7 Shifts

APRIL 25, 2022

The manager of the underperforming restaurant can reinvest in training to ensure guests don't have to wait as long and the kitchen is more efficient. Your employees are your greatest asset — but the well-documented restaurant labor crisis is making them all the more valuable. Keep on the pulse of employee engagement.

Multi-Unit Operations 148

Multi-Unit Operations Scheduling Information Document 148

Modern Restaurant Management

JUNE 12, 2020

As a new initiative offering valuable education opportunities, business skills and training, and enhanced career prospects, Dunkin’ has launched a new partnership with Southern New Hampshire University (SNHU) to offer low-cost college degrees to its independent franchisees and their employees. ” Showing Support. .

L&D 168

L&D Multi-Unit Operations Marketing Training 168

Modern Restaurant Management

JANUARY 17, 2020

Seeking multi-unit operators across the U.S. The new location will be owned and operated by the Chunara Food Group. Led by Ali and Shezaan Chunara, the Chunara Food Group is a large multi- unit operator with over 70 locations across the U.S.

Multi-Unit Operations 136

Multi-Unit Operations Marketing Customer Service Strategic Planning 136

Hospitality Magazine

MARCH 5, 2025

Why are labour costs the largest expense for most operators, yet staff systems still so old-fashioned? It’s time to examine rostering, job descriptions, performance reviews, recruitment, onboarding, and training. Over time, responsibilities often shift and expand, making many documents outdated.

Multi-Unit Operations 230

Multi-Unit Operations Document Training POS Systems 230