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MRM Research Roundup: Mid-October 2020 Edition

Modern Restaurant Management

’ Despite the challenges they face around logistics, sanitization and safe practices, Nielsen CGA’s study highlights that hotels should not compromise on food and drink, as they still have a significant impact on consumer decision-making. . "With grab-and-go) is needed. ” Taking Stock with Teens. .

Marketing 221
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AI Food Intelligence and Now Serving Democracy

Modern Restaurant Management

BIBO Beverage Group, LLC, will focus on creating a collective of domestic and internationally-based strategically placed brands, giving these small- to mid-sized producers the muscle of a more extensive operation. BIBO will work on general sales, marketing and communication, brand development, and new product launches.

Marketing 207
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Why Farmworkers Are Especially at Risk for COVID-19

EATER

The company told Civil Eats that after the outbreak it has continued to adopt all recommendations from federal and state agencies and has intensified its sanitation and social distancing measures. In total, court records show, 53 guest workers tested positive while one domestic worker did.

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MRM Research Roundup: Mid-June 2020 Edition

Modern Restaurant Management

62 percent of respondents answered that frequent sanitization of all surfaces would be their most important safety initiative. The report, Customers Are Changing, and So Should Marketing , is based on a survey of senior marketing and communications executives at 84 leading firms across North America, Europe and Asia.

Marketing 184
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MRM Research Roundup: End-of-January 2021 Edition

Modern Restaurant Management

“Emotional engagement, the result of effective marketing communications that increases a brand’s equity, results in customers behaving more positively toward the brand,” noted Passikoff. Domestic vacations remain high on travelers’ wish list for 2021. ” Customer Desire and Brand Delivery. In the U.S.,