurant Management
JANUARY 3, 2024
Modern Restaurant Management (MRM) magazine asked restaurant industry experts for their views on what trends and challenges owners and operators can expect to see in 2024. Read the first part, here. Looking ahead, we’re focused on strategic, measured expansion and growing profitability. We will also continue to leverage our revamped ‘Restaurant of the Future’ model along with our advanced technology strategy and are eager for this next phase of growth for the company. – F
EATER
JANUARY 3, 2024
Costs are going up around the New York area, again
Speaker: Duke Heninger, Partner and Fractional CFO at Ampleo & Creator of CFO System
Are you ready to elevate your accounting processes for 2025? 🚀 Join us for an exclusive webinar led by Duke Heninger, a seasoned fractional CFO and CPA passionate about transforming back-office operations for finance teams. This session will cover critical best practices and process improvements tailored specifically for accounting professionals.
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Lodging Magazine
JANUARY 3, 2024
COCOA BEACH, Florida—Driftwood Capital announced the $60 million refinancing of the Hilton Cocoa Beach Oceanfront Hotel, a 295-key resort in central Florida’s Space Coast. Managing Directors Michael Weinberg and Scott Wadler and Associate Director Alec Fox of Berkadia Hotels & Hospitality secured $60 million in financing through a national bank.
Hospitality Management Today brings together the best content for hospitality management professionals from the widest variety of industry thought leaders.
Lodging Magazine
JANUARY 3, 2024
HOLLYWOOD, Florida—Hard Rock International appointed John Rees as senior vice president of hotel operations. In this role, Rees is responsible for supporting hotel operations across the Hard Rock International portfolio, including both corporate-managed and franchised locations. Rees reports directly to Jon Lucas, chief operating officer of Hard Rock International. “We’re thrilled to have John lead the Hard Rock Hotel team as we continue to elevate our position as one of the world
EATER
JANUARY 3, 2024
Lille Allen/Eater Everything you need to know about buying secondhand dishes, silverware, and vintage kitchen items I love people’s old junk. There is nothing I would rather do than wander down the aisles of some dusty antique mall, prowling through old sets of bone china and perusing vintage furniture. And while every room in my home is packed with thrifted and antique finds, I find myself mostly looking for secondhand finds for my kitchen.
Fast Casual
JANUARY 3, 2024
Snacking is on the rise for two reasons — cautious behavior and stress — according to trend expert Suzy Badaracco, who predicts consumers' favorite flavors and dishes of 2024.
Hotel Business
JANUARY 3, 2024
Great Wolf Resorts Inc. has appointed triple-board certified physician and noted neurologist Dr. Romie Mushtaq as the company’s first chief wellness officer. Mushtaq, who is recognized by the name Dr. Romie, will help establish a wellness-focused foundation for Great Wolf that includes training materials, educational tools and specific programs to assist the company’s 10,000 pack members achieve their wellness pursuits and a better sense of mindfulness.
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Driven by a diverse and exciting ecosystem of passionate, ambitious, and often young entrepreneurs, the Food & Beverage (F&B) sector is a highly competitive environment full of immense challenges and exciting opportunities. Expert Market’s 2024 industry report, sponsored by Toast, is informed by a survey of 522 U.S. food and beverage professionals, from restaurant owners to food service managers, providing insights into the real-time challenges and opportunities within the industry.
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Hospitality Net
JANUARY 3, 2024
Accor, a world-leading hospitality Group boasting more than 1,000 properties across the Middle East, Africa and Asia Pacific, has partnered with Shree Kamalam Elite Resorts Pvt. Ltd. to launch Grand Mercure Jaipur Kukas, the 8th Grand Mercure property in India, a premium addition to its distinguished portfolio. Set to open in 2028, this upscale property will tailor an unparalleled guest experience in India’s foremost tourist belt.
Hotel Business
JANUARY 3, 2024
The SureStay Plus by Best Western Montrose has opened its doors in Montrose, CO. The hotel features 45 guestrooms, including two dedicated suites. After recently undergoing a refresh, the hotel debuts brand-new carpets and paint throughout the property. Each guestroom is furnished with flatscreen TVs, mini fridges and microwaves, and amenities include a refreshed indoor pool and hot tub and complimentary hot breakfast.
Hotel Owner
JANUARY 3, 2024
Archer Hotel Capital has announced that it has completed the acquisition of the 210-key Hoxton Shoreditch and the 220-key Hoxton Holborn in London for a total purchase price of £215m from Norlake Hospitality. The hotels are prominently located in the heart of the UK capital and following the transaction, they will continue to be managed by Ennismore.
Hospitality Net
JANUARY 3, 2024
Grand Mercure Yichang Waitan has an enviable location overlooking the Yangtze River, with close proximity to the Yichang’s Three Gorges Dam tourist area. Yichang is keeping up with the modern economy by building a modern logistics center, while focusing on the growth of its service sector and high value-added industries.
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Managing HR tasks like payroll, compliance, and employee data can overwhelm small businesses. That’s where a Human Capital Management (HCM) solution comes in. Our eBook, Why Every Small Business Needs an HCM Solution: A Comprehensive Guide , shows how an HCM system automates tedious processes, ensuring your business stays compliant and efficient. You’ll learn how to simplify payroll, eliminate costly errors, and empower your employees with self-service tools.
Hotel Owner
JANUARY 3, 2024
Developers have submitted plans to convert a former 1960’s office block into a 152-room three-star hotel, according to the BBC. A planning application has been submitted to Bath and North East Somerset Council to transform Beaver House on Lower Bristol Road after the property failed to garner interest after being marketed for two years. The only remaining tenant of the building is set to vacate the building at the end of the month and commercial agents have deemed there is “no realistic prospect
Hospitality Net
JANUARY 3, 2024
MCR is one of the largest hotel owner-operators in the United States, with around 150 hotels across 37 states. Led by Chairman and CEO Tyler Morse, who founded the company in 2006, MCR differentiates itself by both owning and managing its hotels, which Morse says helps the management teams stay acutely focused on success.
Hotel Owner
JANUARY 3, 2024
The Royal Hotel Weymouth has been acquired by the Leisureplex Hotel Group for an undisclosed sum, having been sold on behalf of Coast and Country Collection. With a central position on Weymouth’s Georgian curved bay, the 19th Century Victorian hotel features 71 bedrooms, many of which have clear sea views, as well as a bar and lounge area. Following the sale, the hotel will become the 24 th property in the Leisureplex Collection, which recently acquired the Waverly Castle Hotel in Melrose.
Hospitality Net
JANUARY 3, 2024
Year-over-year growth in RevPAR doubled to 2.4% compared to the 1.2% gain seen for October. The calendar was clean with equal numbers of weekdays and weekends, unlike the previous month when the calendar negatively impacted performance.
Speaker: Joe Sharpe and James Carlson
Payroll optimization can be one of the most time-consuming and complex factors of small business management. Yet, organizations that crack the code on streamlining employee compensation often discover innovative avenues for growth. With the right strategies in place, outsourcing and streamlining payroll processes can result in substantial time and resource savings.
Hotel Owner
JANUARY 3, 2024
Warwickshire-based luxury hotel Billesley Manor Hotel and Spa has launched a new braille wedding guide for its visually impaired guests. Billesley Manor Hotel and Spa, a historic hotel situated on the outskirts of Stratford-upon-Avon, announced the braille initiative as part of its plans to make the hotel more accessible, ahead of National Braille Day on 4 January, 2024.
Hospitality Net
JANUARY 3, 2024
Marriott International, Inc., recently announced that it has signed an agreement with Beijing North Star Company Limited to open the third The Ritz-Carlton and the first Marriott Marquis Hotel in Beijing. Expected to open in 2026, The Ritz-Carlton Beijing, North will provide its legendary service and elegant design to travelers in and abroad, while Beijing Marriott Marquis Hotel will deliver a perfect blend of heartfelt service and modern style at China National Convention Center Phase II, a lar
Hotel Owner
JANUARY 3, 2024
Dalata Hotel Group has revealed today (3 January) that it has agreed a two-year extension of the deal it struck to operate the Maldron Hotel at Dublin Airport. The news comes as the existing deal for the 251-bedroom Maldron Hotel at Dublin Airport was due to expire this month. The group, which is known for operating the Maldron and Clayton brands, recently revealed it was “optimistic” for next year and expects its full-year revenues to exceed €600m (£519.4m) for 2023 after a “record” year of gr
Hospitality Net
JANUARY 3, 2024
City resort seamlessly links business and leisure travellers with the natural, cultural, and culinary wonders of Phatthalung in the utmost of comfort and convenience.
Speaker: Igli Laci, Strategic Finance Leader
In today’s competitive market, pricing is more than just a number — it’s the cornerstone of profitability. The right pricing strategy ensures that you capture the true value of your offering, paving the way for sustainable growth and long-term success. Join Igli Laci, Strategic Finance Leader, in this exclusive session where he will explore how a well-crafted pricing approach balances customer perception with business objectives, creating a powerful tool for securing both competitive advantage a
Hotel Owner
JANUARY 3, 2024
The Emerald Healing Centre – Hotel and Retreat, formerly the Nightingale Hotel, on the Isle of Wight has been brought to market with a guide price of £850,000. Built over 150 years ago, the “substantial” Victorian hotel has been under the same ownership since 2015. More recently the hotel has been converted into a 25 bedroom hotel and healing centre, with owners accommodation over 2 floors.
Hospitality Net
JANUARY 3, 2024
In merely 5 days last November, the Generative AI application ChatGPT reached one million users, a feat that took Facebook 10 months and Netflix 3.5 years to accomplish.
Hotel Owner
JANUARY 3, 2024
The Leisureplex Hotel Group has acquired the Royal Hotel in Weymouth from Coast and Country Collection for an undisclosed sum. With a central location on Weymouth’s Georgian curved bay, the 19th Century Victorian hotel boasts 71 bedrooms, some offering clear sea views, along with a bar and lounge area. This purchase marks the 24th property in the Leisureplex Collection and aligns with the group’s strategy of expanding its destinations across the UK.
Hospitality Net
JANUARY 3, 2024
Grand Mercure Chengdu East is located in the Western Financial Innovation Center, right in the core downtown of the Eastern New District of Chengdu. This is a gathering area for visitors and professionals in the area’s centers of expertise in finance, commerce, art and technology. This new Grand Mercure hotel will be a beacon of hospitality among this thriving community, providing the brand’s signature journey of the senses and fresh cultural perspectives.
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Running a restaurant involves juggling numerous tasks, but payroll and HR shouldn’t add to the stress. Our guide, "A Buyer’s Guide to Payroll & HCM Services," is tailored for the restaurant industry to help you choose the best provider. Efficient payroll services ensure timely, accurate payments, crucial for maintaining staff morale. Compliance support helps navigate labor laws and avoid costly fines.
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