Modern Restaurant Management

MAY 30, 2023

Reduce Costs by Maximizing Employee Scheduling Times of stress and uncertainty often call for a brief pause and a deep breath. Then work to better match scheduling to the ebbs and flows of customer demand. A team communication app is a perfect upgrade to the bulletin board.

Scheduling 179

Scheduling Communication Bookkeeping Training 179

Horizon Hospitality

APRIL 29, 2024

That number only increases for small businesses, like many restaurants and hotels, who do not have a dedicated HR department. Openly communicate business performance and future growth plans. Get Employee Input Have open channels of employee/employer communication, and ensure it flows both ways.

Communication 130

Communication Scheduling 130

Modern Restaurant Management

APRIL 30, 2020

It might also be useful to create a policy acknowledgment form, for which you will collect consent, and which will be saved alongside the symptom screening for HR. They can also automate sending the agreement to HR for compliance reasons. Self-Service Employee Onboarding. A Legal Center for Policy Updates.

Communication 210

Communication Scheduling Presentation 210

7 Shifts

FEBRUARY 10, 2022

It was a way to solve the scheduling and communication headaches that restaurateurs like you often deal with. Connect more of the employee lifecycle: Bringing together all aspects of your HR processes to cover the entire employee lifecycle. Like many of our restaurant partners, I grew up working in the restaurant industry.

Scheduling 179

Scheduling Communication Training 179

Modern Restaurant Management

JULY 22, 2022

One of the most foundational tools that food service businesses should use to streamline their hiring process is a complete talent acquisition system that moves beyond basic applicant tracking and integrates into their other HR software to drive talent attraction and speed to hire. Intelligent Messaging.

Scheduling 180

Scheduling Marketing Communication 180

Modern Restaurant Management

SEPTEMBER 29, 2020

Next, posting a paper-based schedule in one communal spot (like a breakroom) forces employees to come into the workplace to see when they’re going to work. They might even have to come back when the schedule changes or when they need to request time off. Such a practice can cause a significant amount of risky contact.

Scheduling 197

Scheduling Back of House Communication Front of House 197

Synergy Suite

JUNE 27, 2023

Labor and Employee Scheduling Labor and employee scheduling is a critical component of restaurant management, and its integration with other tools in the suite enhances operational efficiency and workforce management. Time and Attendance Labor and employee scheduling is closely tied to time and attendance tracking.

Scheduling 52

Scheduling POS Systems Information Labor Cost Controls 52

7 Shifts

MARCH 28, 2023

relies on 7shifts to stay better connected to their team, manage their work schedules, and get paid. That’s where 7shifts was born and where I witnessed the power that comes with giving employees easy access to their schedule. That means 1 in every 15 restaurant workers in the U.S. And restaurant workers have spoken.

Scheduling 148

Scheduling Accounting Communication 148

Modern Restaurant Management

AUGUST 12, 2022

Communication and transparency. Rethink Scheduling. Scheduling can be a headache for both employer and employees to figure out, but rethinking how you schedule can make this regular business process much less painful for everyone. Switch to flexible scheduling. But it’s important. Add a tech solution.

Scheduling 197

Scheduling Communication Catering Training 197

Horizon Hospitality

MAY 6, 2024

Passive candidate communication must be friendly, and interview scheduling must be convenient for candidates. Internal Communication is Poor Since confidential searches require the involvement of only a few key hiring managers, employee trust may become damaged by what feels like under-the-table dealing.

Communication 130

Communication Scheduling Information 130

Modern Restaurant Management

OCTOBER 9, 2023

Creating a Supportive Environment Employers should strive to foster open communication and destigmatize mental health discussions. For example, you can include reminders about resources in emails, memos, or scheduled meetings. This will help destigmatize the topic and let employees know there is no shame in asking for help.

Workshop 196

Workshop Training Scheduling Communication 196

7 Shifts

FEBRUARY 8, 2024

With the right tech tools, managers can ease their workloads, employees enjoy a much smoother scheduling process, and guests benefit in countless ways — from mobile ordering to digital menus to better ways of making and managing reservations. Try 7shifts for free. Try 7shifts for free.

POS Systems 147

POS Systems Scheduling Training Reservations 147

Modern Restaurant Management

JUNE 20, 2022

Use a Digital Scheduling System. In-line with having the right tools for the job, you will especially want to make sure to have the right scheduling software, as this is one of the most common problems for restaurant employees. Updated scheduling systems eliminate the need for printed, emailed, or outdated scheduling methods.

Scheduling 218

Scheduling Communication Training 218

7 Shifts

FEBRUARY 8, 2024

With the right tech tools, managers can ease their workloads, employees enjoy a much smoother scheduling process, and guests benefit in countless ways — from mobile ordering to digital menus to better ways of making and managing reservations. Try 7shifts for free. Try 7shifts for free.

POS Systems 141

POS Systems Scheduling Training Reservations 141

Les Roches

DECEMBER 21, 2022

Human resources (HR) can be a valuable and enjoyable career for the right people, but you need the right skills and experience to help you make the most of it. What is an HR manager? This includes everything from recruitment and hiring to improvement plans and training schedules for employees. Writing job listings.

Hospitality Management 52

Hospitality Management Training Scheduling Communication 52

Modern Restaurant Management

APRIL 15, 2020

Whether it’s inter-team communication, improving table turnover, or reducing waste – an efficiently run restaurant results in an increase in sales and revenue. Staff Scheduling. Staff scheduling has got to be one of the most common challenges faced by restaurant owners and managers. How do you achieve that?

Scheduling 220

Scheduling Accounting Communication Training 220

Synergy Suite

JULY 31, 2024

Swing shifts refer to work schedules spanning afternoons and evenings, bridging the gap between traditional day and night shifts. Join us as we delve into effective strategies for implementing swing shifts and provide practical advice to make the most out of this unconventional schedule. What Is a Swing Shift?

Scheduling 52

Scheduling Communication Catering Training 52

7 Shifts

JANUARY 31, 2024

Scheduling & payroll Ask any restaurant manager what their biggest point of frustration on the job is. Chances are, it's balancing the scheduling requests of dozens of employees each week. Check employee schedules to ensure plans match reality. But we can't overstate the importance of these responsibilities.

Scheduling 158

Scheduling Front of House Training Customer Service 158

Modern Restaurant Management

AUGUST 4, 2022

It was definitely high-stress at first but we worked together as a team to communicate. For a team to accomplish a common goal they must have communication as it is a key factor in relationship building all around. Guests were coming in and requesting the clams we didn't have. Chef Patel. Chef Butterfield. Photo by Ruben Cabrera.

Communication 189

Communication Definition Scheduling Back of House 189

Synergy Suite

JANUARY 19, 2023

Some key characteristics of a great shift manager are strong leadership skills, good communication, the ability to problem solve, time management, and great in a customer-facing role. Shift scheduling: Your shift managers may also be tasked with building and communicating shift schedules to their employees.

Training 52

Training Scheduling Customer Service Communication 52

Synergy Suite

JANUARY 13, 2023

For most quick-service and fast casual restaurant chains, a representative from the HR department should be present to explain the forms, answer any questions, and ensure that all the required items are taken care of. Scheduling Tools: Managing the shift schedule is one of the biggest challenges of managing an efficient restaurant.

Training 52

Training Scheduling Document Regulatory Compliance 52

Modern Restaurant Management

MAY 24, 2022

Communicate. It’s important that front-of-house and back-of-house staff members have clear lines of communication with you and with each other. Take the time to schedule regular oneon-one check-ins with your employees. Restaurants can be busy, scattered places. Make Health a Priority.

Front of House 208

Front of House Scheduling Back of House Communication 208

Synergy Suite

NOVEMBER 1, 2024

The relationship between the BOH and FOH is akin to a carefully choreographed dance, requiring precise timing and communication to create a delightful dining experience for patrons. The BOH isn’t just about what happens on the stove—it extends to administrative tasks crucial for smooth operations, like scheduling and payroll.

Front of House 52

Front of House Back of House Scheduling Server 52

Modern Restaurant Management

APRIL 11, 2022

Communicate Better. Facing multiple headwinds, restaurant owners and management must employ the most effective tool available: effective communication. In chaotic times, clear and consistent communication can make all the difference. In chaotic times, clear and consistent communication can make all the difference.

Communication 203

Communication Scheduling Reservations Article 203

7 Shifts

MAY 31, 2021

Some tools that help out in this area include restaurant accounting software, as well as processes that restrict profit loss like portion control and employee scheduling software that promotes time clocking integrity. See why 500,000+ restaurant pros choose 7shifts for scheduling and labor management. Scheduling.

Server 145

Server Scheduling Portion Control Customer Service 145

Horizon Hospitality

JANUARY 22, 2024

Communicate how you see this step fitting into their long-term career. Perhaps you could give them more vacation days or give them scheduling benefits. Make sure you can provide a good reason why they are not receiving a raise at that moment. However, there are other ways to reward your employees’ hard work and willingness to grow.

Hospitality Management 130

Hospitality Management Budgeting Scheduling Communication 130

Synergy Suite

JUNE 20, 2023

A great restaurant management software works as the nervous system of any successful restaurant business–collecting data, automating processes, and enabling fast and accurate communication between everyone involved. Restaurant HR software also helps with all the human resources tasks across all locations.

Definition 52

Definition POS Systems Scheduling Reservations 52

7 Shifts

SEPTEMBER 19, 2019

As a restaurant manager, your job is to juggle several responsibilities—from managing employees and controlling costs to creating staff schedules and boosting revenue. Scheduling and payroll: Balance staff and business scheduling needs, create optimal shift schedules, and pay wages and salaries.

Scheduling 113

Scheduling Communication Training Customer Service 113

Synergy Suite

JANUARY 14, 2023

Having consistent training gives you the opportunity to have open communication, and correct challenges and make your employees feel seen and heard. . Team lunches or breakfasts: Regularly scheduled team lunches or breakfasts can help to build relationships and foster a sense of community among staff members.

Training 52

Training Customer Service Communication Document 52

SiteMinder

OCTOBER 11, 2022

From handling complaints and supervising staff to scheduling maintenance and managing budgets, this role oversees all aspects of hotel operations. Duties can include managing a team, scheduling staff, processing payroll, and budgeting. Hotel general manager. This is the most senior of all hotel management positions. Night duty manager.

Maintenance 72

Maintenance Concierge Front of House Budgeting 72

7 Shifts

JANUARY 31, 2024

Scheduling & payroll Ask any restaurant manager what their biggest point of frustration on the job is. Chances are, it's balancing the scheduling requests of dozens of employees each week. Check employee schedules to ensure plans match reality. But we can't overstate the importance of these responsibilities.

Scheduling 78

Scheduling Front of House Training Customer Service 78

Lithos POS

DECEMBER 19, 2023

It also helps in effective communication in every department to others. His duties include executing marketing strategies, recruitment, and hiring, ensuring food quality, staff training, and maintaining effective communication between the administrative team, kitchen staff, and front-of-house employees.

Front of House 52

Front of House Scheduling Communication Bookkeeping 52

Modern Restaurant Management

DECEMBER 14, 2020

New resources include Employee Wellness Check Questionnaire guidance, What To Do When an Employee Gets Sick with COVID-19 and COVID-19 Communications Templates to help operators communicate a COVID-19 positive employee or customer. Square Launches Shift Scheduling.

Scheduling 189

Scheduling Training Marketing Communication 189

7 Shifts

MARCH 10, 2022

Reservation software keeps your hosts organized, review sites provide you with actionable feedback on your performance, and staff management software keeps your team in sync with auto scheduling. Most managers are familiar (and frustrated) with traditional paper scheduling techniques. Team Communication. Try 7shifts for Free.

Scheduling 78

Scheduling Reservations Download Communication 78

7 Shifts

JUNE 11, 2021

My advice is to communicate with your manager about what success looks like for you. Larger organizations with multiple locations have positions in different departments that require all kinds of skills sets such as operations, HR, and more. Maybe success means learning new skills and demonstrating your ability to lead.

Server 143

Server Front of House Scheduling Back of House 143

Modern Restaurant Management

JUNE 25, 2020

Communicate Return Criteria. Fair Labor Standards Act ( FLSA ) claims can derive from modified schedules or remote work. After a plan is approved, communicate directly and often with employees about the primary information relating to their return. Familiarize yourself with the Families First Coronavirus Response Act.

Training 218

Training Communication Sanitation Document 218

Synergy Suite

JANUARY 17, 2023

They communicate with the kitchen staff to make sure menu items don’t run low, and sometimes they even help with food prep, or putting dishes together themselves. This includes communication skills, problem-solving, and being able to work under pressure in a fast-paced environment.

Training 52

Training Customer Service Communication Sanitation 52