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The Latest Restaurant Industry Trends to Watch Out for in 2021

The Restaurant Times

Operating entirely from the back-end brings down the rental and maintenance costs significantly. As the entire focus is shifted towards procuring high-quality ingredients and establishing a top-of-the-line kitchen, cloud kitchen operators have the upper hand in lowering the menu costs while attracting a high volume of online orders. .

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Safe Distancing Tech and a Farewell to Foam

Modern Restaurant Management

We’re excited to bring Zuul Studios to life and support restaurants in developing virtual brands that compliment their existing kitchen operations.” HERE WeGo is available to download for free on Android and iOS mobile devices. “Businesses need our support. Water is dispensed at 0.5 Tracking Water Usage.

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#LifeOrDeathRecipe Challenge and ‘A Woman’s Place’

Modern Restaurant Management

preventative maintenance, emergency repairs, and purchases)”, says TableBoost CEO and Co-Founder Tim Collins. App can be downloaded at the Apple Store and Google Play.Apple App Store. “The TableBoost app helps restaurants save up to 25% of the cost of managing their equipment (e.g. ” Saving More than Paper. .