NCC USA

DECEMBER 7, 2022

Restaurant technology has moved far beyond traditional ticket systems and cash registers. Today’s point of sale (POS) systems enable efficient order management and handling of payment transactions. POS systems for restaurants have become the nerve center of the entire operation, connected to every aspect of the business.

POS Systems 52

POS Systems Front of House Information Communication 52

7 Shifts

FEBRUARY 8, 2024

In addition to scheduling, 7shifts handles staff payroll, tip management, hiring and application management, employee training, and much more. Once you sign up for this add-on, guests can pay from their phone browser and don't need to download an app. Get a Demo 6. RUN Powered by ADP ADP's RUN is another payroll option used by SMBs.

POS Systems 141

POS Systems Scheduling Training Reservations 141

Modern Restaurant Management

MARCH 16, 2021

As restaurant commerce experts, GoTab is helping operators upgrade and improve their POS systems to recast their operations for the post-pandemic era. Most of our customers don’t start out wanting to take on a full restaurant POS upgrade. Legacy restaurant POS systems also offer little in the way of flexibility.

POS Systems 110

POS Systems Server Communication Accounting 110

Modern Restaurant Management

MAY 7, 2020

Training new people is easier with shorter menus.” In preparation for reopening, Egger, who has more than 17 years of food safety regulation and restaurant sanitation experience in Ohio and Florida, trained hundreds of Datz employees on its stepped-up health and safety measures to help prevent the spread of COVID-19.

Sanitation 205

Sanitation Training Server POS Systems 205

7 Shifts

SEPTEMBER 16, 2021

If you're managing multiple locations of the same concept, you'll benefit from having a universal approach to hiring, training, suppliers, technology, and the overall guest experience. Standardized training across all of your locations unifies all employees to work within the guidelines you've created. POS System.

Document 148

Document Communication POS Systems Training 148

7 Shifts

FEBRUARY 21, 2020

Download The State of Restaurant Labor Management in 2020 [Infographic] Restaurant Trends in 2020 Here are just a few of the key findings you can expect to see in 2020. Download the study. Of 40% of restaurants that plan to expand in 2020, 58% plan to open one new location, 23% plan to open two, and 19% plan to open three or more.

Download 78

Download POS Systems Training Communication 78

LimeTray

FEBRUARY 11, 2025

This is where a restaurant POS with a smart inventory system comes in. A restaurant POS system centralizes operations and automates key processes like stock tracking and reporting, simplifying management across multiple branches. What is a Multi-Store Restaurant POS System? Want to optimize your menu?

POS Systems 52

POS Systems Training Download Server 52

NCC USA

AUGUST 15, 2023

One critical element that rural business owners must consider is their point of sale (POS) system. Let’s take a closer look at how modern POS technology can streamline day-to-day operations, enabling businesses to overcome hurdles and maximize their potential. Another benefit of a modern POS system is uninterrupted service.

POS Systems 52

POS Systems Information Download Training 52

7 Shifts

AUGUST 7, 2024

All you need to do is download the template, fill it out with your restaurant's numbers, and start trimming the fat! Download the Template Food Cost vs Prime Cost Just to eliminate any confusion, your food cost is different from your prime cost. Train them on proper food storage procedures so nothing spoils or spills.

Pricing 148

Pricing Scheduling Download POS Systems 148

7 Shifts

AUGUST 18, 2024

Funding : Options include family and friends, the bank, and outside investors Restaurant Business Plan Template Start creating you restaurant business plan with our free PDF template Download now 3. Use measured pourers for accurate pours and train bartenders to use jiggers for a consistent cocktail each time.

Customer Service 148

Customer Service Marketing Scheduling Special Events 148

7 Shifts

OCTOBER 12, 2022

Recommended Download: Free Restaurant Tip Pooling Calculator and Template. Chances are you will probably order at the POS system with a cashier (as opposed to a server) and then sit and wait to be served by a food runner. Often, they have additional training in certain fields, such as wine, liquor, cheese, etc.

Server 146

Server Back of House POS Systems Customer Service 146

7 Shifts

MARCH 10, 2022

When you sign up for either the monthly or annual plan, the ChowNow team will build an iPhone app tailored specifically to your business and made available via the iTunes App Store, free for your customers to download and enjoy. Once you sign up for this add-on, guests can pay from their phone browser and don't need to download an app.

Scheduling 78

Scheduling Reservations Download Communication 78

Modern Restaurant Management

JUNE 12, 2020

As a new initiative offering valuable education opportunities, business skills and training, and enhanced career prospects, Dunkin’ has launched a new partnership with Southern New Hampshire University (SNHU) to offer low-cost college degrees to its independent franchisees and their employees.

L&D 168

L&D Multi-Unit Operations Marketing Training 168

Modern Restaurant Management

MAY 27, 2020

Enhanced training, signage, and behavioral “nudges” Implementing health checks and temperature monitoring. Ensuring proper handwashing and employee training will be critical, as well as proactively and thoughtfully communicating these practices to customers. "PathSpot Installing plexiglass barriers at checkout.

L&D 177

L&D Sanitation Marketing Download 177

Modern Restaurant Management

AUGUST 5, 2020

Instead of sending documents to regional offices, employees can add their documents, sign forms, and undergo training on Delightree. With full visibility and accountability driven by the app, the business saves money and time in unforeseen repairs or damages to the machinery. Delightree app can also streamline employee onboarding.

Server 211

Server Marketing Bookkeeping Document 211

Modern Restaurant Management

JULY 7, 2020

Having 75 percent of employees trained in the ServSafe Food Handler courses and who have gone through the ServSafe COVID-19 Reopening training. Download the guidelines here. We’re proud to partner with ParTech, and join its Brink POS ecosystem, one of the top enterprise POS systems in the industry.

Accounting 193

Accounting POS Systems Sanitation Information 193

Modern Restaurant Management

JUNE 8, 2020

The interactive Roadmap features links and helpful videos, providing customers with a step-by-step guide that includes a Reopening Checklist, information on staff training, guidance for leveraging social media, suggested marketing and promotions tactics, and an approach for To-Go and Delivery programming strategies.

Sanitation 155

Sanitation Information Marketing POS Systems 155