Customer Service Domestic Training 
Hotelogix
NOVEMBER 3, 2023
The hospitality sector relies on people more than technology to deliver a positive guest experience and set the standards of service. This new technology and innovations can be used as tools to enhance customer service. The role of communication can be best realized in delivering effortless customer service.
Hotelogix
DECEMBER 13, 2024
In recent years, the emergence of rapidly growing domestic mid-segment hotel brands has significantly transformed the country's hospitality landscape. Although relatively young and small, these brands have captured the attention of domestic travelers, controlling about 60% of the total branded rooms available in the country.
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Modern Restaurant Management
DECEMBER 14, 2021
We have historically and continue to offer competitive pay, thorough training programs, flexible hours and a fun work environment so that we can continue to staff our locations as we grow. This will lead to training on apps that reaches “Zoomers” where they live, on their phones, to quickly train new concepts for fast onboarding.
Hotel Business
JANUARY 31, 2023
Making the way back to 2019 levels On average, travel buyers estimate their companies’ current domestic business travel bookings have returned to 67% of pre-pandemic 2019 levels (up from 63% in GBTA’s October poll). Travel buyers estimate their company’s current domestic business travel spend is back to 68% of their 2019 spend levels.
Modern Restaurant Management
DECEMBER 21, 2022
Guest Experience : As we continue to see staff shortages and high turnover rates in the post-pandemic era, the food and beverage industry will have to focus efforts and resources on creative staff training as well as the fast and effective onboarding of new employees to guarantee a satisfactory guest experience.
Les Roches
AUGUST 10, 2023
The hospitality industry is about creating a welcoming environment for guests and offering tailored experiences that meet customer needs. Tourism is a key part of the hospitality industry and offers services to those traveling for pleasure or business. These roles are typically responsible for hiring, training and managing staff.
Modern Restaurant Management
MARCH 13, 2020
A resident of Helena since 2006, she previously worked as a supervisor at Costco, where she learned the principles of running a successful and low overhead business, while also developing her customer service and employee management skills. “I’m passionate about introducing a new brand to the Helena area.
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