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Modern Restaurant Management
MARCH 1, 2022
While contactless ordering and convenience are certainly benefits of app usage, consumers indicate those aren’t the primary reasons they’re downloading apps. Nearly half of all respondents download an app to earn loyalty rewards and 39 percent report downloading an app for a deal or a promotion. Mobile Apps.
7 Shifts
MAY 31, 2021
Some tools that help out in this area include restaurant accounting software, as well as processes that restrict profit loss like portion control and employee scheduling software that promotes time clocking integrity. See why 500,000+ restaurant pros choose 7shifts for scheduling and labor management. Scheduling.
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7 Shifts
SEPTEMBER 28, 2020
Sanitizing surfaces often has become extremely important during the COVID-19 pandemic. These duties may take half an hour or so, so make sure to account for that time when scheduling shifts. Additionally, a bartender, rather than a server, should be accountable for sanitizing TV remotes and refilling bar garnishes.
Modern Restaurant Management
JANUARY 12, 2022
Download the Restaurant Trends for 2022 report for more details. Restaurant Workers Say Sanitation Is Important for their Satisfaction. percent rated themselves sanitation efforts of ultra-high importance., Employees want schedule flexibility. Fast is not fast enough. ” What Restaurant Employees Want at Work.
Modern Restaurant Management
DECEMBER 17, 2020
A recent consumer study from Deloitte, “ The Restaurant of the Future Arrives Ahead of Schedule – Time to Get on Board ,” found that these trends are likely to remain long after the pandemic ends, as diners seek more convenient and connected restaurant experiences. Download the full study here. No Holiday Travel.
7 Shifts
JANUARY 26, 2021
Recommended Reading: Ultimate Restaurant Website Design Guide for Beginners To keep yourself accountable, Walchef implores owners and managers to download the apps on their phones and devices. If you haven’t already, set up a basic posting schedule and plan for your social media accounts.
Modern Restaurant Management
JULY 7, 2020
Empowering Covid-conscious diners – Dinova’s overall Guide and one-pager quick tips focus on the following: Restaurant responsibility – safe food handling, sanitizing dining rooms, complying with government ordinance. Download the guidelines here. Seated at Home. Seated expanded its offerings with Seated at Home.
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