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MRM Franchise Feed: Kitchen of the Future, Restaurant Sherpas and Dunkin’ Hirin’

Modern Restaurant Management

As a new initiative offering valuable education opportunities, business skills and training, and enhanced career prospects, Dunkin’ has launched a new partnership with Southern New Hampshire University (SNHU) to offer low-cost college degrees to its independent franchisees and their employees.

L&D 168
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Takeout For Good and Menus Go Tech

Modern Restaurant Management

Enhanced training, signage, and behavioral “nudges” Implementing health checks and temperature monitoring. Ensuring proper handwashing and employee training will be critical, as well as proactively and thoughtfully communicating these practices to customers. "PathSpot There's no need to download an app.

L&D 177
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Face Pay Network, Restaurant of the Future and The Main Course

Modern Restaurant Management

Known for its 1950s diner style décor, the chain serves up freshly-made, classic burgers and indulgent, hand-spun real ice cream shakes. They both went through a management training program. " How to Build a Successfu l Restaurant Website. Johnny Rockets currently has over 325 locations across the U.S.

Events 206
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Safe Distancing Tech and a Farewell to Foam

Modern Restaurant Management

“As we were able to help these restaurants survive during the crisis, we realized we’d still be facing a crisis once restaurants were able to reopen. HERE WeGo is available to download for free on Android and iOS mobile devices. “Businesses need our support.

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EZ PPP Forgiveness App and Yelp’s New COVID Help

Modern Restaurant Management

launched the Ecolab Science Certified Program, a comprehensive program combining advanced chemistry with new public health training and audit verification to deliver a higher standard of cleanliness for public health and food safety required due to the COVID-19 pandemic. Ecolab Science Certified Program. Ecolab Inc.