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How to write effective product documentation

MEWS

Modern product documentation has evolved beyond the sole purpose of conveying information. At its core, modern product documentation must be intentional, and it must anticipate certain user outcomes.

Document 130
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Key Sections of a Franchise Disclosure Document: An Annual Review Guide for Franchisors

Modern Restaurant Management

A Franchise Disclosure Document (FDD) serves as the foundation of the franchisor-franchisee relationship. While the FDD is a comprehensive document, certain key sections demand careful scrutiny during an annual review.

Document 187
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The similarities between good documentation and good software

MEWS

What if I told you that writing software documentation and writing software are the same? It's just that software executes and documentation doesn’t!

Document 130
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How to organise your hotel’s health and safety documents

Hotel Owner

Organising your hotel’s health and safety documents is critical for ensuring that your hotel is compliant with local regulations and maintaining a safe environment for guests and staff. For example, you might have a folder for fire safety documents, another for emergency procedures, and another for accident reports.

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Deploying AI in Hotels Now as Simple as Uploading One Document

Revenue Hub

Start using AI faster : a simple document upload trains the chatbot answers about your hotel; Make communications more efficient: check grammar, adjust the tone and rewrite text for clarity using generative AI; Understand better what guests want to know: AI analyses conversations to suggest improvements to the information provided.

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Journey to Plastic Freedom Documented in Practical Playbook

Hospitality Net

Six Senses has been on a journey to eliminate plastic from its properties ever since the brand was founded in the mid-1990s.

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HiJiffy makes deploying AI in hotels as simple as uploading one document

Hospitality Net

Using artificial intelligence to boost revenue and reduce staff workload is a hot topic in hospitality. However, some hoteliers are reluctant to implement it as they lack the time and specialised resources to roll out this technology on their properties.