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Scheduling Strategies to Prevent Employee Burnout and Survive This Holiday Season

Modern Restaurant Management

However, other burnout remedies, particularly rethinking scheduling, can be implemented much more quickly — even in time to make the most of the 2021 holiday season. Try Self-Scheduling. Flexible self-scheduling is a time management approach that’s built by managers and employees. Increased productivity.

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Developing a Safety and Sanitation Schedule for Your Commercial Kitchen

Modern Restaurant Management

Develop a Schedule Establish a regular cleaning and maintenance schedule for your commercial ice machines and refrigeration units. Encourage Communication Make sure your employees feel comfortable reporting any issues or concerns regarding the cleanliness of the ice machines and refrigeration units.

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How to Schedule Employees Effectively in 9 Steps

7 Shifts

A restaurant’s schedule is its framework for success. Effective employee scheduling means finding the right mix of shifts and shift types for your business. Table of Contents: What makes a great employee schedule? A great employee schedule doesn’t just happen. A strong schedule should check each of these boxes.

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Effective Communication For Restaurant Teams & Employees

7 Shifts

Communication is key in virtually every workplace, but this rings especially true in the restaurant industry. With the industry facing a 73% annual turnover rate and poor communication being the number one reason staff quit , there is a lot that effective team communication could do to improve the hospitality industry.

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Visual Communication Assists Restaurants During Uncertain Times

Modern Restaurant Management

As restaurants have experienced dramatic changes in how they do business due to the pandemic, many small business owners have learned just how important a visual communication plan is for success. As restaurants reopen their doors once again, visual communication solutions help inform, direct and protect both customers and team members.

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How Injecting Empathy Into Your Shift Scheduling Can Help Attract and Retain Employees Through Worker Shortages

Modern Restaurant Management

When I Work serves tens of thousands of restaurants; here are some of our best tips on how putting employees’ needs first in your scheduling strategy can help retain and attract employees during this crucial hiring time and beyond. Use Scheduling Software. Implement Flexible Scheduling.

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How Coherent Communication Can Help Revive the Hospitality Sector

Modern Restaurant Management

The key to providing outstanding customer service is ultimately through coherent communication, as adequate English language competency is essential for ensuring a positive guest experience. A virtual English language speaking coach can empower workforces with confidence and native-like proficiency to produce coherent communication.