Sun.Sep 29, 2024

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The Evolution of Game Development: A Journey through Innovation and Creativity

eHotelier

Explore the evolution of game development from simple 2D games to immersive 3D worlds. Contact Abhiwan Technology, the top game development company in Delhi, for cutting-edge game development services.

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Casa Mariotti Bar & Cucina opens on Swan Street

Hospitality Magazine

Casa Mariotti is bringing Rome to the heart of Richmond, serving up cream-filled buns, a curated Italian wine list, and “Nonna’s beloved Roman rice balls” in a warm neighbourhood setting. Melbourne brothers and hospitality veterans Guido and Giacomo Guerrieri own and run the restaurant, combining their wealth of front and back-of-house experience. “We’re excited to bring Casa Mariotti Bar & Cucina to Richmond – a community we love – to showcase our family’s dedication to Italian

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Marriott International signs agreement with Sands China Ltd. to bring the luxury collection brand to Macao

eHotelier

Marriott International, Inc. and Sands China Ltd. are set to redefine luxury in Macao with the signing of an agreement to debut The Luxury Collection brand to the market.

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RateGain Recognized as a Preferred Partner by Trip.com

Hospitality Net

Noida, 17th September 2024: RateGain Travel Technologies Limited (RateGain), a leading provider of AI-powered SaaS solutions for travel and hospitality, has been recognized as a Preferred Partner by Trip.com, one of the largest OTAs of the world. This recognition, awarded during Trip.com Group’s Envision 2024 Global Partner Conference in Shanghai, is a testament to the strong relationship between the two companies.

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What Your Financial Statements Are Telling You—And How to Listen!

Speaker: David Worrell, CFO, Author & Speaker

Your financial statements hold powerful insights—but are you truly paying attention? Many finance professionals focus on the income statement while overlooking key signals hidden in the balance sheet and cash flow statement. Understanding these numbers can unlock smarter decision-making, uncover risks, and drive long-term success. Join David Worrell, accomplished CFO, finance expert, and author, for an engaging, nontraditional take on reading financial statements.

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The Westin Bora Bora Resort & Spa introduces a serene haven in the ‘Pearl of the Pacific’

eHotelier

The highly-anticipated Westin Bora Bora Resort & Spa is now open, emerging as the newest and most captivating retreat in the luxurious Bora Bora. Having recently completed an extensive property-wide renovation and rebrand.

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Efficiently and Effectively Managing Smoking in Rooms

NV Hotels

Tobacco and marijuana usage in non-smoking rooms add additional costs for hoteliers, increase burdens on staff, and negatively impact the guest experience. When someone is smoking, adjacent guest rooms and hallways are impacted, requiring staff to investigate and attempt to track down the culprit. Smoking is often not identified until the guest has checked out, necessitating additional housekeeping to restore rooms, or leading to the next guest encountering lingering odors in their room.

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Accor Plus celebrates 30 years of growth, loyalty, and unforgettable experiences

eHotelier

Accor Plus, the Asia Pacific region’s leading travel loyalty subscription programme, is today celebrating its 30th birthday.

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TFE Hotels and Heritage Hotels announce strategic partnership

eHotelier

In breaking news, TFE Hotels has partnered with New Zealand’s leading accommodation provider, Heritage Hotels, in a multi-property management agreement that will see five hotels refurbished in the next few years and send a positive signal to the local accommodation sector amid a resurgent international tourism market.

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Jessica Bingham appointed Executive Pastry Chef at Caribe Royale Orlando

eHotelier

Caribe Royale Orlando, Central Florida’s only AAA Four Diamond all-suite meetings resort, announces Chef Jessica Bingham as its new Executive Pastry Chef. In her role, Chef Bingham will directly oversee the resort’s pastry team of 10, which creates elaborate offerings for banquets, corporate events, and the resort’s eight on-site restaurants.

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