Hotel Owner

NOVEMBER 16, 2023

Yotel plans to launch its Yotelpad aparthotel brand in Europe with a new property in Stratford, London, scheduled for 2024. Travelodge has achieved a construction milestone at its new hotel development in Abbey Wood Retail Park, Bristol. Currently, Yotel operates 14 city centre hotels across the United States, Asia, and the UK.

Scheduling 98

Scheduling Customer Service Book 98

Modern Restaurant Management

FEBRUARY 18, 2020

Although the land, labor, and creativity of farm-to-table sourcing is so exciting and delicious, considerable operational disruption, scheduling, and menu management is still required to make it all a profitable business model. Store schedules and labor management. Integration with third party aggregators. Reduce theft.

Marketing 215

Marketing Catering Customer Service Front of House 215

Synergy Suite

JULY 6, 2024

Such a gathering is typically not widely advertised and is instead targeted toward a curated guest list that can provide constructive feedback on everything from menu items to customer service. A soft opening also offers a more organic flow of customer service experiences, which can be a significant advantage.

Customer Service 52

Customer Service Events Training Pricing 52

Modern Restaurant Management

DECEMBER 3, 2020

"ezCater's platform provides effortless online ordering and exceptional customer service." "Catering orders are moving online faster than ever and it's critical to Subway's growth plan to be where their customers are. Spreading the Spirit of BBQ. This year for Giving Tuesday (Dec. Thankful Thursdays.

Catering 165

Catering Marketing Multi-Unit Operations Server 165

Les Roches

MARCH 22, 2023

Project managers are typically focused on managing a wide range of projects, including construction projects and product launches, and are tasked with ensuring the project is completed on time, within budget, and to the required quality standards. So, what does a project manager do , and is it similar to an event planner?

Events 52

Events Budgeting Vendor Management Communication 52

Les Roches

SEPTEMBER 16, 2024

Providing recommendations for improvement Based on their report, inspectors offer practical suggestions to hotel management for improving operations and guest services. These suggestions may involve updates to cleaning protocols, staff training programs, maintenance schedules or guest amenities.

Guest Satisfaction 52

Guest Satisfaction Maintenance Travel and Tourism Regulatory Compliance 52

Modern Restaurant Management

JUNE 24, 2020

The initial schedule includes potential filming in New Orleans, Las Vegas, Miami, Baton Rouge, New York, Boston, Los Angeles, Dallas, Houston, St Louis, Chicago, Philadelphia, San Francisco, Denver, Atlanta and more cities based on applications received. " Qwick's Business Recovery Rate.

Sanitation 215

Sanitation Information Marketing Server 215

Modern Restaurant Management

JANUARY 17, 2020

This year's awards will bring the Taco Bell Foundation to $17 million in total awarded scholarships since it first launched five years ago, well on schedule to meet its initial commitment of awarding $21 million by 2021. Those interested in applying should submit a two-minute video about their passion before January 23, 2020.

Multi-Unit Operations 136

Multi-Unit Operations Marketing Customer Service Strategic Planning 136

The Restaurant Times

DECEMBER 22, 2021

If you are constructing a new spot, ensure that it is a business-zoned area, and submit the spot’s blueprints to the Department of Buildings. . After deciding a location for your business, you must get zoning permits. Invest In A POS Software.

Customer Service 52

Customer Service Scheduling Catering Presentation 52

Les Roches

SEPTEMBER 17, 2024

Leaders are important in hospitality to help with issues such as: Improving guest experiences: leaders set the standard for customer service, ensuring every interaction is positive and memorable. A degree in hospitality offers foundational knowledge in hotel operations, food and beverage management and customer service.

Travel and Tourism 52

Travel and Tourism Guest Satisfaction Accounting Communication 52

Les Roches

JULY 8, 2024

Offer wellness programs, flexible schedules and mental health support to improve wellbeing among your team Sustainability : environmental responsibility is a growing concern and puts increased pressure on business leaders. You’ll need a blend of formal qualifications and practical experience to be effective in hospitality leadership.

Communication 52

Communication Workshop Training Hospitality Management 52

The Restaurant Times

MAY 30, 2021

Besides, setting up a restaurant business requires entering into contracts, getting licenses, handling the finances, shift scheduling, and other operations. From staff management to customer service, this section covers it all. . Describe the areas where you may need the assistance of professional consultants.

Organizational Planning 52

Organizational Planning Information Marketing Procurement 52

Modern Restaurant Management

DECEMBER 12, 2019

Two additional cafes are under construction and slated to open in early 2020 in Highlands Ranch and Littleton. Another Broken Egg Cafe is scheduled to open seven new cafes by May of 2020. Angela will manage the day-to-day operations for the micro-winery, overseeing customer service, marketing initiatives and F&B management.

Book 110

Book Marketing Training Download 110

Modern Restaurant Management

AUGUST 11, 2021

. “Starting from the bottom and having worked my way to the top, I have come to understand every facet of the industry and have learned that customer satisfaction always comes first. Curry Up Now is beginning construction on its first location in the Dallas area in the Grandscape mixed-use retail space, located in The Colony, Texas.

Marketing 180

Marketing Events Training Front of House 180

Modern Restaurant Management

AUGUST 19, 2020

Artificial Intelligence bots manage customer service interactions, asking clarifying questions to gather the necessary details. Monitor promotions and scheduled social media posts closely, as mindful messaging is key to maintaining trust with your customers. ?Digitizing

Sanitation 227

Sanitation Budgeting Health & Safety POS Systems 227