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Streamline the Rush: Solving the Pain Points Created by Delivery Apps

Modern Restaurant Management

The modern restaurant ecosystem demands that businesses of all shapes and styles, from full-service fine dining to quick-serve fast-casual, incorporate third-party delivery systems into their business models, strategic planning, Front and Back of House training and physical design.

Training 196
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What is Hotel Management?

Xotels

Hotel Management: Always talks about hospitality in accommodation Hospitality Management: Usually refers to a broader definition, incl. For a comprehensive understanding of the definition of hospitality management , read our full article. Restaurant employee (host, server etc.): restaurants, bars, etc.

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What is Hotel Management?

Xotels

Hotel Management: Always talks about hospitality in accommodation Hospitality Management: Usually refers to a broader definition, incl. For a comprehensive understanding of the definition of hospitality management , read our full article. Restaurant employee (host, server etc.): restaurants, bars, etc.

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Maximizing Revenue per Seat (Average Cover) for Your Restaurant

Synergy Suite

Here we will delve deep into the concept of revenue per seat, exploring what it is, why it’s important, and how you can strategically increase it to drive higher profits for your restaurant. This key metric provides valuable insights into the financial health and operational efficiency of a dining establishment.

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MRM Research Roundup: Mid-Year 2024

Modern Restaurant Management

These obstacles highlight the need for strategic planning, education, and investment to successfully integrate AI into restaurant operations. 67 percent of consumers are at least sometimes deterred from using third-party apps because of the fees associated with using them (of which 35 percent are definitely deterred).

Pricing 117
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MRM Franchise Feed: Bad Ass Gets Bigger and New Prototype for Bagel Boss

Modern Restaurant Management

entered into a definitive agreement to acquire Anthony’s Coal Fired Pizza & Wings (“Anthony’s”), a leading premium pizza and wing brand, for approximately $161.3 After moving to Maquoketa in 2011, Radtke began creating special moments for Happy Joe’s guests as a server a year later.

Marketing 180
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New & Notable: TEAM Schostak Celebrates 40, AI in Food Service and Beachy Tech

Modern Restaurant Management

Bill directs all operational and strategic planning and execution for the Applebee’s, Del Taco, MOD Pizza, Wendy’s and Olga’s Kitchen brands. It's definitely been a game changer for us. The LFC biodigester securely sends data about its operation to the server and that data is retained for five years.