SiteMinder

OCTOBER 11, 2022

As we’ve already covered, the front of house manager at a hotel handles all customer-facing operations and is largely responsible for ensuring a positive customer experience. Hotel general manager. This is the most senior of all hotel management positions. Human resources manager. IT manager. Accounting manager.

Maintenance 72

Maintenance Concierge Front of House Budgeting 72

Travel Booster

JUNE 18, 2024

They enable companies to manage multiple tasks from one platform including customer engagement and sales, human resource management, billing and payments, vendor management, and booking. These features can be accessed anytime and from anywhere as long as you have an internet connection. But ERP offers much more than that.

Accounting 52

Accounting Communication Vendor Management Pricing 52

SiteMinder

OCTOBER 11, 2022

Front of house staff need to have easy and instant access to the hotel’s booking system as well as the internal communications system so that they can quickly resolve any queries that guests have. Management department. Other than the front of house managers and night managers, a hotel’s management staff go largely unseen by guests.

Front of House 59

Front of House Maintenance Housekeeping Back of House 59

Les Roches

SEPTEMBER 3, 2024

What is hotel operation management? Managing such a hospitality venue involves a wide range of duties, from overseeing housekeeping and food service to guest relations and maintenance. Maintenance Malfunctioning air conditioning, overflowing sinks or flickering lights can quickly turn a relaxing stay into a frustrating ordeal.

Travel and Tourism 52

Travel and Tourism Housekeeping Maintenance Guest Satisfaction 52

Les Roches

MAY 24, 2023

Successful restaurant management requires a diverse skill set. You’ll also need to handle vendor management for timely supplies. Budgeting and financial management Portra/E+ via Getty Images Finances for a restaurant will include sales forecasting, food cost control, staffing costs, and more.

Front of House 52

Front of House Communication Hospitality Management Customer Service 52

Les Roches

MAY 9, 2023

LumiNola/E+ via Getty Images Successful restaurant management requires a diverse skill set. You’ll also need to handle vendor management for timely supplies. Budgeting and financial management Finances for a restaurant will include sales forecasting, food cost control, staffing costs, and more.

Front of House 52

Front of House Communication Hospitality Management Customer Service 52