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Guide on Providing Excellent Customer Service: Before, During and After The Meal

7 Shifts

You may serve the best food on the block, but if your restaurant doesn't match its dishes with plausible customer service, your customers may never come back. That's why it's important to provide an outstanding dining experience from the second your customer's enter your restaurant, till the moment they leave.

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18 Restaurant Manager Interview Questions to Assess Leadership and Operational Skills

7 Shifts

Can you provide an example of how you’ve improved employee performance through training? How do you prepare your team for special events or holiday rushes? How do you handle disputes between customers and employees? Can you give an example of how you’ve managed a large event or special occasion at a restaurant?

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Hotel customer service: Tips, training, and tools

SiteMinder

What is hotel customer service? Hotel customer service is the range of services and interactions provided by hotel staff to ensure a pleasant and satisfying experience for guests. Table of contents What is the importance of customer service in hotels?

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Hiring Professional Security to Protect Your Restaurant

Modern Restaurant Management

Training your staff in these techniques can also help if an event like this takes place. De-escalation training should be updated regularly and held yearly to ensure all staff know how to give the best customer service, even in a tough situation. Training of Professional Security Guards.

Training 212
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Why Every Hotelier Should Join a Hospitality Association

Hotelogix

Attendances in such events as conferences, meetups, or forums help attend leaders or those in making in the industries. Professional Development and Training Hospitality associations emphasize the education of industry standards to better improve skills and knowledge within the profession. it's about making real connections.

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14 Bar Manager Interview Questions to Hire the Perfect Fit for Your Venue

7 Shifts

They play a big role in overseeing your inventory and attending to customer complaints. They also bring creative ideas to the table, such as improving the drink menu and coming up with new events and promotions to drive sales. What would you do if a regular customer becomes intoxicated and difficult to manage?

Events 78
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Restaurant Market Research: Ultimate Guide to Market Analysis

7 Shifts

Consider the channels you'll use to reach potential customers, such as social media, local advertising, or community events. Use clear and straightforward questions that customers can answer quickly, such as “Was our food served hot and fresh?” ” or “How was the customer service?”

Marketing 148